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Chicken & Mushroom flavoured Noodles - Hearty food co

Chicken & Mushroom flavoured Noodles - Hearty food co

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Barcode: 5057753084066 (EAN / EAN-13)

Packaging: Mixed plastic-film

Brands: Hearty food co

Stores: Tesco

Countries where sold: United Kingdom

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Health

Ingredients

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    30 ingredients


    dried noodles (72%) [wheat flour, palm oil, potato starch, salt, raising agents (sodium carbonate, potassium carbonate)), maltodextrin, cornflour, wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin), dried soya protein (1%), flavourings (contain barley, milk), mushroom extract powder, dried mushroom, onion powder, dried salt sweetcorn, dried chives, colour (curcumin), ground black pepper. allergy advice for allergens, including cereals containing gluten, see ingredients in bold. of which saturat carbohydrate of which sugas fibre protein pack contains per 1008 r reduce same great product in a lighter pot to reduce packaging weight by 31% storage store best before end of an average when prepa we 70g typical tesco stores u.k&tesco marine road d dublin tex
    Allergens: Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500i - Sodium carbonate


    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Source: Wikipedia
  • E501 - Potassium carbonates


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia
  • E501i - Potassium carbonate


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
  • icon

    Non-vegan


    Non-vegan ingredients: Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Iron, Thiamin, Dried-salt-sweetcorn, Of-which-saturat-carbohydrate-of-which-sugas-fibre-protein-pack-contains-per-1008-r-reduce-same-great-product-in-a-lighter-pot-to-reduce-packaging-weight-by-31-storage-store-best-before-end-of-an-average-when-prepa-we-70g-typical-tesco-stores-u-k-tesco-marine-road-d-dublin-tex

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : noodles 72%, wheat flour, palm oil, potato starch, salt, raising agents (sodium carbonate, potassium carbonate), maltodextrin, cornflour, wheat flour, wheat flour, calcium carbonate, iron, niacin, thiamin, soya protein 1%, flavourings (contain barley, milk), mushroom extract, mushroom, onion, dried salt sweetcorn, chives, colour (curcumin), black pepper, including cereals containing gluten, of which saturat carbohydrate of which sugas fibre protein pack contains per 1008 r reduce same great product in a lighter pot to reduce packaging weight by 31% storage store best before end of an average when prepa we 70g typical tesco stores u.k&tesco marine road d dublin tex
    1. noodles -> en:noodle - vegan: maybe - vegetarian: maybe - percent_min: 72 - percent: 72 - percent_max: 72
    2. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 1.16666666666667 - percent_max: 15
    3. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 1 - percent_max: 14.8333333333333
    4. potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 1 - percent_max: 13.4166666666667
    5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 1 - percent_max: 8.61111111111111
    6. raising agents -> en:raising-agent - percent_min: 1 - percent_max: 6.20833333333333
      1. sodium carbonate -> en:e500i - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 6.20833333333333
      2. potassium carbonate -> en:e501i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.10416666666667
    7. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 4.76666666666667
    8. cornflour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 1 - percent_max: 3.80555555555555
    9. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 1 - percent_max: 3.11904761904762
    10. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 1 - percent_max: 2.60416666666667
    11. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 1 - percent_max: 2.2037037037037
    12. iron -> en:iron - percent_min: 1 - percent_max: 1.88333333333333
    13. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 1 - percent_max: 1.62121212121212
    14. thiamin -> en:thiamin - percent_min: 1 - percent_max: 1.40277777777778
    15. soya protein -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 1 - percent: 1 - percent_max: 1
    16. flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
      1. contain barley -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      2. milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0.5
    17. mushroom extract -> en:mushroom-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 1
    18. mushroom -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 1
    19. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.872549019607843
    20. dried salt sweetcorn -> en:dried-salt-sweetcorn - percent_min: 0 - percent_max: 0.824074074074074
    21. chives -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 0.824074074074074
    22. colour -> en:colour - percent_min: 0 - percent_max: 0.824074074074074
      1. curcumin -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.824074074074074
    23. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.706349206349206
    24. including cereals containing gluten -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.674242424242424
    25. of which saturat carbohydrate of which sugas fibre protein pack contains per 1008 r reduce same great product in a lighter pot to reduce packaging weight by 31% storage store best before end of an average when prepa we 70g typical tesco stores u.k&tesco marine road d dublin tex -> en:of-which-saturat-carbohydrate-of-which-sugas-fibre-protein-pack-contains-per-1008-r-reduce-same-great-product-in-a-lighter-pot-to-reduce-packaging-weight-by-31-storage-store-best-before-end-of-an-average-when-prepa-we-70g-typical-tesco-stores-u-k-tesco-marine-road-d-dublin-tex - percent_min: 0 - percent_max: 0.674242424242424

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by swipe-studio
Last edit of product page on by inf.
Product page also edited by openfoodfacts-contributors, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.