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Barcode: 5060281180001 (EAN / EAN-13)

Countries where sold: United Kingdom

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Health

Ingredients

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    75 ingredients

    humectant (glycerol-e422), bulking agents (propylene glycol-e1520, silicon dioxide-e551), colours (quinoline yellow-ei04, carmoisine-e122, brilliant blue fcf-e133, tartrazine-ei02, ponceau 4r-e124, brown ht-e155). ei02, e104, ei22, e124 may have an adverse effect on activity and attention in children. store in a cool, dry place. may contain traces of wheat, eggs, milk, nuts, and soy. 8 lebensmittelpastenfarben de lebensnmittelfarbe - zutaten: feuchthaltemittel glycerin-e422), füllstoffe (propylaenglycol-e1520, siliciumdioxid-e551). farbstoffe (chinolingelb-ei04, azorubin-e122, brillantblau-el33, lartrazin-el02, ponceau 4r-e124, braun ht-e155). ei02, ei04, e122, ei24 kann aktivität und aufmerksamkeit bei kindern beeinträchtigen. vor varme schützen, trocken lagern. kann spuren von weizen, eiern, milch. schalenfrüchten, und soja enthalten. colores de pasta de alimentos ingredientes: humectante (glicerina-e422). agente de carga opilenglicol-e1520, dióxido de silicio-e55 i). colores (amarillo de sunoleina-e104. carmmoisina-e122. azul brillante fcf-e133, e102.ponceau 4r-e24, marrán ht-eiss), e102, ei04, e122, e oner slestos negatixos sabre la actividad x la atencián de los 59u bhe un ws n an 7 hpnnce
    Traces: Eggs, Gluten, Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E102 - Tartrazine
    • Additive: E104 - Quinoline yellow
    • Additive: E122 - Azorubine
    • Additive: E124 - Ponceau 4r
    • Additive: E133 - Brilliant blue FCF
    • Additive: E155 - Brown ht
    • Additive: E422 - Glycerol
    • Ingredient: Bulking agent
    • Ingredient: Colour
    • Ingredient: Humectant

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E102 - Tartrazine

    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia

  • E104 - Quinoline yellow

    Quinoline Yellow WS: Quinoline Yellow WS is a mixture of organic compounds derived from the dye Quinoline Yellow SS -Spirit Soluble-. Owing to the presence of sulfonate groups, the WS dyes are water-soluble -WS-. It is a mixture of disulfonates -principally-, monosulfonates and trisulfonates of 2--2-quinolyl-indan-1‚3-dione with a maximum absorption wavelength of 416 nm.p. 119
    Source: Wikipedia

  • E122 - Azorubine

    Azorubine: Azorubine is an azo dye produced as a disodium salt. In its dry form, the product appears red to maroon. It is mainly used in foods which are heat-treated after fermentation. It has E number E122.
    Source: Wikipedia

  • E124 - Ponceau 4r

    Ponceau 4R: Ponceau 4R -known by more than 100 synonyms, including as C.I. 16255, Cochineal Red A, C.I. Acid Red 18, Brilliant Scarlet 3R, Brilliant Scarlet 4R, New Coccine, is a synthetic colourant that may be used as a food colouring. It is denoted by E Number E124. Its chemical name is 1--4-sulpho-1-napthylazo-- 2-napthol- 6‚8-disulphonic acid, trisodium salt. Ponceau -17th century French for "poppy-coloured"- is the generic name for a family of azo dyes. Ponceau 4R is a strawberry red azo dye which can be used in a variety of food products, and is usually synthesized from aromatic hydrocarbons; it is stable to light, heat, and acid but fades in the presence of ascorbic acid.It is used in Europe, Asia and Australia, but has not been approved by the US FDA.
    Source: Wikipedia

  • E133 - Brilliant blue FCF

    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia

  • E155 - Brown ht

    Brown HT: Brown HT, also called Chocolate Brown HT, Food Brown 3, and C.I. 20285, is a brown synthetic coal tar diazo dye. When used as a food dye, its E number is E155. It is used to substitute cocoa or caramel as a colorant. It is used mainly in chocolate cakes, but also in milk and cheeses, yogurts, jams, fruit products, fish, and other products. It may provoke allergic reactions in asthmatics, people sensitive to aspirin, and other sensitive individuals, and may induce skin sensitivity.It is one of the food colorings that the Hyperactive Children's Support Group recommends be eliminated from the diet of children. It is banned in Austria, Belgium, Denmark, France, Germany, United States, Norway, Switzerland, and Sweden.
    Source: Wikipedia

