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Atlantic Sea Salt and Balsamic vinegar crisps - Keogh's - 50 g

Atlantic Sea Salt and Balsamic vinegar crisps - Product

Atlantic Sea Salt and Balsamic vinegar crisps - Keogh's - 50 g

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Barcode: 5391527730231 (EAN / EAN-13)

Quantity: 50 g

Brands: Keogh's

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Salty snacks, Appetizers, Chips and fries, Crisps, Potato crisps, Potato crisps in sunflower oil

Labels, certifications, awards: Vegetarian, No gluten

Origin of ingredients: Ireland

Manufacturing or processing places: Ireland

Stores: Centra

Countries where sold: Ireland

Matching with your preferences

Health

Ingredients

10 ingredients

Potatoes (64%), Sunflower oil, Dried lrish Apple Balsamic Vinegar, Rice Flour, Sugar Sea Salt, Dried Red Wine Vinegar, Acidity Regulator Citric Acid, Dried Spirit Vinegar, Yeast Extract

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Salty snacks

Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Dried-lrish-apple-balsamic-vinegar, Sugar-sea-salt
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Dried-lrish-apple-balsamic-vinegar, Sugar-sea-salt
Some ingredients could not be recognized.
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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Dried-lrish-apple-balsamic-vinegar, Sugar-sea-salt
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Potatoes 64%, Sunflower oil, Dried lrish Apple Balsamic Vinegar, Rice Flour, Sugar Sea Salt, Red Wine Vinegar, Acidity Regulator (Citric Acid), Spirit Vinegar, Yeast Extract
Potatoes -> en:potato - vegan: yes - vegetarian: yes - percent_min: 64 - percent: 64 - percent_max: 64

Sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 4.5 - percent_max: 36

Dried lrish Apple Balsamic Vinegar -> en:dried-lrish-apple-balsamic-vinegar - percent_min: 0 - percent_max: 31.5

Rice Flour -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 15.75

Sugar Sea Salt -> en:sugar-sea-salt - percent_min: 0 - percent_max: 10.5

Red Wine Vinegar -> en:red-wine-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.875

Acidity Regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 6.3

Citric Acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.3

Spirit Vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.25

Yeast Extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.5

Nutrition

Poor nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 3 / 5 (value: 5.8, rounded value: 5.8)

Fiber: 3 / 5 (value: 3.6, rounded value: 3.6)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 21

Energy: 6 / 10 (value: 2098, rounded value: 2098)

Sugars: 4 / 10 (value: 22.4, rounded value: 22.4)

Saturated fat: 2 / 10 (value: 2.6, rounded value: 2.6)

Sodium: 9 / 10 (value: 852, rounded value: 852)

The points for proteins are not counted because the negative points are greater or equal to 11.

Score nutritionnel: 18 (21 - 3)

Nutri-Score: D
→ Learn more about the Nutri-Score

Fat in high quantity (29.5%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in moderate quantity (2.6%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in high quantity (22.4%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in high quantity (2.13%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (50 g)	Compared to: Potato crisps in sunflower oil
Energy	2,098 kj (520 kcal)	1,050 kj (260 kcal)	-5%
Fat	29.5 g	14.8 g	-10%
Saturated fat	2.6 g	1.3 g	-12%
Carbohydrates	56 g	28 g	+9%
Sugars	22.4 g	11.2 g	+1,584%
Fiber	3.6 g	1.8 g	-22%
Proteins	5.8 g	2.9 g	-2%
Salt	2.13 g	1.06 g	+63%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 50 g

Environment

Eco-Score B - Low environmental impact

⚠️ Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Category: Potato crisps

PEF environmental score: 0.22 (the lower the score, the lower the impact)
including impact on climate change: 1.54 kg CO2 eq/kg of product

Stage	Impact
Agriculture	62.8 %
Processing	17.3 %
Packaging	10.6 %
Transportation	7.1 %
Distribution	2.2 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +2

Environmental policy: +2
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Ireland	100 %	Medium

No ingredients that threaten species

Missing packaging information for this product

Malus: -15

⚠️ The information about the packaging of this product is not filled in.

⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 74/100)

Product: Atlantic Sea Salt and Balsamic vinegar crisps - Keogh's - 50 g

Life cycle analysis score: 87
Sum of bonuses and maluses: -13

Final score: 74/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.8 km in a petrol car

154 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Potato crisps (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	53.5 %
Processing	15.0 %
Packaging	18.2 %
Transportation	11.9 %
Distribution	1.3 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Ireland	100 %	Medium

Data sources

Product added on September 5, 2018 at 8:58:17 PM CEST by scrypt
Last edit of product page on October 13, 2022 at 12:11:06 PM CEST by roboto-app.
Product page also edited by ecoscore-impact-estimator, kiliweb, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlmYXcfTPnQvGEQXnixCI1P2vM6XwYN5-3LDCGas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Atlantic Sea Salt and Balsamic vinegar crisps - Keogh's - 50 g