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Vegan proteine extreme - The Protein Works

Vegan proteine extreme - The Protein Works

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Barcode: 5060594770753 (EAN / EAN-13)

Brands: The Protein Works

Labels, certifications, awards: Vegetarian, Vegan

Countries where sold: France

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Health

Ingredients

  • icon

    145 ingredients


    French: Protein Blend [Soy Protein Isolate, Pea Protein Isolate, Pumpkin Seed Protein, Organic Sunflower Protein, Brown Rice Protein], Flavouring, Flaxseed Powder, Salt, Vitamin & Mineral Blend (Tricalcium Phosphate, Vitamin C, Vitamin B5, Vitamin B6, Folic Acid, Vitamin B12) Sweetener (Sucralose), DigeZyme® (Amylase, Protease, Cellulase, Beta-D-Galactosidase, Lipase). FR: Caramel Sale: Shake Protéiné Aromatisé, Avec Édulcorant Ajouté. Utilisation: 250-350ml d'eau froide ou de lait végétal. Ajouter 1 cuillère grise bombées (35g). Shaker pendant 10s énergétiquement et boire. Ingredients: Mélange de Protéines [Isolat de Protéine de Soja, Isolat de Protéine de Pois, Protéines de Graines de Courge, Protéine de Tournesol Organique, Protéine de Riz Brun], Arôme, Poudre de Graines de Lin, Sel, Mélange de Vitamines & Minéraux (Phosphate Tricalcique, Vitamine C, Vitamine B5, Vitamine B6, Folique Acide, Vitamine B12), Edulcorant (Sucralose), DigeZyme® (Amylase, Protease, Cellulase, Beta-D-Galadosidase, Lipase). DE Salted Caramel: Aromatisierter Proteinshake mit zusätzlichem Süßstoff. Verwendung: 250-350ml gekühltes Wasser oder Pflanzenmilch. 1 gehäufte grauen Messlöffel (35 g) hinzufügen. Für 10 Sekunden gut schütteln & trinken. Zutaten: Proteinmischung (Soja Proteinisolat, Erbsenproteinisolat, Kürbiskernprotein, Bio-Sonnenblumenprotein, Protein aus braunem Reis), Aromastofie, Goldener Leinsamen, Salz, Vitamin & Mineralmischung (Trikalziumphosphat, Vitamin C, Vitamin B5, Vitamin B6, Folsäure, Vitamin B12), Süßungsmittel (Sucralose), DigeZyme (Amylase, Protease, Cellulase, Beta-D-Galactosidase, Lipase). IT:Caramello Salato: Frullato Proteico Aromatizzato Con Dolcificante Aggiunto. Utilizzo: 250-350ml di acqua fredda o latte vegetale. Aggiungere 1 misurino grigio colmi (35g). Agitare bene per 10 secondi e bere. Ingredienti: Miscela Proteica (Proteine di Sola Isolate, Proteina Isolata del Pisello, Proteine dei Semi di Zucca, Proteine Organiche di Girasole, Pro Lino, Sale, Miscela Vitaminica e Minerale (Fosfato Tricalcico, Vitamine C, Vitamina B5, Vitamina B6, Acido Folico, Vitamina B12), Dolcificante (Sucral D Lipasi). ES: Caramelo Salado: Batido de Proteínas Aromatizado con Edulcorante Añadido. Utilización: 250-350ml de agua helada o leche vegetal. Agregu durante 10 segundos y beber. Ingredients: Mezda de Proteínas (Aislado de Proteína de Soja, Aislado de Proteína de Guisante, Proteína de Semilla de Calabaza, Proteína de Gira Aromatizante, Semilla de Lino en Polvo, Sal, Mezda de Vitaminas y Minerals (Fosfato Tricálcico, Vitamina C, Vitamina B5, Vitamina B6, Adido Folico, DigeZyme (Amilasa, Proteasa, Celulasa, Beta-galactosidasa, Lipasa). 07/2024 Best before and - Mindestens haltbar bis End Batch No. 090123231153 de-Da consumarsi preferibilmente entro la fine de préférence avant fin-Consumir preferentem
    Allergens: Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1104 - Lipase
    • Additive: E955 - Sucralose
    • Ingredient: Flavouring
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1100 - Alpha-Amylase


