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crevettes grises décortiquées - Carrefour Discount - 200 g

crevettes grises décortiquées - Product - fr

crevettes grises décortiquées - Carrefour Discount - 200 g

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Barcode: 5400101012219 (EAN / EAN-13)

Common name: Crevettes grises de la mer du Nord cuites et décortiquées

Quantity: 200 g

Packaging: Plastic, Fresh

Brands: Carrefour Discount

Categories: Seafood, Crustaceans, Shrimps, Brown shrimp

Labels, certifications, awards: Sustainable, Sustainable fishery, Green Dot, Sustainable Seafood MSC, MSC-C-56443

Origin of ingredients: fr:North Sea

Manufacturing or processing places: Morocco, Netherlands

Traceability code: NL 6177 EG, MSC-C-56445

Stores: Carrefour

Countries where sold: Belgium

Matching with your preferences

Health

Ingredients

9 ingredients

: Crevettes grises (Crangon crangon) 98%, sel, correcteurs d'acidité (acide citrique, citrates de sodium), conservateurs (acide benzoïque, benzoate de sodium)

Allergens: Crustaceans

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Preservative

Ingredient: Salt
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E210 - Benzoic acid

Benzoic acid: Benzoic acid , C7H6O2 -or C6H5COOH-, is a colorless crystalline solid and a simple aromatic carboxylic acid. The name is derived from gum benzoin, which was for a long time its only known source. Benzoic acid occurs naturally in many plants and serves as an intermediate in the biosynthesis of many secondary metabolites. Salts of benzoic acid are used as food preservatives and benzoic acid is an important precursor for the industrial synthesis of many other organic substances. The salts and esters of benzoic acid are known as benzoates .
Source: Wikipedia

E211 - Sodium benzoate

Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Grey shrimp, Grey shrimp

Non-vegetarian

Non-vegetarian ingredients: Grey shrimp, Grey shrimp

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: _Crevettes_ grises 98% (Crangon crangon), sel, correcteurs d'acidité (acide citrique, citrates de sodium), conservateurs (acide benzoïque, benzoate de sodium)
_Crevettes_ grises -> en:grey-shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 98 - percent: 98 - percent_max: 98

Crangon crangon -> en:grey-shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 98 - percent_max: 98

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.666666666666667 - percent_max: 2

correcteurs d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 1.33333333333333

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.33333333333333

citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666664

conservateurs -> en:preservative - percent_min: 0 - percent_max: 0.666666666666664

acide benzoïque -> en:e210 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666664

benzoate de sodium -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.333333333333332

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 18, rounded value: 18)

Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 11

Energy: 1 / 10 (value: 381, rounded value: 381)

Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)

Saturated fat: 0 / 10 (value: 0.5, rounded value: 0.5)

Sodium: 10 / 10 (value: 960, rounded value: 960)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (11 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (1.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (2.4%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100 g)	Compared to: Brown shrimp
Energy	381 kj (91 kcal)	381 kj (91 kcal)	-1%
Fat	1.9 g	1.9 g	+76%
Saturated fat	0.5 g	0.5 g	+63%
Carbohydrates	0.5 g	0.5 g	+166%
Sugars	0.5 g	0.5 g	+452%
Fiber	< 0.5 g	< 0.5 g	+400%
Proteins	18 g	18 g	-10%
Salt	2.4 g	2.4 g	+24%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 100 g

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 38/100)

Category: Shrimp or prawn, raw

PEF environmental score: 0.79 (the lower the score, the lower the impact)
including impact on climate change: 7.64 kg CO2 eq/kg of product

Stage	Impact
Agriculture	77.9 %
Processing	0.0 %
Packaging	5.0 %
Transportation	11.8 %
Distribution	2.5 %
Consumption	2.7 %

Bonuses and maluses

Labels with environmental benefits
Bonus: +10
- Sustainable Seafood MSC

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Unknown	Plastic		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 33/100)
Product: crevettes grises décortiquées - Carrefour Discount - 200 g

Life cycle analysis score: 38
Sum of bonuses and maluses: -5

Final score: 33/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 4.0 km in a petrol car

764 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Shrimp or prawn, raw (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	70.9 %
Processing	0.0 %
Packaging	8.0 %
Transportation	14.7 %
Distribution	1.1 %
Consumption	5.3 %

Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Labels

Sustainable Seafood MSC

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Complete or correct product information

Data sources

Product added on February 1, 2019, 8:15:41 PM CET by herrvirgilius
Last edit of product page on March 16, 2023, 11:45:15 PM CET by fabi2.
Product page also edited by kiliweb, openfoodfacts-contributors, packbot, roboto-app, yuka.RzQ0c01yb0J0c012dmZSZzl3bk0wSUpNN1llUFRWT2NPKzRMSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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crevettes grises décortiquées - Carrefour Discount - 200 g