Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Vincinni - 250g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 5310115006169 (EAN / EAN-13)

Quantity: 250g

Packaging: Paper

Brands: Vincinni, Makprogres

Categories: Snacks, Desserts, Sweet snacks, Confectioneries, Biscuits and cakes, Cakes, Candies, Десерт, Кекс

Labels, certifications, awards: Green Dot

Manufacturing or processing places: North Macedonia

Countries where sold: Bulgaria, France

Matching with your preferences

Health

Ingredients

  • icon

    57 ingredients

    : Тесто 60% брашно, захар, яйчен прах, рапично масло, глюковен ороп, ва вадыржент (глицерин, сарбитоя), сурово на прах, пилатори (моно и дитицериди на мастни кисемни, полицерон настни женса левтин), набухватели (натриев кисея пирофосфат, натриев орт), со овкусител (вания, натурален портокал), консерванти (калиев сарба). Какао покритие 20%: захар, натьяно хдрогенирана растителна мазнина (сеее, палмова и рапично масло)), какао на прах (мин.15%), емулатори (со лецитин), аромат вант: ван Пь 15% палмово масло, козо-фруктовен сира захар, обезмаслено на прах, декстроза, емулгатори (моно и диглицериди на мастни киселини, политицеронови естери на мастни жени, соев лецитин), с аромати вант: вишна регулатор на киселинността (лимонена киселина), консерванти (калиев сорбат). Конфитое от вни и 5%: захар, плодова каша 35% (20% вишна, 15% ябълка), глюкозен офоп, регулатор на юженността (лемнена киселина), же миращ агент (пектин), консерванти (калиев сорбат), ароматизат вна. Може да съдържа следи от леки
    Allergens: Eggs

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E422 - Glycerol
    • Additive: E440 - Pectins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Egg powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: bg:тесто-60-брашно, bg:глюковен-ороп, bg:ва-вадыржент, bg:сарбитоя, bg:сурово-на-прах, bg:пилатори, bg:моно-и-дитицериди-на-мастни-кисемни, bg:полицерон-настни-женса-левтин, bg:натриев-кисея-пирофосфат, bg:натриев-орт, bg:со-овкусител, bg:вания, bg:натурален-портокал, bg:калиев-сарба, bg:какао-покритие, bg:натьяно-хдрогенирана-растителна-мазнина, bg:сеее, bg:палмова-и-рапично-масло, bg:мин, bg:емулатори, bg:со-лецитин, bg:аромат-вант, bg:ван-пь-15-палмово-масло, bg:козо-фруктовен-сира-захар, bg:обезмаслено-на-прах, bg:политицеронови-естери-на-мастни-жени, bg:с-аромати-вант, bg:вишна-регулатор-на-киселинността, bg:конфитое-от-вни-и, bg:плодова-каша, bg:глюкозен-офоп, bg:регулатор-на-юженността, bg:лемнена-киселина, bg:же-миращ-агент, bg:ароматизат-вна, bg:може-да-съдържа-следи-от-леки