    Amylase: An amylase -- is an enzyme that catalyses the hydrolysis of starch into sugars. Amylase is present in the saliva of humans and some other mammals, where it begins the chemical process of digestion. Foods that contain large amounts of starch but little sugar, such as rice and potatoes, may acquire a slightly sweet taste as they are chewed because amylase degrades some of their starch into sugar. The pancreas and salivary gland make amylase -alpha amylase- to hydrolyse dietary starch into disaccharides and trisaccharides which are converted by other enzymes to glucose to supply the body with energy. Plants and some bacteria also produce amylase. As diastase, amylase was the first enzyme to be discovered and isolated -by Anselme Payen in 1833-. Specific amylase proteins are designated by different Greek letters. All amylases are glycoside hydrolases and act on α-1‚4-glycosidic bonds.
    Source: Wikipedia
  • E1101 - Protease


    Protease: A protease -also called a peptidase or proteinase- is an enzyme that performs proteolysis: protein catabolism by hydrolysis of peptide bonds. Proteases have evolved multiple times, and different classes of protease can perform the same reaction by completely different catalytic mechanisms. Proteases can be found in Animalia, Plantae, Fungi, Bacteria, Archaea and viruses.
    Source: Wikipedia
  • E1104 - Lipase


    Lipase: A lipase -, - is any enzyme that catalyzes the hydrolysis of fats -lipids-. Lipases are a subclass of the esterases. Lipases perform essential roles in digestion, transport and processing of dietary lipids -e.g. triglycerides, fats, oils- in most, if not all, living organisms. Genes encoding lipases are even present in certain viruses.Most lipases act at a specific position on the glycerol backbone of a lipid substrate -A1, A2 or A3--small intestine-. For example, human pancreatic lipase -HPL-, which is the main enzyme that breaks down dietary fats in the human digestive system, converts triglyceride substrates found in ingested oils to monoglycerides and two fatty acids. Several other types of lipase activities exist in nature, such as phospholipases and sphingomyelinases; however, these are usually treated separately from "conventional" lipases. Some lipases are expressed and secreted by pathogenic organisms during an infection. In particular, Candida albicans has a large number of different lipases, possibly reflecting broad-lipolytic activity, which may contribute to the persistence and virulence of C. albicans in human tissue.
    Source: Wikipedia
  • E955 - Sucralose


    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:protein-blend, fr:soy-protein-isolate, fr:pea-protein-isolate, fr:pumpkin-seed-protein, fr:sunflower-protein, fr:brown-rice-protein, fr:flavouring, fr:flaxseed-powder, fr:salt, fr:vitamin-et-mineral-blend, fr:tricalcium-phosphate, fr:vitamin-c, fr:vitamin-b5, fr:vitamin-b6, fr:folic-acid, fr:vitamin-b12, fr:sweetener, fr:digezyme, fr:fr, fr:shake-proteine-aromatise, fr:utilisation, fr:eau-froide-et-de-lait, fr:ajouter-1-cuillere-grise-bombees, fr:shaker-pendant-10s-energetiquement-et-boire, fr:ingredients, fr:proteines-de-graines-de-courge, fr:proteine-de-tournesol, fr:proteine-de-riz-brun, fr:folique-acide, fr:digezyme, fr:beta-d-galadosidase, fr:de-salted-caramel, fr:aromatisierter-proteinshake-mit-zusatzlichem-sussstoff, fr:verwendung, fr:gekuhltes-wasser-oder-pflanzenmilch, fr:1-gehaufte-grauen-messloffel, fr:hinzufugen, fr:fur-10-sekunden-gut-schutteln-et-trinken, fr:zutaten, fr:proteinmischung, fr:soja-proteinisolat, fr:erbsenproteinisolat, fr:kurbiskernprotein, fr:sonnenblumenprotein, fr:protein-aus-braunem-reis, fr:aromastofie, fr:goldener-leinsamen, fr:salz, fr:vitamin-et-mineralmischung, fr:trikalziumphosphat, fr:vitamin-c, fr:vitamin-b5, fr:vitamin-b6, fr:folsaure, fr:vitamin-b12, fr:sussungsmittel, fr:digezyme, fr:it, fr:caramello-salato, fr:frullato-proteico-aromatizzato-con-dolcificante-aggiunto, fr:utilizzo, fr:di-acqua-fredda-o-latte-vegetale, fr:aggiungere-1-misurino-grigio-colmi, fr:agitare-bene-per-10-secondi-e-bere, fr:ingredienti, fr:miscela-proteica, fr:proteine-di-sola-isolate, fr:proteina-isolata-del-pisello, fr:proteine-dei-semi-di-zucca, fr:proteine-organiche-di-girasole, fr:pro-lino, fr:sale, fr:miscela-vitaminica-e-minerale, fr:fosfato-tricalcico, fr:vitamina-b5, fr:vitamina-b6, fr:acido-folico, fr:vitamina-b12, fr:dolcificante, fr:sucral-d-lipasi, fr:es, fr:caramelo-salado, fr:batido-de-proteinas-aromatizado-con-edulcorante-anadido, fr:utilizacion, fr:agua-helada-o-leche, fr:agregu-durante-10-segundos-y-beber, fr:ingredients, fr:mezda-de-proteinas, fr:aislado-de-proteina-de-soja, fr:aislado-de-proteina-de-guisante, fr:proteina-de-semilla-de-calabaza, fr:proteina-de-gira-aromatizante, fr:semilla-de-lino-en-polvo, fr:mezda-de-vitaminas-y-minerals, fr:fosfato-tricalcico, fr:vitamina-c, fr:vitamina-b5, fr:vitamina-b6, fr:adido-folico, fr:digezyme, fr:amilasa, fr:proteasa, fr:celulasa, fr:beta-galactosidasa, fr:lipasa, fr:07, fr:2024-best-before-and, fr:mindestens-haltbar-bis-end-batch-no, fr:090123231153-de-da-consumarsi-preferibilmente-entro-la-fine-de-preference-avant-fin-consumir-preferentem

