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Greco - Kri Kri - 320 g

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Greco - Kri Kri - 320 g

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Barcode:
5202234251844(EAN / EAN-13)

Quantity: 320 g

Brands: Kri Kri, Κρι Κρι

Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Frozen foods, Fermented dairy desserts, Frozen desserts, Yogurts, Frozen yogurts, Greek-style yogurts

Labels, certifications, awards: Green Dot, No lactose
Green Dot

Countries where sold: Italy

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Health

Nutrition

  • icon

    Nutri-Score UNKNOWN

    Missing nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Energy, Fat, Proteins, Saturated fat, Sodium, Sugars

    Could you add the information needed to compute the Nutri-Score?
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

  • icon

    Nutrition facts

    Nutrition facts Compared to: Frozen yogurts
    Energy
    Fat
    Saturated fat
    Carbohydrates
    Sugars
    Fiber
    Proteins
    Salt
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)

Ingredients

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    23 ingredients

    Italian: 0 09 (M GELATO DI YOGURT GRECO SENZA LATTOSIO. : Latte scremato ricostituito, yogurt greco 2% qrass( 201 zChHero, destrosio, maltodestrina, olio vegetale (olio di coco), zucthen invertito, fibre alimentari, fermenti lattici, emulsionanti (mono e diqlket egli adidi grass), stabilizzanti (carragenina, farina di semi di carne gumma di quar), correttore di acidità (acido citrico), aromi, lattasi. Oigie delate: UE. "Contenuto di lattosio: <0,1%. PUC CONTENERE TRACCE DI SOIA, ARACHIDI E FRUTTA A GUSOU.
    Traces: Peanuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: it:0-09, it:m-gelato-di-yogurt-greco-senza-lattosio, it:latte-scremato-ricostituito, it:yogurt-greco-2-qrass, it:201-zchhero, it:olio-di-coco, it:zucthen-invertito, it:fibre-alimentari, it:mono-e-diqlket-egli-adidi-grass, it:farina-di-semi-di-carne-gumma-di-quar, it:oigie-delate, it:frutta-a-gusou

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: it:0-09, it:m-gelato-di-yogurt-greco-senza-lattosio, it:latte-scremato-ricostituito, it:yogurt-greco-2-qrass, it:201-zchhero, it:olio-di-coco, it:zucthen-invertito, it:fibre-alimentari, it:mono-e-diqlket-egli-adidi-grass, it:farina-di-semi-di-carne-gumma-di-quar, it:oigie-delate, it:frutta-a-gusou

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: it:0-09, it:m-gelato-di-yogurt-greco-senza-lattosio, it:latte-scremato-ricostituito, it:yogurt-greco-2-qrass, it:201-zchhero, it:olio-di-coco, it:zucthen-invertito, it:fibre-alimentari, it:mono-e-diqlket-egli-adidi-grass, it:farina-di-semi-di-carne-gumma-di-quar, it:oigie-delate, it:frutta-a-gusou

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    it: 0 09, M GELATO DI YOGURT GRECO SENZA LATTOSIO (Latte scremato ricostituito), yogurt greco 2% qrass, 201 zChHero, destrosio, maltodestrina, olio vegetale (olio di coco), zucthen invertito, fibre alimentari, fermenti lattici, emulsionanti (mono- e diqlket egli adidi grass), stabilizzanti (carragenina, farina di semi di carne gumma di quar), correttore di acidità (acido citrico), aromi, lattasi, Oigie delate 0.1%, FRUTTA A GUSOU
    1. 0 09 -> it:0-09 - percent_min: 5.88235294117647 - percent_max: 98.5
    2. M GELATO DI YOGURT GRECO SENZA LATTOSIO -> it:m-gelato-di-yogurt-greco-senza-lattosio - percent_min: 0.1 - percent_max: 49.3
      1. Latte scremato ricostituito -> it:latte-scremato-ricostituito - percent_min: 0 - percent_max: 49.3
    3. yogurt greco 2% qrass -> it:yogurt-greco-2-qrass - percent_min: 0.1 - percent_max: 32.9
    4. 201 zChHero -> it:201-zchhero - percent_min: 0.1 - percent_max: 24.7
    5. destrosio -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.1 - percent_max: 19.78
    6. maltodestrina -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 16.5
    7. olio vegetale -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0.1 - percent_max: 14.1571428571429
      1. olio di coco -> it:olio-di-coco - percent_min: 0 - percent_max: 14.1571428571429
    8. zucthen invertito -> it:zucthen-invertito - percent_min: 0.1 - percent_max: 12.4
    9. fibre alimentari -> it:fibre-alimentari - percent_min: 0.1 - percent_max: 11.0333333333333
    10. fermenti lattici -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0.1 - percent_max: 9.94
    11. emulsionanti -> en:emulsifier - percent_min: 0.1 - percent_max: 9.04545454545454
      1. mono- e diqlket egli adidi grass -> it:mono-e-diqlket-egli-adidi-grass - percent_min: 0 - percent_max: 9.04545454545454
    12. stabilizzanti -> en:stabiliser - percent_min: 0.1 - percent_max: 8.3
      1. carragenina -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.3
      2. farina di semi di carne gumma di quar -> it:farina-di-semi-di-carne-gumma-di-quar - percent_min: 0 - percent_max: 4.15
    13. correttore di acidità -> en:acidity-regulator - percent_min: 0.1 - percent_max: 7.66923076923077
      1. acido citrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.66923076923077
    14. aromi -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.1 - percent_max: 5
    15. lattasi -> en:lactase - vegan: maybe - vegetarian: maybe - percent_min: 0.1 - percent_max: 5
    16. Oigie delate -> it:oigie-delate - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
    17. FRUTTA A GUSOU -> it:frutta-a-gusou - percent_min: 0 - percent_max: 0.1

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Data sources

Product added on by kiliweb
Last edit of product page on by telperion87.
Product page also edited by alexism, danizavtz, fabi2, grumpf, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvln1-UsfR_yiZMTLjn3OlxdW-da3lSPd4zrPAYqo.

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