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Burger sauce - Tesco - 235 ml

Burger sauce - Tesco - 235 ml

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Barcode: 5057753931117 (EAN / EAN-13)

Quantity: 235 ml

Brands: Tesco

Categories: Condiments, Sauces, Burger sauces, Groceries

Stores: Tesco

Countries where sold: United Kingdom

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Health

Ingredients

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    24 ingredients


    Water, Rapeseed Oil, Sugar, Gherkin, Spirit Vinegar, Modified Maize Starch, Pasteurised Egg Yolk, Dijon Mustard (Water, Mustard Seed, Spirit Vinegar, Salt), Onion Powder, Salt, Acidity Regulator (Tartaric Acid), Thickeners (Xanthan Gum, Guar Gum), Dill, Preservative (Potassium Sorbate), Colour (Paprika Extract).
    Allergens: Eggs

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160c - Paprika extract
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Colour
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E334 - L(+)-tartaric acid


    Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Pasteurised egg yolk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Water, Rapeseed Oil, Sugar, Gherkin, Spirit Vinegar, Modified Maize Starch, Pasteurised Egg Yolk, Dijon Mustard (Water, Mustard Seed, Spirit Vinegar, Salt), Onion, Salt, Acidity Regulator (Tartaric Acid), Thickeners (Xanthan Gum, Guar Gum), Dill, Preservative (Potassium Sorbate), Colour (Paprika Extract)
    1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 11.8 - percent_max: 100
    2. Rapeseed Oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 50
    3. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.6
    4. Gherkin -> en:gherkin - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11004 - percent_min: 0 - percent_max: 4.6
    5. Spirit Vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 4.6
    6. Modified Maize Starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 4.6
    7. Pasteurised Egg Yolk -> en:pasteurised-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 4.6
    8. Dijon Mustard -> en:dijon-mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 4.6
      1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 4.6
      2. Mustard Seed -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 2.3
      3. Spirit Vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.53333333333333
      4. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
    9. Onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 4.6
    10. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
    11. Acidity Regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 1
      1. Tartaric Acid -> en:e334 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    12. Thickeners -> en:thickener - percent_min: 0 - percent_max: 1
      1. Xanthan Gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      2. Guar Gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    13. Dill -> en:dill - vegan: yes - vegetarian: yes - ciqual_food_code: 11093 - percent_min: 0 - percent_max: 1
    14. Preservative -> en:preservative - percent_min: 0 - percent_max: 1
      1. Potassium Sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    15. Colour -> en:colour - percent_min: 0 - percent_max: 1
      1. Paprika Extract -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 24

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0.9, rounded value: 0.9)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 24.35, rounded value: 24.4)

    Negative points: 8

    • Energy: 2 / 10 (value: 803, rounded value: 803)
    • Sugars: 1 / 10 (value: 4.6, rounded value: 4.6)
    • Saturated fat: 1 / 10 (value: 1.4, rounded value: 1.4)
    • Sodium: 4 / 10 (value: 400, rounded value: 400)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Burger sauces
    Energy 803 kj
    (192 kcal)
    -50%
    Fat 16.7 g -54%
    Saturated fat 1.4 g -55%
    Carbohydrates 9.1 g -26%
    Sugars 4.6 g -50%
    Fiber ?
    Proteins 0.9 g -19%
    Salt 1 g -43%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 24.35 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by moon-rabbit, roboto-app, yuka.YS84U1NiZ0duT3MxbjhVa3h5ck82L2RhNHNXQ1kzbm9EZG9CSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkVXVNaCpDT9BwTupmDQ6NqcCsL3eu9uxoOrOqs.

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