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan


    No non-vegan ingredients

    Unrecognized ingredients: fr:protein-blend, fr:soy-protein-isolate, fr:pea-protein-isolate, fr:pumpkin-seed-protein, fr:sunflower-protein, fr:brown-rice-protein, fr:flavouring, fr:flaxseed-powder, fr:salt, fr:vitamin-et-mineral-blend, fr:tricalcium-phosphate, fr:vitamin-c, fr:vitamin-b5, fr:vitamin-b6, fr:folic-acid, fr:vitamin-b12, fr:sweetener, fr:digezyme, fr:fr, fr:shake-proteine-aromatise, fr:utilisation, fr:ajouter-1-cuillere-grise-bombees, fr:shaker-pendant-10s-energetiquement-et-boire, fr:ingredients, Proteins mix, fr:proteines-de-graines-de-courge, fr:proteine-de-tournesol, fr:proteine-de-riz-brun, fr:folique-acide, Vitamin b12, fr:digezyme, fr:beta-d-galadosidase, fr:de-salted-caramel, fr:aromatisierter-proteinshake-mit-zusatzlichem-sussstoff, fr:verwendung, fr:gekuhltes-wasser-oder-pflanzenmilch, fr:1-gehaufte-grauen-messloffel, fr:hinzufugen, fr:fur-10-sekunden-gut-schutteln-et-trinken, fr:zutaten, fr:proteinmischung, fr:soja-proteinisolat, fr:erbsenproteinisolat, fr:kurbiskernprotein, fr:sonnenblumenprotein, fr:protein-aus-braunem-reis, fr:aromastofie, fr:goldener-leinsamen, fr:salz, fr:vitamin-et-mineralmischung, fr:trikalziumphosphat, fr:vitamin-c, fr:vitamin-b5, fr:vitamin-b6, fr:folsaure, fr:vitamin-b12, fr:sussungsmittel, fr:digezyme, fr:it, fr:caramello-salato, fr:frullato-proteico-aromatizzato-con-dolcificante-aggiunto, fr:utilizzo, fr:di-acqua-fredda-o-latte-vegetale, fr:aggiungere-1-misurino-grigio-colmi, fr:agitare-bene-per-10-secondi-e-bere, fr:ingredienti, fr:miscela-proteica, fr:proteine-di-sola-isolate, fr:proteina-isolata-del-pisello, fr:proteine-dei-semi-di-zucca, fr:proteine-organiche-di-girasole, fr:pro-lino, fr:sale, fr:miscela-vitaminica-e-minerale, fr:fosfato-tricalcico, fr:vitamina-b5, fr:vitamina-b6, fr:acido-folico, fr:vitamina-b12, fr:dolcificante, fr:sucral-d-lipasi, fr:es, fr:caramelo-salado, fr:batido-de-proteinas-aromatizado-con-edulcorante-anadido, fr:utilizacion, fr:agregu-durante-10-segundos-y-beber, fr:ingredients, fr:mezda-de-proteinas, fr:aislado-de-proteina-de-soja, fr:aislado-de-proteina-de-guisante, fr:proteina-de-semilla-de-calabaza, fr:proteina-de-gira-aromatizante, fr:semilla-de-lino-en-polvo, fr:mezda-de-vitaminas-y-minerals, fr:fosfato-tricalcico, fr:vitamina-c, fr:vitamina-b5, fr:vitamina-b6, fr:adido-folico, fr:digezyme, fr:amilasa, fr:proteasa, fr:celulasa, fr:beta-galactosidasa, fr:lipasa, fr:07, fr:2024-best-before-and, fr:mindestens-haltbar-bis-end-batch-no, fr:090123231153-de-da-consumarsi-preferibilmente-entro-la-fine-de-preference-avant-fin-consumir-preferentem

