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Saucisses - Carrefour - 0,350 kg
Saucisses - Carrefour - 0,350 kg
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Barcode: 5400101036130 (EAN / EAN-13)
Quantity: 0,350 kg
Packaging: fr:barquette plastique
Brands: Carrefour
Categories: Meats and their products, Meats, Prepared meats, Sausages
Labels, certifications, awards: Made in Belgium
Origin of the product and/or its ingredients: viande de porc issue de la Belgique et de la France
Origin of ingredients: France, Belgium
Traceability code: BE 93-H EC
Stores: Carrefour
Countries where sold: Belgium
Matching with your preferences
Health
Ingredients
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45 ingredients
: viande porc 86%, enrobage 5% (gélifiant : E401, amidon), fromage fondu (fromage amidon modifié de riz et de pomme de terre, lactosérum, beurre, sel de fonte : E331, sel, gélifiant :E417, arôme), œuf emmental (contient du lait), dextrose, sel, épices (contient moutarde), arômes naturels, jus de betterave concentré, maltodextrine, curry, herbes (contient céleri), arôme, lactose, paprika, cerfeuil, persil, extraits de plantes, protéines de soja, chapelure (contient blé), blanc d'œuf en poudre, antioxydants : E300-E301-E330-E331iii, correcteur d'acidité :E262i, acidifiant : E330, colorant : E160C-E162.Allergens: Celery, Eggs, Gluten, Milk, Mustard, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E160c - Paprika extract
- Additive: E162 - Beetroot red
- Additive: E401 - Sodium alginate
- Additive: E417 - Tara gum
- Ingredient: Colour
- Ingredient: Dextrose
- Ingredient: Flavouring
- Ingredient: Gelling agent
- Ingredient: Glucose
- Ingredient: Lactose
- Ingredient: Maltodextrin
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E162 - Beetroot red
Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.Source: Wikipedia
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E262 - Sodium acetates
Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.Source: Wikipedia
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E262i - Sodium acetate
Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.Source: Wikipedia
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E301 - Sodium ascorbate
Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E331 - Sodium citrates
Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.Source: Wikipedia
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E331iii - Trisodium citrate
Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:fromage-amidon-modifie-de-riz-et-de-pomme-de-terre, fr:oeuf-emmentalSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Pork meat, Melted cheese, Whey, Butter, Lactose, Powdered egg whiteSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Pork meatSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: viande porc 86%, enrobage 5% (gélifiant (e401), amidon), fromage fondu (_fromage_ amidon modifié de riz et de pomme de terre, _lactosérum_, _beurre_, sel de fonte (e331), sel, gélifiant (e417), arôme), _œuf_ emmental, dextrose, sel, épices, arômes naturels, jus de betterave concentré, maltodextrine, curry, herbes, arôme, _lactose_, paprika, cerfeuil, persil, extraits, protéines de _soja_, chapelure, blanc d'_œuf_ en poudre, antioxydants (e300), e301, e330, e331iii, correcteur d'acidité (e262i), acidifiant (e330), colorant (e160C), e162- viande porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 86 - percent: 86 - percent_max: 86
- enrobage -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 5 - percent: 5 - percent_max: 5
- gélifiant -> en:gelling-agent - percent_min: 2.5 - percent_max: 5
- e401 -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 2.5 - percent_max: 5
- amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.5
- gélifiant -> en:gelling-agent - percent_min: 2.5 - percent_max: 5
- fromage fondu -> en:melted-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0.333333333333333 - percent_max: 5
- _fromage_ amidon modifié de riz et de pomme de terre -> fr:fromage-amidon-modifie-de-riz-et-de-pomme-de-terre - percent_min: 0 - percent_max: 5
- _lactosérum_ -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2.5
- _beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 1.66666666666667
- sel de fonte -> en:emulsifying-salts - percent_min: 0 - percent_max: 1.25
- e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
- gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 0.833333333333333
- e417 -> en:e417 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.833333333333333
- arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.714285714285714
- _œuf_ emmental -> fr:oeuf-emmental - percent_min: 0.153846153846154 - percent_max: 4.5
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.94871794871795
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.21153846153846
- épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.76923076923077
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.47435897435897
- jus de betterave concentré -> en:beetroot-juice-concentrate - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 1.26373626373626
- maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.10576923076923
- curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005 - percent_min: 0 - percent_max: 0.982905982905983
- herbes -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.884615384615384
- arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.804195804195804
- _lactose_ -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.804195804195804
- paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.680473372781065
- cerfeuil -> en:chervil - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.680473372781065
- persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.58974358974359
- extraits -> en:extract - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 0.552884615384615
- protéines de _soja_ -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 0.552884615384615
- chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0 - percent_max: 0.552884615384615
- blanc d'_œuf_ en poudre -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004 - percent_min: 0 - percent_max: 0.552884615384615
- antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 0.442307692307692
- e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.442307692307692
- e301 -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.442307692307692
- e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.442307692307692
- e331iii -> en:e331iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.442307692307692
- correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 0.442307692307692
- e262i -> en:e262i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.442307692307692
- acidifiant -> en:acid - percent_min: 0 - percent_max: 0.442307692307692
- e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.442307692307692
- colorant -> en:colour - percent_min: 0 - percent_max: 0.340236686390533
- e160C -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.340236686390533
- e162 -> en:e162 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.340236686390533
- viande de porc issue de la Belgique et de la France
viande de porc issue de la Belgique et -> fr:viande-de-porc-issue-de-la-belgique-et
Nutrition
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Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 5 / 5 (value: 14, rounded value: 14)
- Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.178981683193108, rounded value: 0.2)
Negative points: 21
- Energy: 3 / 10 (value: 1104, rounded value: 1104)
- Sugars: 0 / 10 (value: 1.1, rounded value: 1.1)
- Saturated fat: 8 / 10 (value: 8.2, rounded value: 8.2)
- Sodium: 10 / 10 (value: 1160, rounded value: 1160)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (21 - 0)
Nutri-Score:
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Nutrient levels
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Fat in high quantity (22%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (8.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (2.9%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Sausages Energy 1,104 kj
(262 kcal)+1% Fat 22 g +4% Saturated fat 8.2 g +5% Carbohydrates 2.2 g +4% Sugars 1.1 g +27% Fiber 0.5 g +116% Proteins 14 g -7% Salt 2.9 g +40% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.179 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a medium impact
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Packaging parts
Tray (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Belgium Medium France Medium
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by drouvin, roboto-app, teolemon, yuka.UnAwbkFZVWVoOFV0dXZCaDhUM3V5dUJxbnFQekRHV1lEY1kwSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkV4Yof3-Tz0bjfnqHCH782BNqH1b-FT6dfYPKs.