Olives Kalamata - Epikouros

Food processing

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  Food processing level unknown

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  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

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Ingredients analysis

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  Details of the analysis of the ingredients

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  : txes\alamata olives, eau, sel de mer et vinaigréde vin, Après ouverture mettre au réfrigérateur, de préférence avant le (voir couvércle uxaataolijven water), zeezout en wijnazijn herkomst opening in de koelkast bewaren, tot (zie deksel, Olives, water), sea salt, wine vinegar, nicfarming, After opening keep in refrigerator, GR-Bclff3re Uèce Agri 101015

  1. txes\alamata olives -> fr:txes-alamata-olives - percent_min: 8.33333333333333 - percent_max: 100
  2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
  3. sel de mer et vinaigréde vin -> fr:sel-de-mer-et-vinaigrede-vin - labels: en:organic - percent_min: 0 - percent_max: 33.3333333333333
  4. Après ouverture mettre au réfrigérateur -> fr:apres-ouverture-mettre-au-refrigerateur - percent_min: 0 - percent_max: 25
  5. de préférence avant le -> fr:de-preference-avant-le - percent_min: 0 - percent_max: 20
     1. voir couvércle uxaataolijven water -> fr:voir-couvercle-uxaataolijven-water - percent_min: 0 - percent_max: 20
  6. zeezout en wijnazijn herkomst opening in de koelkast bewaren -> fr:zeezout-en-wijnazijn-herkomst-opening-in-de-koelkast-bewaren - percent_min: 0 - percent_max: 16.6666666666667
  7. tot -> fr:tot - percent_min: 0 - percent_max: 14.2857142857143
     1. zie deksel -> fr:zie-deksel - percent_min: 0 - percent_max: 14.2857142857143
     2. Olives -> en:olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13184 - percent_min: 0 - percent_max: 7.14285714285714
     3. water -> fr:water - percent_min: 0 - percent_max: 4.76190476190476
  8. sea salt -> fr:sea-salt - percent_min: 0 - percent_max: 12.5
  9. wine vinegar -> fr:wine-vinegar - percent_min: 0 - percent_max: 11.1111111111111
  10. nicfarming -> fr:nicfarming - percent_min: 0 - percent_max: 10
  11. After opening keep in refrigerator -> fr:after-opening-keep-in-refrigerator - percent_min: 0 - percent_max: 9.09090909090909
  12. GR-Bclff3re Uèce Agri 101015 -> fr:gr-bclff3re-uece-agri-101015 - percent_min: 0 - percent_max: 8.33333333333333

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml
  Energy	1,067 kj (255 kcal)
  Fat	26.2 g
  Saturated fat	3.2 g
  Carbohydrates	1.5 g
  Sugars	0.5 g
  Fiber	?
  Proteins	1.7 g
  Salt	2.4 g
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.179 %

Packaging

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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Labels

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.