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Bûche massepain - Delhaize - 500 g

Bûche massepain - Delhaize - 500 g

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Barcode: 5400112858400 (EAN / EAN-13)

Quantity: 500 g

Brands: Delhaize

Categories: Snacks, Sweet snacks, Confectioneries, Marzipan

Labels, certifications, awards: Nutriscore, Nutriscore Grade C

Stores: Delhaize

Countries where sold: Belgium

Matching with your preferences

Health

Ingredients

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    8 ingredients


    : amandes 49%, sucre, stabilisant glycerol, dextrose, amandes amères 1%, stabilisant: sorbitol. Contient: fruits à coque.
    Allergens: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E420 - Sorbitol
    • Additive: E422 - Glycerol
    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia
  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : amandes 49%, sucre, stabilisant (glycerol), dextrose, amandes amères 1%, stabilisant (sorbitol)
    1. amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 49 - percent: 49 - percent_max: 49
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 10.2 - percent_max: 48
    3. stabilisant -> en:stabiliser - percent_min: 1 - percent_max: 32.6666666666667
      1. glycerol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 1 - percent_max: 32.6666666666667
    4. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1 - percent_max: 20.4
    5. amandes amères -> en:bitter-almond - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
    6. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 1
      1. sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 49

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 6

    • Proteins: 5 / 5 (value: 9.3, rounded value: 9.3)
    • Fiber: 5 / 5 (value: 5.5, rounded value: 5.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 49, rounded value: 49)

    Negative points: 16

    • Energy: 5 / 10 (value: 1887, rounded value: 1887)
    • Sugars: 10 / 10 (value: 46, rounded value: 46)
    • Saturated fat: 1 / 10 (value: 1.7, rounded value: 1.7)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (16 - 6)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Marzipan
    Energy 1,887 kj
    (451 kcal)
    -2%
    Fat 22 g -2%
    Saturated fat 1.7 g -53%
    Carbohydrates 53.2 g -2%
    Sugars 46 g -8%
    Fiber 5.5 g +58%
    Proteins 9.3 g +16%
    Salt 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 49 % +52%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 50 %

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by charlesnepote.
Product page also edited by kiliweb, roboto-app, sebleouf, teolemon, yuka.WDQ1Zk9xTU5wL2dLbThJajNncjIrUFJJK1pxRlRES2FLTG85SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnNhVuSBvzj9Zhnkm3KA5dW0C8fEc8wt3KXENqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.