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: fr:protein-blend, fr:soy-protein-isolate, fr:pea-protein-isolate, fr:pumpkin-seed-protein, fr:sunflower-protein, fr:brown-rice-protein, fr:flavouring, fr:flaxseed-powder, fr:salt, fr:vitamin-et-mineral-blend, fr:tricalcium-phosphate, fr:vitamin-c, fr:vitamin-b5, fr:vitamin-b6, fr:folic-acid, fr:vitamin-b12, fr:sweetener, fr:digezyme, fr:fr, fr:shake-proteine-aromatise, fr:utilisation, fr:ajouter-1-cuillere-grise-bombees, fr:shaker-pendant-10s-energetiquement-et-boire, fr:ingredients, Proteins mix, fr:proteines-de-graines-de-courge, fr:proteine-de-tournesol, fr:proteine-de-riz-brun, fr:folique-acide, Vitamin b12, fr:digezyme, fr:beta-d-galadosidase, fr:de-salted-caramel, fr:aromatisierter-proteinshake-mit-zusatzlichem-sussstoff, fr:verwendung, fr:gekuhltes-wasser-oder-pflanzenmilch, fr:1-gehaufte-grauen-messloffel, fr:hinzufugen, fr:fur-10-sekunden-gut-schutteln-et-trinken, fr:zutaten, fr:proteinmischung, fr:soja-proteinisolat, fr:erbsenproteinisolat, fr:kurbiskernprotein, fr:sonnenblumenprotein, fr:protein-aus-braunem-reis, fr:aromastofie, fr:goldener-leinsamen, fr:salz, fr:vitamin-et-mineralmischung, fr:trikalziumphosphat, fr:vitamin-c, fr:vitamin-b5, fr:vitamin-b6, fr:folsaure, fr:vitamin-b12, fr:sussungsmittel, fr:digezyme, fr:it, fr:caramello-salato, fr:frullato-proteico-aromatizzato-con-dolcificante-aggiunto, fr:utilizzo, fr:di-acqua-fredda-o-latte-vegetale, fr:aggiungere-1-misurino-grigio-colmi, fr:agitare-bene-per-10-secondi-e-bere, fr:ingredienti, fr:miscela-proteica, fr:proteine-di-sola-isolate, fr:proteina-isolata-del-pisello, fr:proteine-dei-semi-di-zucca, fr:proteine-organiche-di-girasole, fr:pro-lino, fr:sale, fr:miscela-vitaminica-e-minerale, fr:fosfato-tricalcico, fr:vitamina-b5, fr:vitamina-b6, fr:acido-folico, fr:vitamina-b12, fr:dolcificante, fr:sucral-d-lipasi, fr:es, fr:caramelo-salado, fr:batido-de-proteinas-aromatizado-con-edulcorante-anadido, fr:utilizacion, fr:agregu-durante-10-segundos-y-beber, fr:ingredients, fr:mezda-de-proteinas, fr:aislado-de-proteina-de-soja, fr:aislado-de-proteina-de-guisante, fr:proteina-de-semilla-de-calabaza, fr:proteina-de-gira-aromatizante, fr:semilla-de-lino-en-polvo, fr:mezda-de-vitaminas-y-minerals, fr:fosfato-tricalcico, fr:vitamina-c, fr:vitamina-b5, fr:vitamina-b6, fr:adido-folico, fr:digezyme, fr:amilasa, fr:proteasa, fr:celulasa, fr:beta-galactosidasa, fr:lipasa, fr:07, fr:2024-best-before-and, fr:mindestens-haltbar-bis-end-batch-no, fr:090123231153-de-da-consumarsi-preferibilmente-entro-la-fine-de-preference-avant-fin-consumir-preferentem

