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BRUSCHETTINI - TOTTIS

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Barcode: 5201008416175 (EAN / EAN-13)

Brands: TOTTIS

Labels, certifications, awards: Verified

Countries where sold: Bulgaria

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Health

Ingredients

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    24 ingredients


    wheat flour, palm oil, salt, flavoring a mixture of cheese 3% |salt, dry whey (containing lactose), maltodextrin, sugar, flavor enhancers: monosodium glutamate, disodium 5-ribonucleotide) flavourings, cheese powder 3, 1%, acid: citric acid, acidity regulator: calcium lactate, modified tapioca starch, mulherada salt: monosodium glutamate phosphate) sugar, yeast, emulsifier mono-and diglyceride of fatty acids, flour of wheat malt flavors fistican oil (solvent), onion extract
    Allergens: Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E327 - Calcium lactate
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E621 - Monosodium glutamate
    • Ingredient: Emulsifier
    • Ingredient: Maltodextrin
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E327 - Calcium lactate


    Calcium lactate: Calcium lactate is a white crystalline salt with formula C6H10CaO6, consisting of two lactate anions H3C-CHOH-CO−2 for each calcium cation Ca2+. It forms several hydrates, the most common being the pentahydrate C6H10CaO6·5H2O. Calcium lactate is used in medicine, mainly to treat calcium deficiencies; and as a food additive with E number of E327. Some cheese crystals consist of calcium lactate.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E621 - Monosodium glutamate


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: Whey powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown


    Unrecognized ingredients: bg:ароматизатори-от-микс-от-сирена-3-сол, bg:съдържаща-лактоза, bg:захар-подобрители-на-вкуса, bg:динатриев-5-рибонуклеотид-ароматизатори, bg:микс-от-сирена-на-прах-3, bg:лимонена-киелина, bg:модифицирана-скорбяла-от-тапиока, bg:емулгираща-сол, bg:мононатриев-фосфат-захар, bg:брашно-от-пшеничен-mалц-ароматизатори-фьстьчено-масло, bg:разтворител

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Пшенично брашно, палмово масло, сол, ароматизатори от микс от сирена 3% |сол, суроватка на прах (съдържаща лактоза), малтодекстрин, захар подобрители на вкуса (мононатриев глутамат), динатриев 5-рибонуклеотид) ароматизатори, микс от сирена на прах 3 1%, киселина (лимонена киелина), регулатор на киселинността (калциев лактат), модифицирана скорбяла от тапиока, емулгираща сол (мононатриев фосфат) захар), мая, емулгатор (моно и диглицериди на мастни киселини), брашно от пшеничен Mалц ароматизатори фьстьчено масло (разтворител), лук
    1. Пшенично брашно -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 30.1 - percent_max: 92
    2. палмово масло -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 1 - percent_max: 46.5
    3. сол -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 1 - percent_max: 2.4
    4. ароматизатори от микс от сирена 3% |сол -> bg:ароматизатори-от-микс-от-сирена-3-сол - percent_min: 1 - percent_max: 2.4
    5. суроватка на прах -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 1 - percent_max: 2.4
      1. съдържаща лактоза -> bg:съдържаща-лактоза - percent_min: 1 - percent_max: 2.4
    6. малтодекстрин -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 2.4
    7. захар подобрители на вкуса -> bg:захар-подобрители-на-вкуса - percent_min: 1 - percent_max: 2.4
      1. мононатриев глутамат -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 2.4
    8. динатриев 5-рибонуклеотид) ароматизатори -> bg:динатриев-5-рибонуклеотид-ароматизатори - percent_min: 1 - percent_max: 2.4
    9. микс от сирена на прах 3 -> bg:микс-от-сирена-на-прах-3 - percent_min: 1 - percent: 1 - percent_max: 1
    10. киселина -> en:acid - percent_min: 0 - percent_max: 1
      1. лимонена киелина -> bg:лимонена-киелина - percent_min: 0 - percent_max: 1
    11. регулатор на киселинността -> en:acidity-regulator - percent_min: 0 - percent_max: 1
      1. калциев лактат -> en:e327 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    12. модифицирана скорбяла от тапиока -> bg:модифицирана-скорбяла-от-тапиока - percent_min: 0 - percent_max: 1
    13. емулгираща сол -> bg:емулгираща-сол - percent_min: 0 - percent_max: 1
      1. мононатриев фосфат) захар -> bg:мононатриев-фосфат-захар - percent_min: 0 - percent_max: 1
    14. мая -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    15. емулгатор -> en:emulsifier - percent_min: 0 - percent_max: 1
      1. моно и диглицериди на мастни киселини -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1
    16. брашно от пшеничен Mалц ароматизатори фьстьчено масло -> bg:брашно-от-пшеничен-mалц-ароматизатори-фьстьчено-масло - percent_min: 0 - percent_max: 1
      1. разтворител -> bg:разтворител - percent_min: 0 - percent_max: 1
    17. лук -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,900 kj
    (454 kcal)
    Fat 18 g
    Saturated fat 7.8 g
    Carbohydrates 61 g
    Sugars 4.4 g
    Fiber ?
    Proteins 10.3 g
    Salt 2.4 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4.275 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by inf.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.