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Elite chocolate micado - 616g

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Elite chocolate micado - 616g

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Barcode: 5391517592610 (EAN / EAN-13)

Quantity: 616g

Countries where sold: Ireland

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Health

Ingredients

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    60 ingredients

    391517 592610 soft crumbly biscuits topped with pink mallow , raspberry flavoured jam, cover love the taste be happy milk chocolate (45%) [sugar, cocoa mass, cocoa butter, dried skimmed milk, vegetable fats (palm, sal, shea), whey powder (milk), milk fat, emulsifier (soya lecithin)], wheat flour [wheat flour, calcium carbonate, iron, niacin (vitamin b3), thiamin (vitamin b1)], mallow (13%) [glucose syrup, sugar, gelling agent (pork gelatine), colour (carmine extract), flavouring], raspberry flavoured jam (11%) [glucose syrup, apple puree, gelling agent (pectin), acidity regulators (citric acid, sodium citrate), flavourings, colour (carmine), anti foaming agent (mono - and diglycerides of fatty acids)], vegetable oils (palm, rapeseed), sugar, fructose, glucose syrup, raising agents (sodium bicarbonate, ammonium bicarbonate), molasses, salt, emulsifier (soya lecithin), at jacob's we biscuits and good quality biscuits are b your enjoyme reach you in condition, pl simply return its packaging team at the your statutor affected, for allergens, including cereals containing gluten, see ingredients in bold, may also contain traces of tree nuts, ✓ no hydrogenated fat ✓ no added preservatives
    Allergens: Gluten, Milk, Soybeans
    Traces: Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E120 - Cochineal
    • Additive: E322 - Lecithins
    • Additive: E428 - Gelatine
    • Additive: E440 - Pectins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Anti-foaming agent
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E120 - Cochineal

    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

  • E503ii - Ammonium hydrogen carbonate

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm, Palm oil
  • icon

    Non-vegan

    Non-vegan ingredients: Skimmed milk, Whey powder, Milkfat, Pork gelatin, E120, E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Pork gelatin, E120, E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : 391517 592610 soft crumbly biscuits topped with pink mallow, raspberry flavoured jam, cover love the taste be happy milk chocolate 45% (sugar, cocoa mass, cocoa butter, skimmed milk, vegetable fats (palm, sal, shea), whey powder, milk fat, emulsifier (soya lecithin)), wheat flour (wheat flour, calcium carbonate, iron, niacin (vitamin b3), thiamin (vitamin b1)), mallow 13% (glucose syrup, sugar, gelling agent (pork gelatine), colour (carmine), flavouring), raspberry flavoured jam 11% (glucose syrup, apple puree, gelling agent (pectin), acidity regulators (citric acid, sodium citrate), flavourings, colour (carmine), anti foaming agent (mono- and diglycerides of fatty acids)), palm vegetable oils, rapeseed vegetable oils, sugar, fructose, glucose syrup, raising agents (sodium bicarbonate, ammonium bicarbonate), molasses, salt, emulsifier (soya lecithin), at jacob's we biscuits and good quality biscuits are b your enjoyme reach you in condition, pl simply return its packaging team at the your statutor affected, including cereals containing gluten, ✓ no hydrogenated fat ✓ no added preservatives
    1. 391517 592610 soft crumbly biscuits topped with pink mallow -> en:391517-592610-soft-crumbly-biscuits-topped-with-pink-mallow
    2. raspberry flavoured jam -> en:raspberry-flavoured-jam
    3. cover love the taste be happy milk chocolate -> en:cover-love-the-taste-be-happy-milk-chocolate - percent: 45
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      3. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      4. skimmed milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      5. vegetable fats -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
        1. palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
        2. sal -> en:sal-tree - vegan: yes - vegetarian: yes
        3. shea -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no
      6. whey powder -> en:whey-powder - vegan: no - vegetarian: maybe
      7. milk fat -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
      8. emulsifier -> en:emulsifier
        1. soya lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    4. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
      3. iron -> en:iron
      4. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
        1. vitamin b3 -> en:e375 - vegan: maybe - vegetarian: maybe
      5. thiamin -> en:thiamin
        1. vitamin b1 -> en:thiamin
    5. mallow -> en:mallow - vegan: yes - vegetarian: yes - percent: 13
      1. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. gelling agent -> en:gelling-agent
        1. pork gelatine -> en:pork-gelatin - vegan: no - vegetarian: no
      4. colour -> en:colour
        1. carmine -> en:e120 - vegan: no - vegetarian: no
      5. flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
    6. raspberry flavoured jam -> en:raspberry-flavoured-jam - percent: 11
      1. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. apple puree -> en:apple-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13050
      3. gelling agent -> en:gelling-agent
        1. pectin -> en:e440a - vegan: yes - vegetarian: yes
      4. acidity regulators -> en:acidity-regulator
        1. citric acid -> en:e330 - vegan: yes - vegetarian: yes
        2. sodium citrate -> en:sodium-citrate
      5. flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe
      6. colour -> en:colour
        1. carmine -> en:e120 - vegan: no - vegetarian: no
      7. anti foaming agent -> en:anti-foaming-agent
        1. mono- and diglycerides of fatty acids -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    7. palm vegetable oils -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    8. rapeseed vegetable oils -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    9. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    10. fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    11. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    12. raising agents -> en:raising-agent
      1. sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes
      2. ammonium bicarbonate -> en:e503ii - vegan: yes - vegetarian: yes
    13. molasses -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    14. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    15. emulsifier -> en:emulsifier
      1. soya lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    16. at jacob's we biscuits and good quality biscuits are b your enjoyme reach you in condition -> en:at-jacob-s-we-biscuits-and-good-quality-biscuits-are-b-your-enjoyme-reach-you-in-condition
    17. pl simply return its packaging team at the your statutor affected -> en:pl-simply-return-its-packaging-team-at-the-your-statutor-affected
    18. including cereals containing gluten -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes
    19. ✓ no hydrogenated fat ✓ no added preservatives -> en:✓-no-hydrogenated-fat-✓-no-added-preservatives

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,900 kj
    (454 kcal)
    Fat 19 g
    Saturated fat 10 g
    Carbohydrates 65 g
    Sugars 50 g
    Fiber 2.2 g
    Proteins 5.1 g
    Salt 0.28 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by recipekeepapp
Last edit of product page on by kiliweb.
Product page also edited by inf, yuka.sY2b0xO6T85zoF3NwEKvlkhJC-r8uTWeHTj6wRyWxs_SMcO3a-wr77TLaao.

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