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Protein Blend (Soy Protein Isolate, Pea Protein Isolate, Pumpkin Seed Protein, Sunflower Protein, Brown Rice Protein), Flavouring, Flaxseed Powder, Salt, Vitamin et Mineral Blend (Tricalcium Phosphate, Vitamin C, Vitamin B5, Vitamin B6, Folic Acid, Vitamin B12), Sweetener (Sucralose), DigeZyme® (Amylase, Protease, Cellulase, Beta-D-Galactosidase, Lipase), FR (Caramel), Shake Protéiné Aromatisé, Avec Édulcorant Ajouté, Utilisation (eau froide et de lait, Ajouter 1 cuillère grise bombées, Shaker pendant 10s énergétiquement et boire, Ingredients), Mélange de Protéines (Isolat de Protéine de Soja, Isolat de Protéine de Pois, Protéines de Graines de Courge, Protéine de Tournesol, Protéine de Riz Brun), Arôme, Graines de Lin, Sel, Mélange de Vitamines, Minéraux (Phosphate Tricalcique, Vitamine C, vitamines, vitamine B5, Vitamine B6, Folique Acide, Vitamine B12), Edulcorant (Sucralose), DigeZyme® (Amylase, Protease, Cellulase, Beta-D-Galadosidase, Lipase), DE Salted Caramel (Aromatisierter Proteinshake mit zusätzlichem Süßstoff, Verwendung), gekühltes Wasser oder Pflanzenmilch, 1 gehäufte grauen Messlöffel, hinzufügen, Für 10 Sekunden gut schütteln et trinken, Zutaten (Proteinmischung, Soja Proteinisolat), Erbsenproteinisolat, Kürbiskernprotein, Sonnenblumenprotein, Protein aus braunem Reis, Aromastofie, Goldener Leinsamen, Salz, Vitamin et Mineralmischung (Trikalziumphosphat, Vitamin C, Vitamin B5, Vitamin B6, Folsäure, Vitamin B12), Süßungsmittel (Sucralose), DigeZyme (Amylase, Protease, Cellulase, Beta-D-Galactosidase, Lipase), IT (Caramello Salato), Frullato Proteico Aromatizzato Con Dolcificante Aggiunto, Utilizzo (di acqua fredda o latte vegetale, Aggiungere 1 misurino grigio colmi, Agitare bene per 10 secondi e bere, Ingredienti), Miscela Proteica, Proteine di Sola Isolate, Proteina Isolata del Pisello, Proteine dei Semi di Zucca, Proteine Organiche di Girasole, Pro Lino, Sale, Miscela Vitaminica e Minerale (Fosfato Tricalcico, Vitamine C, Vitamina B5, Vitamina B6, Acido Folico, Vitamina B12), Dolcificante (Sucral D Lipasi), ES (Caramelo Salado), Batido de Proteínas Aromatizado con Edulcorante Añadido, Utilización (agua helada o leche, Agregu durante 10 segundos y beber, Ingredients), Mezda de Proteínas, Aislado de Proteína de Soja, Aislado de Proteína de Guisante, Proteína de Semilla de Calabaza, Proteína de Gira Aromatizante, Semilla de Lino en Polvo, Sal, Mezda de Vitaminas y Minerals, Fosfato Tricálcico, Vitamina C, Vitamina B5, Vitamina B6, Adido Folico, DigeZyme (Amilasa, Proteasa, Celulasa, Beta-galactosidasa, Lipasa), 07, 2024 Best before and, Mindestens haltbar bis End Batch No, 090123231153 de-Da consumarsi preferibilmente entro la fine de préférence avant fin-Consumir preferentem
    1. Protein Blend -> fr:protein-blend - percent_min: 1.47058823529412 - percent_max: 100
      1. Soy Protein Isolate -> fr:soy-protein-isolate - percent_min: 0.294117647058824 - percent_max: 100
      2. Pea Protein Isolate -> fr:pea-protein-isolate - percent_min: 0 - percent_max: 50
      3. Pumpkin Seed Protein -> fr:pumpkin-seed-protein - percent_min: 0 - percent_max: 33.3333333333333
      4. Sunflower Protein -> fr:sunflower-protein - labels: en:organic - percent_min: 0 - percent_max: 25
      5. Brown Rice Protein -> fr:brown-rice-protein - percent_min: 0 - percent_max: 20
    2. Flavouring -> fr:flavouring - percent_min: 0 - percent_max: 50
    3. Flaxseed Powder -> fr:flaxseed-powder - percent_min: 0 - percent_max: 33.3333333333333
    4. Salt -> fr:salt - percent_min: 0 - percent_max: 25
    5. Vitamin et Mineral Blend -> fr:vitamin-et-mineral-blend - percent_min: 0 - percent_max: 20
      1. Tricalcium Phosphate -> fr:tricalcium-phosphate - percent_min: 0 - percent_max: 20
      2. Vitamin C -> fr:vitamin-c - percent_min: 0 - percent_max: 10
      3. Vitamin B5 -> fr:vitamin-b5 - percent_min: 0 - percent_max: 6.66666666666667
      4. Vitamin B6 -> fr:vitamin-b6 - percent_min: 0 - percent_max: 5
      5. Folic Acid -> fr:folic-acid - percent_min: 0 - percent_max: 4
      6. Vitamin B12 -> fr:vitamin-b12 - percent_min: 0 - percent_max: 3.33333333333333
    6. Sweetener -> fr:sweetener - percent_min: 0 - percent_max: 16.6666666666667