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Quinoline-yellow-ei04, Tartrazine-ei02, Ei02, Ei22, E124-may-have-an-adverse-effect-on-activity-and-attention-in-children, Store-in-a-cool, Dry-place, 8-lebensmittelpastenfarben-de-lebensnmittelfarbe, Zutaten, Feuchthaltemittel-glycerin, Fullstoffe, Propylaenglycol, Siliciumdioxid, Farbstoffe, Chinolingelb-ei04, Azorubin, Brillantblau-el33, Lartrazin-el02, Braun-ht, Ei02, Ei04, Ei24-kann-aktivitat-und-aufmerksamkeit-bei-kindern-beeintrachtigen, Vor-varme-schutzen, Trocken-lagern, Kann-spuren-von-weizen, Eiern, Milch, Schalenfruchten, Und-soja-enthalten, Colores-de-pasta-de-alimentos-ingredientes, Humectante, Glicerina, Agente-de-carga-opilenglicol, Dioxido-de-silicio-e55-i, Colores, Amarillo-de-sunoleina, Carmmoisina, Azul-brillante-fcf, E102-ponceau-4r-e24, Marran-ht-eiss, Ei04, E-oner-slestos-negatixos-sabre-la-actividad-x-la-atencian-de-los-59u-bhe-un-ws-n-an-7-hpnnce

