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2 x BBQ Rib Burger with our smokey BBQ sauce - Rustlers - 244 g (2 x 122 g)

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2 x BBQ Rib Burger with our smokey BBQ sauce - Rustlers - 244 g (2 x 122 g)

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Barcode: 5099556021848 (EAN / EAN-13)

Quantity: 244 g (2 x 122 g)

Packaging: fr:Barquette en plastique

Brands: Rustlers

Origin of the product and/or its ingredients: porc de Grande-Bretagne et d'Irlande

Traceability code: GB FY022

Stores: Carrefour

Countries where sold: Belgium

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Health

Ingredients

  • icon

    44 ingredients

    : viande de porc reconstituée (48%) [viande de porc (85%), eau, protéine de soja, correcteur d'acidité : E325, maltodextrine, sucre, sel, stabilisant : E392, huile de tournesol], pain aux graines de sésame [farine de blé (contient du calcium, du fer, de la niacine et de la thiamine), eau, sucre, levure, graines de sésame, huile de colza, sel, conservateur : E282, émulsifiant : E472e, antioxydant : E300, amidon de blé], sauce barbecue [purée de tomates, sucre, vinaigre d'alcool, mélasse, fécule de maïs, sel, sucre caramélisé, arôme, épices, oignon en poudre, ail en poudre, arôme de fumée].
    Allergens: Gluten, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E325 - Sodium lactate
    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E325 - Sodium lactate

    Sodium lactate: Sodium lactate is the sodium salt of lactic acid, and has a mild saline taste. It is produced by fermentation of a sugar source, such as corn or beets, and then, by neutralizing the resulting lactic acid to create a compound having the formula NaC3H5O3.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Pork meat, Pork meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Pork meat, Pork meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : viande de porc 48% (viande de porc 40.8%, eau, protéine de _soja_, correcteur d'acidité (e325), maltodextrine, sucre, sel, stabilisant (e392), huile de tournesol), pain aux graines de sésame (farine de _blé_ (contient du calcium, du fer, de la niacine, de la thiamine), eau, sucre, levure, _graines de sésame_, huile de colza, sel, conservateur (e282), émulsifiant (e472e), antioxydant (e300), amidon de _blé_), sauce barbecue (purée de tomates, sucre, vinaigre d'alcool, mélasse, fécule de maïs, sel, sucre caramélisé, arôme, épices, oignon, ail, arôme de fumée)
    1. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 48 - percent: 48 - percent_max: 48
      1. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 40.8 - percent: 40.8 - percent_max: 40.8
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.9 - percent_max: 7.2
      3. protéine de _soja_ -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 6.3
      4. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 3.15
        1. e325 -> en:e325 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.15
      5. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1
      6. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.575
      7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1
      8. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 1.1
        1. e392 -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
      9. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.900000000000001
    2. pain aux graines de sésame -> fr:pain-aux-graines-de-sesame - percent_min: 26 - percent_max: 48
      1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.36363636363636 - percent_max: 48
        1. contient du calcium -> en:calcium - percent_min: 0.590909090909091 - percent_max: 48
        2. du fer -> en:iron - percent_min: 0 - percent_max: 24
        3. de la niacine -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 16
        4. de la thiamine -> en:thiamin - percent_min: 0 - percent_max: 12
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 24
      3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.6
      4. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.6
      5. _graines de sésame_ -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 5.6
      6. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 5.6
      7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1
      8. conservateur -> en:preservative - percent_min: 0 - percent_max: 1.1
        1. e282 -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
      9. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1.1
        1. e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.1
      10. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 1.1
        1. e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
      11. amidon de _blé_ -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.1
    3. sauce barbecue -> fr:sauce-barbecue - percent_min: 4 - percent_max: 26
      1. purée de tomates -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 0.333333333333333 - percent_max: 26
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.6
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 5.6
      4. mélasse -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.6
      5. fécule de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 5.2
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1
      7. sucre caramélisé -> en:caramelised-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.1
      8. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.1
      9. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
      10. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.1
      11. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.1
      12. arôme de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.1
    • porc de Grande-Bretagne et d'Irlande
      porc de Grande-Bretagne et -> fr:porc-de-grande-bretagne-et

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (122 g)
    Energy 1,082 kj
    (258 kcal)     		1,320 kj
    (315 kcal)
    Fat 11 g 13.4 g
    Saturated fat 3.6 g 4.39 g
    Carbohydrates 26 g 31.7 g
    Sugars 5.6 g 6.83 g
    Fiber ? ?
    Proteins 13 g 15.9 g
    Salt 1.1 g 1.34 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8.431 % 8.431 %
Serving size: 122 g

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Product added on by kiliweb
Last edit of product page on by drouvin.
Product page also edited by roboto-app, yuka.WjVsWUxKVURtcWtVdU5zam9CTEw1SXg2bDRPdlpsM3BKdWMvSVE9PQ.

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