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BUL'Z Saveur orange - Carrefour - 1,5 l

BUL'Z Saveur orange - Carrefour - 1,5 l

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 5400101227620 (EAN / EAN-13)

Common name: Boisson rafraîchissante gazéifiée aromatisée orange

Quantity: 1,5 l

Brands: Carrefour

Categories: Beverages

Labels, certifications, awards: Made in Belgium

Producer: Fabriqué en Belgique pour Refresco Benelux Postbus 2603 NL - 6026 ZG Maarheeze pour Interdis.

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    16 ingredients


    : Eau gazéifiée, sucre, jus d'orange à base de concentré (6%), acidifiant : acide citrique, arôme, antioxydant : acide ascorbique, correcteur d'acidité : citrates de sodium, conservateur : sorbate de potassium, stabilisant : farine de graines de caroube, colorant : caroténoïdes.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160 - Carotenoids
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: Flavouring, E160
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Eau gazéifiée, sucre, jus d'orange à base de concentré 6%, acidifiant (acide citrique), arôme, antioxydant (acide ascorbique), correcteur d'acidité (citrates de sodium), conservateur (sorbate de potassium), stabilisant (farine de graines de caroube), colorant (caroténoïdes)
    1. Eau gazéifiée -> en:carbonated-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 47 - percent_max: 88
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 6 - percent_max: 11
    3. jus d'orange à base de concentré -> en:orange-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 2012 - percent_min: 6 - percent: 6 - percent_max: 6
    4. acidifiant -> en:acid - percent_min: 0 - percent_max: 6
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6
    5. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    6. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 5
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    7. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 5
      1. citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    8. conservateur -> en:preservative - percent_min: 0 - percent_max: 5
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    9. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 5
      1. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 5
    10. colorant -> en:colour - percent_min: 0 - percent_max: 5
      1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrient levels


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      Sugars in high quantity (11%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in low quantity (0.03%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Beverages
    Energy 197 kj
    (46 kcal)
    -8%
    Fat ?
    Saturated fat ?
    Carbohydrates 11 g +17%
    Sugars 11 g +52%
    Fiber ?
    Proteins ?
    Salt 0.03 g -45%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6 % -84%

Environment

Packaging

Transportation

Other information

Other information: 1,5L e Instant fraîcheur

Preparation: Servir frais.

Conservation conditions: Avant ouverture, conservez votre bouteille dans un endroit propre, sec et frais à l'abri de la lumière. A consommer de préférence avant le / N°Lot : voir sur le col de la bouteille. Après ouverture, conservez-la au réfrigérateur et consommez-la dans les 3 jours.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on by carrefour
Last edit of product page on by roboto-app.
Product page also edited by ecoscore-impact-estimator, fixbot, kiliweb, openfoodfacts-contributors, org-carrefour.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.