      1. Sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. DigeZyme® -> fr:digezyme - percent_min: 0 - percent_max: 14.2857142857143
      1. Amylase -> en:e1100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
      2. Protease -> en:e1101 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
      3. Cellulase -> en:cellulase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.76190476190476
      4. Beta-D-Galactosidase -> en:beta-galactosidase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.57142857142857
      5. Lipase -> en:e1104 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.85714285714286
    8. FR -> fr:fr - percent_min: 0 - percent_max: 12.5
      1. Caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. Shake Protéiné Aromatisé -> fr:shake-proteine-aromatise - percent_min: 0 - percent_max: 11.1111111111111
    10. Avec Édulcorant Ajouté -> en:sweetener - percent_min: 0 - percent_max: 10
    11. Utilisation -> fr:utilisation - percent_min: 0 - percent_max: 9.09090909090909
      1. eau froide et de lait -> fr:eau-froide-et-de-lait - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 9.09090909090909
      2. Ajouter 1 cuillère grise bombées -> fr:ajouter-1-cuillere-grise-bombees - percent_min: 0 - percent_max: 4.54545454545455
      3. Shaker pendant 10s énergétiquement et boire -> fr:shaker-pendant-10s-energetiquement-et-boire - percent_min: 0 - percent_max: 3.03030303030303
      4. Ingredients -> fr:ingredients - percent_min: 0 - percent_max: 2.27272727272727
    12. Mélange de Protéines -> en:proteins-mix - percent_min: 0 - percent_max: 8.33333333333333
      1. Isolat de Protéine de Soja -> en:soy-protein-isolate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
      2. Isolat de Protéine de Pois -> en:pea-protein-isolate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
      3. Protéines de Graines de Courge -> fr:proteines-de-graines-de-courge - percent_min: 0 - percent_max: 2.77777777777778
      4. Protéine de Tournesol -> fr:proteine-de-tournesol - labels: en:organic - percent_min: 0 - percent_max: 2.08333333333333
      5. Protéine de Riz Brun -> fr:proteine-de-riz-brun - percent_min: 0 - percent_max: 1.66666666666667
    13. Arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    14. Graines de Lin -> en:flax-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    15. Sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.89
    16. Mélange de Vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.89
    17. Minéraux -> en:minerals - percent_min: 0 - percent_max: 2.89
      1. Phosphate Tricalcique -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.89
      2. Vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.445
      3. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.963333333333333
      4. vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7225
      5. Vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.578
      6. Folique Acide -> fr:folique-acide - percent_min: 0 - percent_max: 0.481666666666667
      7. Vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.412857142857143
    18. Edulcorant -> en:sweetener - percent_min: 0 - percent_max: 2.89
      1. Sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.89
    19. DigeZyme® -> fr:digezyme - percent_min: 0 - percent_max: 2.89
      1. Amylase -> en:e1100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.89
      2. Protease -> en:e1101 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.445
      3. Cellulase -> en:cellulase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.963333333333333
      4. Beta-D-Galadosidase -> fr:beta-d-galadosidase - percent_min: 0 - percent_max: 0.7225
      5. Lipase -> en:e1104 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.578
    20. DE Salted Caramel -> fr:de-salted-caramel - percent_min: 0 - percent_max: 2.89
      1. Aromatisierter Proteinshake mit zusätzlichem Süßstoff -> fr:aromatisierter-proteinshake-mit-zusatzlichem-sussstoff - percent_min: 0 - percent_max: 2.89
      2. Verwendung -> fr:verwendung - percent_min: 0 - percent_max: 1.445
    21. gekühltes Wasser oder Pflanzenmilch -> fr:gekuhltes-wasser-oder-pflanzenmilch - percent_min: 0 - percent_max: 2.89
    22. 1 gehäufte grauen Messlöffel -> fr:1-gehaufte-grauen-messloffel - percent_min: 0 - percent_max: 2.89
