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Bean crisps - Our Little Rebelion

Bean crisps - Our Little Rebelion

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Barcode: 5060504290067 (EAN / EAN-13)

Brands: Our Little Rebelion

Countries where sold: France

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Health

Ingredients

  • icon

    20 ingredients


    : Maïs, Pois (30%) (Pois cassés verts, Pois cassés jaunes), Haricots noirs (8%), Huile de tournesol, Assaisonnement de piment Ancho (Piment Ancho en poudre, Jus de canne évaporé, Sel de mer, Tomate en poudre, Ail en poudre, Oignon en poudre, Poivron vert en poudre, Oignons verts déshydratés, Colorant (Extrait de paprika), Acide malique, Arôme naturel de piment Ancho). Produit à conserver dans un endroit frais et sec.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160c - Paprika extract
    • Ingredient: Colour

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:pois-casses-jaunes, fr:assaisonnement-de-piment-ancho, fr:piment-ancho-en-poudre, fr:arome-naturel-de-piment-ancho, fr:produit-a-conserver-dans-un-endroit-frais-et-sec

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:pois-casses-jaunes, fr:assaisonnement-de-piment-ancho, fr:piment-ancho-en-poudre, fr:arome-naturel-de-piment-ancho, fr:produit-a-conserver-dans-un-endroit-frais-et-sec

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:pois-casses-jaunes, fr:assaisonnement-de-piment-ancho, fr:piment-ancho-en-poudre, fr:arome-naturel-de-piment-ancho, fr:produit-a-conserver-dans-un-endroit-frais-et-sec

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Maïs, Pois 30% (Pois cassés verts, Pois cassés jaunes), Haricots noirs 8%, Huile de tournesol, Assaisonnement de piment Ancho (Piment Ancho en poudre, Jus de canne évaporé, Sel de mer, Tomate, Ail, Oignon, Poivron vert, Oignons verts, Colorant (Extrait de paprika), Acide malique, Arôme naturel de piment Ancho), Produit à conserver dans un endroit frais et sec
    1. Maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 38 - percent_max: 62
    2. Pois -> en:pea - vegan: yes - vegetarian: yes - percent_min: 30 - percent: 30 - percent_max: 30
      1. Pois cassés verts -> en:green-split-pea - vegan: yes - vegetarian: yes - ciqual_food_code: 20506 - percent_min: 15 - percent_max: 30
      2. Pois cassés jaunes -> fr:pois-casses-jaunes - percent_min: 0 - percent_max: 15
    3. Haricots noirs -> en:black-bean - vegan: yes - vegetarian: yes - percent_min: 8 - percent: 8 - percent_max: 8
    4. Huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 8
    5. Assaisonnement de piment Ancho -> fr:assaisonnement-de-piment-ancho - percent_min: 0 - percent_max: 8
      1. Piment Ancho en poudre -> fr:piment-ancho-en-poudre - percent_min: 0 - percent_max: 8
      2. Jus de canne évaporé -> en:evaporated-cane-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
      3. Sel de mer -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.3
      4. Tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 1.3
      5. Ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.3
      6. Oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.3
      7. Poivron vert -> en:green-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20085 - percent_min: 0 - percent_max: 1.14285714285714
      8. Oignons verts -> en:spring-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 1
      9. Colorant -> en:colour - percent_min: 0 - percent_max: 0.888888888888889
        1. Extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.888888888888889
      10. Acide malique -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8
      11. Arôme naturel de piment Ancho -> fr:arome-naturel-de-piment-ancho - percent_min: 0 - percent_max: 0.727272727272727
    6. Produit à conserver dans un endroit frais et sec -> fr:produit-a-conserver-dans-un-endroit-frais-et-sec - percent_min: 0 - percent_max: 8

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,841 kj
    (440 kcal)
    Fat 13.4 g
    Saturated fat 1.4 g
    Carbohydrates 61.6 g
    Sugars 4.4 g
    Fiber 11.5 g
    Proteins 12.4 g
    Salt 1.3 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 38.016 %

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Data sources

Product added on by kiliweb
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors, yuka.Uy80bEhhQXdqTndPcGNNYTMwL093dmxLN0wyUVFXYU9FYzQ2SUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.