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Chokoladekage - Coolmore - 400 g

Chokoladekage - Coolmore - 400 g

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Barcode: 5098715004838 (EAN / EAN-13)

Quantity: 400 g

Packaging: Plastic

Brands: Coolmore

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Biscuits and cakes, Chocolate candies, Cakes

Labels, certifications, awards: Sustainable farming, UTZ Certified, UTZ Certified Cocoa

Stores: Aldi

Countries where sold: Denmark

Matching with your preferences

Health

Ingredients

37 ingredients

Danish: Sukker, vand, hvedemel, rapsolie, fedtreduceret kakaopulver, palmeolie, torret æg, kakaomasse, fugtighedsbevarende middel: glycerol; dekstrose, fruktose, kakaosmør, vallepulver (mælk), emulgatorer: mono-og diglycerider-af fedtsyrer, sojalecithiner, natrium stearoyl-2-lactylat; hævemidler: natriumkarbonater, calciumfosfater, difosfater; modificeret majsstivelse, konserveringsmiddel: kaliumsorbat; sødmælkspulver, surhedsregulerende middel: citronsyre, glucono-delta-lacton; aromaer, salt, laktose (mælk), farvestof: karotiner; sojamel

Allergens: Eggs, Gluten, Milk, da:sojalecithiner, da:sojamel

Traces: Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E422 - Glycerol

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Colour

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Humectant

Ingredient: Lactose

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E202 - Potassium sorbate

Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
Source: Wikipedia

E330 - Citric acid

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Source: Wikipedia

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
Source: Wikipedia

E575 - Glucono-delta-lactone

Glucono delta-lactone: Glucono delta-lactone -GDL-, also known as gluconolactone, is a food additive with the E number E575 used as a sequestrant, an acidifier, or a curing, pickling, or leavening agent. It is a lactone of D-gluconic acid. Pure GDL is a white odorless crystalline powder. GDL has been marketed for use in feta cheese. GDL is neutral, but hydrolyses in water to gluconic acid which is acidic, adding a tangy taste to foods, though it has roughly a third of the sourness of citric acid. It is metabolized to 6-phospho-D-gluconate; one gram of GDL yields roughly the same amount of metabolic energy as one gram of sugar. Upon addition to water, GDL is partially hydrolysed to gluconic acid, with the balance between the lactone form and the acid form established as a chemical equilibrium. The rate of hydrolysis of GDL is increased by heat and high pH.The yeast Saccharomyces bulderi can be used to ferment gluconolactone to ethanol and carbon dioxide. The pH value greatly affects culture growth. Gluconolactone at 1 or 2% in a mineral media solution causes the pH to drop below 3.It is also a complete inhibitor of the enzyme amygdalin beta-glucosidase at concentrations of 1 mM.
Source: Wikipedia

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil

Non-vegan
Non-vegan ingredients: Whey powder, Milk, Whole milk powder, Lactose, Milk
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: da:torret-æg, da:dekstrose, da:natrium-stearoyl-2-lactylat, da:natriumkarbonater, da:calciumfosfater, da:difosfater, da:karotiner
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Sukker, vand, _hvedemel_, rapsolie, fedtreduceret kakaopulver, palmeolie, torret _æg_, kakaomasse, fugtighedsbevarende middel (glycerol), dekstrose, fruktose, kakaosmør, vallepulver (_mælk_), emulgatorer (mono- og diglycerider-af fedtsyrer), _sojalecithiner_, natrium stearoyl-2-lactylat, hævemidler (natriumkarbonater), calciumfosfater, difosfater, modificeret majsstivelse, konserveringsmiddel (kaliumsorbat), _sødmælkspulver_, surhedsregulerende middel (citronsyre), glucono-delta-lacton, aromaer, salt, laktose (_mælk_), farvestof (karotiner), _sojamel_
Sukker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 3.44827586206897 - percent_max: 100

vand -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

_hvedemel_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

rapsolie -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 25

fedtreduceret kakaopulver -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

palmeolie -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 16.6666666666667

torret _æg_ -> da:torret-æg - percent_min: 0 - percent_max: 14.2857142857143

kakaomasse -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5

fugtighedsbevarende middel -> en:humectant - percent_min: 0 - percent_max: 11.1111111111111

glycerol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111

dekstrose -> da:dekstrose - percent_min: 0 - percent_max: 10

fruktose -> en:fructose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909

kakaosmør -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333

vallepulver -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 7.69230769230769

_mælk_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769

emulgatorer -> en:emulsifier - percent_min: 0 - percent_max: 7.14285714285714

mono- og diglycerider-af fedtsyrer -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 7.14285714285714

_sojalecithiner_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667

natrium stearoyl-2-lactylat -> da:natrium-stearoyl-2-lactylat - percent_min: 0 - percent_max: 6.25

hævemidler -> en:raising-agent - percent_min: 0 - percent_max: 5.88235294117647

natriumkarbonater -> da:natriumkarbonater - percent_min: 0 - percent_max: 5.88235294117647

calciumfosfater -> da:calciumfosfater - percent_min: 0 - percent_max: 5.55555555555556

difosfater -> da:difosfater - percent_min: 0 - percent_max: 5.26315789473684

modificeret majsstivelse -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

konserveringsmiddel -> en:preservative - percent_min: 0 - percent_max: 4.76190476190476

kaliumsorbat -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476

_sødmælkspulver_ -> en:whole-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455

surhedsregulerende middel -> en:acidity-regulator - percent_min: 0 - percent_max: 4.34782608695652

citronsyre -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652

glucono-delta-lacton -> en:e575 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667

aromaer -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4

salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385

laktose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037

_mælk_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037

farvestof -> en:colour - percent_min: 0 - percent_max: 3.57142857142857

karotiner -> da:karotiner - percent_min: 0 - percent_max: 3.57142857142857

_sojamel_ -> en:soya-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.44827586206897

Nutrition

Poor nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 2 / 5 (value: 4.7, rounded value: 4.7)

Fiber: 2 / 5 (value: 2.4, rounded value: 2.4)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 16

Energy: 5 / 10 (value: 1741, rounded value: 1741)

Sugars: 7 / 10 (value: 35, rounded value: 35)

Saturated fat: 3 / 10 (value: 4, rounded value: 4)

Sodium: 1 / 10 (value: 132, rounded value: 132)

The points for proteins are not counted because the negative points are greater or equal to 11.

Score nutritionnel: 14 (16 - 2)

Nutri-Score: D
→ Learn more about the Nutri-Score

Fat in high quantity (21%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in moderate quantity (4%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in high quantity (35%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (0.33%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Chocolate candies
Energy	1,741 kj (416 kcal)	-19%
Fat	21 g	-31%
Saturated fat	4 g	-77%
Carbohydrates	52 g	-5%
Sugars	35 g	-25%
Fiber	2.4 g	-33%
Proteins	4.7 g	-20%
Salt	0.33 g	+61%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

(Plastic)

Transportation

Origins of ingredients

Missing origins of ingredients information

⚠️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil

Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Labels

UTZ Certified

Data sources

Product added on July 15, 2020 at 9:34:23 PM CEST by katja
Last edit of product page on March 6, 2023 at 8:01:16 PM CET by itsjustruby.
Product page also edited by jolesh, openfoodfacts-contributors, packbot, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Chokoladekage - Coolmore - 400 g