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Double vanilla flavour & sour cherry fillings - 7 Days - 60 g
Double vanilla flavour & sour cherry fillings - 7 Days - 60 g
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Barcode: 5201360522514 (EAN / EAN-13)
Quantity: 60 g
Packaging: Plastic
Categories: Snacks, Sweet snacks, Sweet pastries and pies, Viennoiseries, Filled croissants, Croissant filled with jam
Matching with your preferences
Health
Ingredients
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64 ingredients
dough: wheat flour, vegetable oils (palm oil sunflower oll, cotton seed oil, rapeseed oil), sugar, glucose-fructose syrup, yeast, salt, stabilizer (mono - and diglycerides of fatty acids), vanillin, acidity regulator (citric acid), preservative (calcium propionate o,1%), vanilla flavour filling 14%: palm oil, glucose syrup, sugar, skimmed milk powder, dextrose, ethyl alcohol, egg yolk powder, emulsifier (polyeycerol portsjoni, toodetud el-s, maatetooja: as pepsico eesti, tuglase 2, tartu, esters of fatty acids), stabilizer (cellulose gum), acidity regulators (disodium diphosphate, phosphoric ac flavouring 0,1%, preservative (potassium sorbate 0,1%), lactose (milk), sour cherry filling 9%: sour cherries glucose-fructose syrup, sugar, gelling agent (pectin), acidity regulator (citric acid), flavouring, preservative (potessium carbohydrate: servings, borbate 0,19%6), produced in a facility that uses as raw materials: nuts, soya products, nutrition facts per 100g (per f g,of wmich sugars: 1bg (5,0g), protein: 6,0g (1,7g), salt: 0,45g (0,13g), pack contains about 2,1 roduced in8 ving 28g): energy: 1768kj/Allergens: Gluten, Milk, Nuts, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E440 - Pectins
- Additive: E450 - Diphosphates
- Additive: E466 - Sodium carboxy methyl cellulose
- Additive: E471 - Mono- and diglycerides of fatty acids
- Ingredient: Dextrose
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Gelling agent
- Ingredient: Glucose
- Ingredient: Glucose syrup
- Ingredient: Lactose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E1510 - Ethanol
Ethanol: Ethanol, also called alcohol, ethyl alcohol, grain alcohol, and drinking alcohol, is a chemical compound, a simple alcohol with the chemical formula C2H5OH. Its formula can be also written as CH3−CH2−OH or C2H5−OH -an ethyl group linked to a hydroxyl group-, and is often abbreviated as EtOH. Ethanol is a volatile, flammable, colorless liquid with a slight characteristic odor. It is a psychoactive substance and is the principal type of alcohol found in alcoholic drinks. Ethanol is naturally produced by the fermentation of sugars by yeasts or via petrochemical processes, and is most commonly consumed as a popular recreational drug. It also has medical applications as an antiseptic and disinfectant. The compound is widely used as a chemical solvent, either for scientific chemical testing or in synthesis of other organic compounds, and is a vital substance used across many different kinds of manufacturing industries. Ethanol is also used as a clean-burning fuel source.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E440 - Pectins
Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.
Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.
Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.
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E450 - Diphosphates
Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.
These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.
Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.
Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.
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E466 - Sodium carboxy methyl cellulose
Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.Source: Wikipedia
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E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
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E570 - Fatty acids
Fatty acid: In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28. Fatty acids are usually not found per se in organisms, but instead as three main classes of esters: triglycerides, phospholipids, and cholesterol esters. In any of these forms, fatty acids are both important dietary sources of fuel for animals and they are important structural components for cells.Source: Wikipedia
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm oil
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Non-vegan
Non-vegan ingredients: Skimmed milk powder, Egg yolk powder, LactoseSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Dough, Palm-oil-sunflower-oll, Vanillin, Calcium-propionate-o, Vanilla-flavour-filling, Polyeycerol-portsjoni, Toodetud-el-s, Maatetooja, As-pepsico-eesti, Tuglase-2, Tartu, Esters-of-fatty-acids, Phosphoric-ac-flavouring, Sour-cherry-filling, Sour-cherries-glucose-fructose-syrup, Potessium-carbohydrate, Servings, Borbate-0-19-6, Produced-in-a-facility-that-uses-as-raw-materials, Soya-products, Nutrition-facts-per, Per-f-g, Of-wmich-sugars, 1bg, Pack-contains-about-2-1-roduced-in8-ving, Energy, 1768kjSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: dough (wheat flour), vegetable oils (palm oil sunflower oll, cotton seed oil, rapeseed oil), sugar, glucose-fructose syrup, yeast, salt, stabilizer (mono- and diglycerides of fatty acids), vanillin, acidity regulator (citric acid), preservative (calcium propionate o 1%), vanilla flavour filling 14% (palm oil), glucose syrup, sugar, skimmed milk powder, dextrose, ethyl alcohol, egg yolk powder, emulsifier (polyeycerol portsjoni, toodetud el-s, maatetooja (as pepsico eesti), tuglase 2, tartu, esters of fatty acids), stabilizer (cellulose gum), acidity regulators, disodium diphosphate, phosphoric ac flavouring 0.1%, preservative (potassium sorbate 0.1%), lactose, sour cherry filling 9% (sour cherries glucose-fructose syrup), sugar, gelling agent (pectin), acidity regulator (citric acid), flavouring, preservative (potessium carbohydrate (servings), borbate 0.19%6), produced in a facility that uses as raw materials, soya products, nutrition facts per (per f g, of wmich sugars (1bg 5%), protein 1.7%, salt 0.13%, pack contains about 2‚1 roduced in8 ving, energy), 1768kj- dough -> en:dough