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: E120, E120, E120, E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E120, E120, E120, E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : humectant (glycerol, e422), bulking agents (propylene glycol, e1520, silicon dioxide, e551), colours (quinoline yellow-ei04, carmoisine, e122, brilliant blue fcf, e133, tartrazine-ei02, ponceau 4r, e124, brown ht, e155), ei02, e104, ei22, e124 may have an adverse effect on activity and attention in children, store in a cool, dry place, 8 lebensmittelpastenfarben de lebensnmittelfarbe, zutaten (feuchthaltemittel glycerin), e422, füllstoffe (propylaenglycol, e1520, siliciumdioxid, e551), farbstoffe (chinolingelb-ei04, azorubin, e122, brillantblau-el33, lartrazin-el02, ponceau 4r, e124, braun ht, e155), ei02, ei04, e122, ei24 kann aktivität und aufmerksamkeit bei kindern beeinträchtigen, vor varme schützen, trocken lagern, kann spuren von weizen, eiern, milch, schalenfrüchten, und soja enthalten, colores de pasta de alimentos ingredientes (humectante, glicerina), e422, agente de carga opilenglicol, e1520, dióxido de silicio-e55 i, colores (amarillo de sunoleina, e104, carmmoisina, e122, azul brillante fcf, e133, e102.ponceau 4r-e24, marrán ht-eiss), e102, ei04, e122, e oner slestos negatixos sabre la actividad x la atencián de los 59u bhe un ws n an 7 hpnnce
    1. humectant -> en:humectant - percent_min: 2.85714285714286 - percent_max: 100
      1. glycerol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 1.42857142857143 - percent_max: 100
      2. e422 -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 50
    2. bulking agents -> en:bulking-agent - percent_min: 0 - percent_max: 50
      1. propylene glycol -> en:e490 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
      2. e1520 -> en:e490 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      3. silicon dioxide -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      4. e551 -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    3. colours -> en:colour - percent_min: 0 - percent_max: 33.3333333333333
      1. quinoline yellow-ei04 -> en:quinoline-yellow-ei04 - percent_min: 0 - percent_max: 33.3333333333333
      2. carmoisine -> en:e122 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      3. e122 -> en:e122 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
      4. brilliant blue fcf -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
      5. e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
      6. tartrazine-ei02 -> en:tartrazine-ei02 - percent_min: 0 - percent_max: 5.55555555555556
      7. ponceau 4r -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 4.76190476190476
      8. e124 -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 4.16666666666667
      9. brown ht -> en:e155 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
      10. e155 -> en:e155 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    4. ei02 -> en:ei02 - percent_min: 0 - percent_max: 25
    5. e104 -> en:e104 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. ei22 -> en:ei22 - percent_min: 0 - percent_max: 16.6666666666667
    7. e124 may have an adverse effect on activity and attention in children -> en:e124-may-have-an-adverse-effect-on-activity-and-attention-in-children - percent_min: 0 - percent_max: 14.2857142857143
    8. store in a cool -> en:store-in-a-cool - percent_min: 0 - percent_max: 12.5
    9. dry place -> en:dry-place - percent_min: 0 - percent_max: 11.1111111111111
    10. 8 lebensmittelpastenfarben de lebensnmittelfarbe -> en:8-lebensmittelpastenfarben-de-lebensnmittelfarbe - percent_min: 0 - percent_max: 10
    11. zutaten -> en:zutaten - percent_min: 0 - percent_max: 9.09090909090909
      1. feuchthaltemittel glycerin -> en:feuchthaltemittel-glycerin - percent_min: 0 - percent_max: 9.09090909090909
    12. e422 -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 8.33333333333333
    13. füllstoffe -> en:fullstoffe - percent_min: 0 - percent_max: 7.69230769230769
      1. propylaenglycol -> en:propylaenglycol - percent_min: 0 - percent_max: 7.69230769230769
      2. e1520 -> en:e490 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
      3. siliciumdioxid -> en:siliciumdioxid - percent_min: 0 - percent_max: 2.56410256410256
      4. e551 -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.92307692307692
    14. farbstoffe -> en:farbstoffe - percent_min: 0 - percent_max: 7.14285714285714
      1. chinolingelb-ei04 -> en:chinolingelb-ei04 - percent_min: 0 - percent_max: 7.14285714285714
      2. azorubin -> en:azorubin - percent_min: 0 - percent_max: 3.57142857142857
      3. e122 -> en:e122 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238
      4. brillantblau-el33 -> en:brillantblau-el33 - percent_min: 0 - percent_max: 1.78571428571429
      5. lartrazin-el02 -> en:lartrazin-el02 - percent_min: 0 - percent_max: 1.42857142857143
      6. ponceau 4r -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.19047619047619
      7. e124 -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.02040816326531
      8. braun ht -> en:braun-ht - percent_min: 0 - percent_max: 0.892857142857143
      9. e155 -> en:e155 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.793650793650794
    15. ei02 -> en:ei02 - percent_min: 0 - percent_max: 6.66666666666667
    16. ei04 -> en:ei04 - percent_min: 0 - percent_max: 6.25
    17. e122 -> en:e122 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
    18. ei24 kann aktivität und aufmerksamkeit bei kindern beeinträchtigen -> en:ei24-kann-aktivitat-und-aufmerksamkeit-bei-kindern-beeintrachtigen - percent_min: 0 - percent_max: 5.55555555555556
    19. vor varme schützen -> en:vor-varme-schutzen - percent_min: 0 - percent_max: 5.26315789473684
    20. trocken lagern -> en:trocken-lagern - percent_min: 0 - percent_max: 5
    21. kann spuren von weizen -> en:kann-spuren-von-weizen - percent_min: 0 - percent_max: 4.76190476190476
    22. eiern -> en:eiern - percent_min: 0 - percent_max: 4.54545454545455
    23. milch -> en:milch - percent_min: 0 - percent_max: 4.34782608695652
    24. schalenfrüchten -> en:schalenfruchten - percent_min: 0 - percent_max: 4.16666666666667
    25. und soja enthalten -> en:und-soja-enthalten - percent_min: 0 - percent_max: 4
    26. colores de pasta de alimentos ingredientes -> en:colores-de-pasta-de-alimentos-ingredientes - percent_min: 0 - percent_max: 3.84615384615385
      1. humectante -> en:humectante - percent_min: 0 - percent_max: 3.84615384615385
      2. glicerina -> en:glicerina - percent_min: 0 - percent_max: 1.92307692307692
    27. e422 -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.7037037037037
    28. agente de carga opilenglicol -> en:agente-de-carga-opilenglicol - percent_min: 0 - percent_max: 3.57142857142857
    29. e1520 -> en:e490 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.44827586206897
    30. dióxido de silicio-e55 i -> en:dioxido-de-silicio-e55-i - percent_min: 0 - percent_max: 3.33333333333333
    31. colores -> en:colores - percent_min: 0 - percent_max: 3.2258064516129
      1. amarillo de sunoleina -> en:amarillo-de-sunoleina - percent_min: 0 - percent_max: 3.2258064516129
      2. e104 -> en:e104 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.61290322580645
      3. carmmoisina -> en:carmmoisina - percent_min: 0 - percent_max: 1.0752688172043
      4. e122 -> en:e122 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.806451612903226
      5. azul brillante fcf -> en:azul-brillante-fcf - percent_min: 0 - percent_max: 0.645161290322581
      6. e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.537634408602151
      7. e102.ponceau 4r-e24 -> en:e102-ponceau-4r-e24 - percent_min: 0 - percent_max: 0.460829493087558
      8. marrán ht-eiss -> en:marran-ht-eiss - percent_min: 0 - percent_max: 0.403225806451613
    32. e102 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
    33. ei04 -> en:ei04 - percent_min: 0 - percent_max: 3.03030303030303
    34. e122 -> en:e122 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.94117647058824
    35. e oner slestos negatixos sabre la actividad x la atencián de los 59u bhe un ws n an 7 hpnnce -> en:e-oner-slestos-negatixos-sabre-la-actividad-x-la-atencian-de-los-59u-bhe-un-ws-n-an-7-hpnnce - percent_min: 0 - percent_max: 2.94117647058824

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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