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Тесто 60% брашно, захар, яйчен прах, рапично масло, глюковен ороп, ва вадыржент (глицерин, сарбитоя), сурово на прах, пилатори (моно и дитицериди на мастни кисемни, полицерон настни женса левтин), набухватели (натриев кисея пирофосфат, натриев орт), со овкусител (вания, натурален портокал), консерванти (калиев сарба), Какао покритие 20% (захар), натьяно хдрогенирана растителна мазнина (сеее, палмова и рапично масло), какао на прах (мин), емулатори (со лецитин), аромат вант (ван Пь 15% палмово масло), козо-фруктовен сира захар, обезмаслено на прах, декстроза, емулгатори (моно и диглицериди на мастни киселини, политицеронови естери на мастни жени, соев лецитин), с аромати вант (вишна регулатор на киселинността (лимонена киселина)), консерванти (калиев сорбат), Конфитое от вни и 5% (захар), плодова каша 35% (вишна 20%, ябълка 15%), глюкозен офоп, регулатор на юженността (лемнена киселина), же миращ агент (пектин), консерванти (калиев сорбат), ароматизат вна, Може да съдържа следи от леки
    1. Тесто 60% брашно -> bg:тесто-60-брашно
    2. захар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. яйчен прах -> en:egg-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    4. рапично масло -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    5. глюковен ороп -> bg:глюковен-ороп
    6. ва вадыржент -> bg:ва-вадыржент
      1. глицерин -> en:e422 - vegan: maybe - vegetarian: maybe
      2. сарбитоя -> bg:сарбитоя
    7. сурово на прах -> bg:сурово-на-прах
    8. пилатори -> bg:пилатори
      1. моно и дитицериди на мастни кисемни -> bg:моно-и-дитицериди-на-мастни-кисемни
      2. полицерон настни женса левтин -> bg:полицерон-настни-женса-левтин
    9. набухватели -> en:raising-agent
      1. натриев кисея пирофосфат -> bg:натриев-кисея-пирофосфат
      2. натриев орт -> bg:натриев-орт
    10. со овкусител -> bg:со-овкусител
      1. вания -> bg:вания
      2. натурален портокал -> bg:натурален-портокал
    11. консерванти -> en:preservative
      1. калиев сарба -> bg:калиев-сарба
    12. Какао покритие -> bg:какао-покритие - percent: 20
      1. захар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    13. натьяно хдрогенирана растителна мазнина -> bg:натьяно-хдрогенирана-растителна-мазнина
      1. сеее -> bg:сеее
      2. палмова и рапично масло -> bg:палмова-и-рапично-масло
    14. какао на прах -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
      1. мин -> bg:мин
    15. емулатори -> bg:емулатори
      1. со лецитин -> bg:со-лецитин
    16. аромат вант -> bg:аромат-вант
      1. ван Пь 15% палмово масло -> bg:ван-пь-15-палмово-масло
    17. козо-фруктовен сира захар -> bg:козо-фруктовен-сира-захар
    18. обезмаслено на прах -> bg:обезмаслено-на-прах
    19. декстроза -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    20. емулгатори -> en:emulsifier
      1. моно и диглицериди на мастни киселини -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      2. политицеронови естери на мастни жени -> bg:политицеронови-естери-на-мастни-жени
      3. соев лецитин -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    21. с аромати вант -> bg:с-аромати-вант
      1. вишна регулатор на киселинността -> bg:вишна-регулатор-на-киселинността
        1. лимонена киселина -> en:e330 - vegan: yes - vegetarian: yes
    22. консерванти -> en:preservative
      1. калиев сорбат -> en:e202 - vegan: yes - vegetarian: yes
    23. Конфитое от вни и -> bg:конфитое-от-вни-и - percent: 5
      1. захар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    24. плодова каша -> bg:плодова-каша - percent: 35
      1. вишна -> en:sour-cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13110 - percent: 20
      2. ябълка -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent: 15
    25. глюкозен офоп -> bg:глюкозен-офоп
    26. регулатор на юженността -> bg:регулатор-на-юженността
      1. лемнена киселина -> bg:лемнена-киселина
    27. же миращ агент -> bg:же-миращ-агент
      1. пектин -> en:e440a - vegan: yes - vegetarian: yes
    28. консерванти -> en:preservative
      1. калиев сорбат -> en:e202 - vegan: yes - vegetarian: yes
    29. ароматизат вна -> bg:ароматизат-вна
    30. Може да съдържа следи от леки -> bg:може-да-съдържа-следи-от-леки

Nutrition

  • icon

    Bad nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 41

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 2 / 5 (value: 4.7, rounded value: 4.7)
    • Fiber: 0 / 5 (value: 0.9, rounded value: 0.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 41.25, rounded value: 41.3)

    Negative points: 22

    • Energy: 6 / 10 (value: 2094, rounded value: 2094)
    • Sugars: 5 / 10 (value: 26.3, rounded value: 26.3)
    • Saturated fat: 10 / 10 (value: 12.3, rounded value: 12.3)
    • Sodium: 1 / 10 (value: 120, rounded value: 120)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (22 - 1)

    Nutri-Score:

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (30g)     		Compared to: Кекс
    Energy 2,094 kj
    (502 kcal)     		628 kj
    (151 kcal)     		+21%
    Fat 29.8 g 8.94 g +38%
    Saturated fat 12.3 g 3.69 g +69%
    Carbohydrates 53.2 g 16 g +4%
    Sugars 26.3 g 7.89 g -13%
    Fiber 0.9 g 0.27 g
    Proteins 4.7 g 1.41 g -7%
    Salt 0.3 g 0.09 g -27%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 41.25 % 41.25 %
Serving size: 30g

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by odinh.
Product page also edited by ayyyvocado, openfoodfacts-contributors, yuka.VlBvbE5hb3o5dlVhaFBNbnBEaU05TzU1MnBXcWVtQytKdEpJSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page