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes
- vegetable oils -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
- palm oil sunflower oll -> en:palm-oil-sunflower-oll
- cotton seed oil -> en:cottonseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- sugar -> en:sugar - vegan: yes - vegetarian: yes
- glucose-fructose syrup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes
- yeast -> en:yeast - vegan: yes - vegetarian: yes
- salt -> en:salt - vegan: yes - vegetarian: yes
- stabilizer -> en:stabiliser
- mono- and diglycerides of fatty acids -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- vanillin -> en:vanillin
- acidity regulator -> en:acidity-regulator
- citric acid -> en:e330 - vegan: yes - vegetarian: yes
- preservative -> en:preservative
- calcium propionate o -> en:calcium-propionate-o - percent: 1
- vanilla flavour filling -> en:vanilla-flavour-filling - percent: 14
- palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
- glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes
- sugar -> en:sugar - vegan: yes - vegetarian: yes
- skimmed milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes
- ethyl alcohol -> en:e1510 - vegan: yes - vegetarian: yes
- egg yolk powder -> en:egg-yolk-powder - vegan: no - vegetarian: yes
- emulsifier -> en:emulsifier
- polyeycerol portsjoni -> en:polyeycerol-portsjoni
- toodetud el-s -> en:toodetud-el-s
- maatetooja -> en:maatetooja
- as pepsico eesti -> en:as-pepsico-eesti
- tuglase 2 -> en:tuglase-2
- tartu -> en:tartu
- esters of fatty acids -> en:esters-of-fatty-acids
- stabilizer -> en:stabiliser
- cellulose gum -> en:e466 - vegan: yes - vegetarian: yes
- acidity regulators -> en:acidity-regulator
- disodium diphosphate -> en:e450i - vegan: yes - vegetarian: yes
- phosphoric ac flavouring -> en:phosphoric-ac-flavouring - percent: 0.1
- preservative -> en:preservative
- potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent: 0.1
- lactose -> en:lactose - vegan: no - vegetarian: yes
- sour cherry filling -> en:sour-cherry-filling - percent: 9
- sour cherries glucose-fructose syrup -> en:sour-cherries-glucose-fructose-syrup
- sugar -> en:sugar - vegan: yes - vegetarian: yes
- gelling agent -> en:gelling-agent
- pectin -> en:e440a - vegan: yes - vegetarian: yes
- acidity regulator -> en:acidity-regulator
- citric acid -> en:e330 - vegan: yes - vegetarian: yes
- flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
- preservative -> en:preservative
- potessium carbohydrate -> en:potessium-carbohydrate
- servings -> en:servings
- borbate 0.19%6 -> en:borbate-0-19-6
- potessium carbohydrate -> en:potessium-carbohydrate
- produced in a facility that uses as raw materials -> en:produced-in-a-facility-that-uses-as-raw-materials
- soya products -> en:soya-products
- nutrition facts per -> en:nutrition-facts-per
- per f g -> en:per-f-g
- of wmich sugars -> en:of-wmich-sugars
- 1bg -> en:1bg - percent: 5
- protein -> en:protein - vegan: maybe - vegetarian: maybe - percent: 1.7
- salt -> en:salt - vegan: yes - vegetarian: yes - percent: 0.13
- pack contains about 2‚1 roduced in8 ving -> en:pack-contains-about-2-1-roduced-in8-ving
- energy -> en:energy
- 1768kj -> en:1768kj
Nutrition
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Bad nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 3 / 5 (value: 6, rounded value: 6)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.25, rounded value: 6.3)
Negative points: 19
- Energy: 5 / 10 (value: 1771, rounded value: 1771)
- Sugars: 3 / 10 (value: 18, rounded value: 18)
- Saturated fat: 10 / 10 (value: 13, rounded value: 13)
- Sodium: 1 / 10 (value: 180, rounded value: 180)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (19 - 0)
Nutri-Score:
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Nutrient levels
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Fat in high quantity (24%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (13%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (18%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.45%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (60g)Compared to: Croissant filled with jam Energy 1,771 kj
(423 kcal)1,060 kj
(254 kcal)+7% Fat 24 g 14.4 g +37% Saturated fat 13 g 7.8 g +61% Carbohydrates 45 g 27 g -13% Sugars 18 g 10.8 g -7% Fiber ? ? Proteins 6 g 3.6 g -5% Salt 0.45 g 0.27 g -16% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6.25 % 6.25 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a medium impact
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Packaging parts
(Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Data sources
Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by inf, openfoodfacts-contributors, predatorix, yuka.YTY5ZE81WXJvL1VSb2NabHpBT1AzTjhweHIyQWZWRzhGK2xCSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnd3dv36-DvlNh7RiUq57ImlAIDJXetewY7cNKg.