    23. hinzufügen -> fr:hinzufugen - percent_min: 0 - percent_max: 2.89
    24. Für 10 Sekunden gut schütteln et trinken -> fr:fur-10-sekunden-gut-schutteln-et-trinken - percent_min: 0 - percent_max: 2.89
    25. Zutaten -> fr:zutaten - percent_min: 0 - percent_max: 2.89
      1. Proteinmischung -> fr:proteinmischung - percent_min: 0 - percent_max: 2.89
      2. Soja Proteinisolat -> fr:soja-proteinisolat - percent_min: 0 - percent_max: 1.445
    26. Erbsenproteinisolat -> fr:erbsenproteinisolat - percent_min: 0 - percent_max: 2.89
    27. Kürbiskernprotein -> fr:kurbiskernprotein - percent_min: 0 - percent_max: 2.89
    28. Sonnenblumenprotein -> fr:sonnenblumenprotein - labels: en:organic - percent_min: 0 - percent_max: 2.89
    29. Protein aus braunem Reis -> fr:protein-aus-braunem-reis - percent_min: 0 - percent_max: 2.89
    30. Aromastofie -> fr:aromastofie - percent_min: 0 - percent_max: 2.89
    31. Goldener Leinsamen -> fr:goldener-leinsamen - percent_min: 0 - percent_max: 2.89
    32. Salz -> fr:salz - percent_min: 0 - percent_max: 2.89
    33. Vitamin et Mineralmischung -> fr:vitamin-et-mineralmischung - percent_min: 0 - percent_max: 2.89
      1. Trikalziumphosphat -> fr:trikalziumphosphat - percent_min: 0 - percent_max: 2.89
      2. Vitamin C -> fr:vitamin-c - percent_min: 0 - percent_max: 1.445
      3. Vitamin B5 -> fr:vitamin-b5 - percent_min: 0 - percent_max: 0.963333333333333
      4. Vitamin B6 -> fr:vitamin-b6 - percent_min: 0 - percent_max: 0.7225
      5. Folsäure -> fr:folsaure - percent_min: 0 - percent_max: 0.578
      6. Vitamin B12 -> fr:vitamin-b12 - percent_min: 0 - percent_max: 0.481666666666667
    34. Süßungsmittel -> fr:sussungsmittel - percent_min: 0 - percent_max: 2.89
      1. Sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.89
    35. DigeZyme -> fr:digezyme - percent_min: 0 - percent_max: 2.89
      1. Amylase -> en:e1100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.89
      2. Protease -> en:e1101 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.445
      3. Cellulase -> en:cellulase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.963333333333333
      4. Beta-D-Galactosidase -> en:beta-galactosidase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.7225
      5. Lipase -> en:e1104 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.578
    36. IT -> fr:it - percent_min: 0 - percent_max: 2.77777777777778
      1. Caramello Salato -> fr:caramello-salato - percent_min: 0 - percent_max: 2.77777777777778
    37. Frullato Proteico Aromatizzato Con Dolcificante Aggiunto -> fr:frullato-proteico-aromatizzato-con-dolcificante-aggiunto - percent_min: 0 - percent_max: 2.7027027027027
    38. Utilizzo -> fr:utilizzo - percent_min: 0 - percent_max: 2.63157894736842
      1. di acqua fredda o latte vegetale -> fr:di-acqua-fredda-o-latte-vegetale - percent_min: 0 - percent_max: 2.63157894736842
      2. Aggiungere 1 misurino grigio colmi -> fr:aggiungere-1-misurino-grigio-colmi - percent_min: 0 - percent_max: 1.31578947368421
      3. Agitare bene per 10 secondi e bere -> fr:agitare-bene-per-10-secondi-e-bere - percent_min: 0 - percent_max: 0.87719298245614
      4. Ingredienti -> fr:ingredienti - percent_min: 0 - percent_max: 0.657894736842105
    39. Miscela Proteica -> fr:miscela-proteica - percent_min: 0 - percent_max: 2.56410256410256
    40. Proteine di Sola Isolate -> fr:proteine-di-sola-isolate - percent_min: 0 - percent_max: 2.56410256410256
    41. Proteina Isolata del Pisello -> fr:proteina-isolata-del-pisello - percent_min: 0 - percent_max: 2.4390243902439
    42. Proteine dei Semi di Zucca -> fr:proteine-dei-semi-di-zucca - percent_min: 0 - percent_max: 2.4390243902439
    43. Proteine Organiche di Girasole -> fr:proteine-organiche-di-girasole - percent_min: 0 - percent_max: 2.32558139534884
    44. Pro Lino -> fr:pro-lino - percent_min: 0 - percent_max: 2.32558139534884
    45. Sale -> fr:sale - percent_min: 0 - percent_max: 2.22222222222222
    46. Miscela Vitaminica e Minerale -> fr:miscela-vitaminica-e-minerale - percent_min: 0 - percent_max: 2.22222222222222
      1. Fosfato Tricalcico -> fr:fosfato-tricalcico - percent_min: 0 - percent_max: 2.22222222222222
      2. Vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.11965240641711
      3. Vitamina B5 -> fr:vitamina-b5 - percent_min: 0 - percent_max: 0.746434937611408
      4. Vitamina B6 -> fr:vitamina-b6 - percent_min: 0 - percent_max: 0.559826203208556
      5. Acido Folico -> fr:acido-folico - percent_min: 0 - percent_max: 0.447860962566845
      6. Vitamina B12 -> fr:vitamina-b12 - percent_min: 0 - percent_max: 0.373217468805704
    47. Dolcificante -> fr:dolcificante - percent_min: 0 - percent_max: 2.12765957446809
      1. Sucral D Lipasi -> fr:sucral-d-lipasi - percent_min: 0 - percent_max: 2.12765957446809
    48. ES -> fr:es - percent_min: 0 - percent_max: 2.08333333333333
      1. Caramelo Salado -> fr:caramelo-salado - percent_min: 0 - percent_max: 2.08333333333333
    49. Batido de Proteínas Aromatizado con Edulcorante Añadido -> fr:batido-de-proteinas-aromatizado-con-edulcorante-anadido - percent_min: 0 - percent_max: 2.08333333333333
    50. Utilización -> fr:utilizacion - percent_min: 0 - percent_max: 2.08333333333333
      1. agua helada o leche -> fr:agua-helada-o-leche - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 2.08333333333333
      2. Agregu durante 10 segundos y beber -> fr:agregu-durante-10-segundos-y-beber - percent_min: 0 - percent_max: 1.04818523153942
      3. Ingredients -> fr:ingredients - percent_min: 0 - percent_max: 0.698790154359616
    51. Mezda de Proteínas -> fr:mezda-de-proteinas - percent_min: 0 - percent_max: 1.96078431372549
    52. Aislado de Proteína de Soja -> fr:aislado-de-proteina-de-soja - percent_min: 0 - percent_max: 1.96078431372549
    53. Aislado de Proteína de Guisante -> fr:aislado-de-proteina-de-guisante - percent_min: 0 - percent_max: 1.96078431372549
    54. Proteína de Semilla de Calabaza -> fr:proteina-de-semilla-de-calabaza - percent_min: 0 - percent_max: 1.85185185185185
    55. Proteína de Gira Aromatizante -> fr:proteina-de-gira-aromatizante - percent_min: 0 - percent_max: 1.85185185185185
    56. Semilla de Lino en Polvo -> fr:semilla-de-lino-en-polvo - percent_min: 0 - percent_max: 1.85185185185185
    57. Sal -> en:sal-tree - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.75438596491228
    58. Mezda de Vitaminas y Minerals -> fr:mezda-de-vitaminas-y-minerals - percent_min: 0 - percent_max: 1.72413793103448
    59. Fosfato Tricálcico -> fr:fosfato-tricalcico - percent_min: 0 - percent_max: 1.72413793103448
    60. Vitamina C -> fr:vitamina-c - percent_min: 0 - percent_max: 1.72413793103448
    61. Vitamina B5 -> fr:vitamina-b5 - percent_min: 0 - percent_max: 1.72413793103448
    62. Vitamina B6 -> fr:vitamina-b6 - percent_min: 0 - percent_max: 1.61290322580645
    63. Adido Folico -> fr:adido-folico - percent_min: 0 - percent_max: 1.61290322580645
    64. DigeZyme -> fr:digezyme - percent_min: 0 - percent_max: 1.61290322580645
      1. Amilasa -> fr:amilasa - percent_min: 0 - percent_max: 1.61290322580645
      2. Proteasa -> fr:proteasa - percent_min: 0 - percent_max: 0.807618129218901
      3. Celulasa -> fr:celulasa - percent_min: 0 - percent_max: 0.538412086145934
      4. Beta-galactosidasa -> fr:beta-galactosidasa - percent_min: 0 - percent_max: 0.40380906460945
      5. Lipasa -> fr:lipasa - percent_min: 0 - percent_max: 0.32304725168756
    65. 07 -> fr:07 - percent_min: 0 - percent_max: 1.61290322580645
    66. 2024 Best before and -> fr:2024-best-before-and - percent_min: 0 - percent_max: 1.51515151515152
    67. Mindestens haltbar bis End Batch No -> fr:mindestens-haltbar-bis-end-batch-no - percent_min: 0 - percent_max: 1.49253731343284
    68. 090123231153 de-Da consumarsi preferibilmente entro la fine de préférence avant fin-Consumir preferentem -> fr:090123231153-de-da-consumarsi-preferibilmente-entro-la-fine-de-preference-avant-fin-consumir-preferentem - percent_min: 0 - percent_max: 1.49253731343284

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,523 kj
    (364 kcal)
    Fat 2.9 g
    Saturated fat 0.5 g
    Carbohydrates 3.3 g
    Sugars 0.4 g
    Fiber ?
    Proteins 80 g
    Salt 2.89 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by danizavtz.
Product page also edited by autorotate-bot, krispyban, openfoodfacts-contributors, roboto-app, yuka.YjZZSkZwd2JxTm9XbFAwYTFUelhxb01rd3IyR1pqTzJjdTgySVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.