Help us make food transparency the norm!
As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.
The food revolution starts with you!
Falafel lentilles olive - Delhaize - 150 g
Falafel lentilles olive - Delhaize - 150 g
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Barcode: 5400119576239 (EAN / EAN-13)
Quantity: 150 g
Brands: Delhaize
Categories: Plant-based foods and beverages, Plant-based foods, Meat alternatives, Vegetarian balls
Labels, certifications, awards:
Organic, EU Organic, BE-BIO-02, Made in Belgium, Nutriscore, Nutriscore Grade A
Stores: Delhaize
Countries where sold: Belgium
Matching with your preferences
Health
Ingredients
-
34 ingredients
: lentilles vertes trempées* 42,1%, oignon, huile de tournesol non hydrogénée*, tomates marinées* (eau, tomates déshydratées, huile de tournesol non hydrogénée, jus de citron, ail*, sirop de mais, sel de mer non iodé, origan*), feta* 7,9% (lait de brebis pasteurisé*, lait de chèvre pasteurisé, sel non iodé, ferments, présure microbienne), olives noires* (olives Kalamata* 2,5%, huile de tournesol non hydrogénée*, huile d'olive, sel de mer non iodé, persil*, basilic*, romarin*, thym*, origan*), amidon de mais*, farine de lin*, ail*, sel de mer non iodé, poivre noir*, paprika fumé*. *Agriculture biologique. Peut contenir: oeufs, soja, fruits à coque, céleri, graines de sésame, moutarde, céréales contenant du gluten.Allergens: MilkTraces: Celery, Eggs, Gluten, Mustard, Nuts, Sesame seeds, Soybeans
Food processing
-
Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Salt
- Ingredient: Starch
- Ingredient: Vegetable oil
- Ingredient: Cheese
- Ingredient: Enzyme
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
-
Non-vegan
Non-vegan ingredients: Feta, Sheeps milk, Pasteurised goat milk
-
Maybe vegetarian
Ingredients that may not be vegetarian: Ferment
-
Details of the analysis of the ingredients
: lentilles vertes 42.1%, oignon, huile de tournesol non hydrogénée, tomates (eau, tomates, huile de tournesol non hydrogénée, jus de citron, ail, sirop de mais, sel de mer non iodé, origan), feta 7.9% (lait de brebis, lait de chèvre pasteurisé, sel non iodé, ferments, présure microbienne), olives noires (olives Kalamata 2.5%, huile de tournesol non hydrogénée, huile d'olive, sel de mer non iodé, persil, basilic, romarin, thym, origan), amidon de mais, farine de lin, ail, sel de mer non iodé, poivre noir, paprika- lentilles vertes -> en:green-lentils - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20505 - percent_min: 42.1 - percent: 42.1 - percent_max: 42.1
- oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 7.9 - percent_max: 31.7
- huile de tournesol non hydrogénée -> en:non-hydrogenated-sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 7.9 - percent_max: 27.2333333333333
- tomates -> en:tomato - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 7.9 - percent_max: 22.4
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.9875 - percent_max: 22.4
- tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 11.2
- huile de tournesol non hydrogénée -> en:non-hydrogenated-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 7.46666666666667
- jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 5.6
- ail -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 4.48
- sirop de mais -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 3.73333333333333
- sel de mer non iodé -> en:non-iodised-sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.2
- origan -> en:oregano - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 1.2
- feta -> en:feta - labels: en:organic - vegan: no - vegetarian: maybe - ciqual_food_code: 12061 - percent_min: 7.9 - percent: 7.9 - percent_max: 7.9
- lait de brebis -> en:sheeps-milk - labels: en:organic - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 1.58 - percent_max: 7.9
- lait de chèvre pasteurisé -> en:pasteurised-goat-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 3.95
- sel non iodé -> en:non-iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.2
- ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.2
- présure microbienne -> en:microbial-rennet - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
- olives noires -> en:black-olive - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 13186 - percent_min: 2.5 - percent_max: 7.9
- olives Kalamata -> en:kalamata-olive - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 13186 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
- huile de tournesol non hydrogénée -> en:non-hydrogenated-sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.5
- huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 2.5
- sel de mer non iodé -> en:non-iodised-sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.2
- persil -> en:parsley - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 1.2
- basilic -> en:basil - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 1.2
- romarin -> en:rosemary - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.08
- thym -> en:thyme - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 0.9
- origan -> en:oregano - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 0.771428571428571
- amidon de mais -> en:corn-starch - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 6.34
- farine de lin -> en:flax-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 15034 - percent_min: 0 - percent_max: 5.28333333333333
- ail -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 4.52857142857143
- sel de mer non iodé -> en:non-iodised-sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.2
- poivre noir -> en:black-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 1.2
- paprika -> en:paprika - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 1.2
Nutrition
-
Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 77This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 12
- Proteins: 5 / 5 (value: 10, rounded value: 10)
- Fiber: 5 / 5 (value: 5.8, rounded value: 5.8)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 77.2104166666667, rounded value: 77.2)
Negative points: 10
- Energy: 3 / 10 (value: 1113, rounded value: 1113)
- Sugars: 0 / 10 (value: 1.9, rounded value: 1.9)
- Saturated fat: 2 / 10 (value: 2.8, rounded value: 2.8)
- Sodium: 5 / 10 (value: 480, rounded value: 480)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (10 - 12)
Nutri-Score:
-
Nutrient levels
-
Fat in moderate quantity (15%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in moderate quantity (2.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in low quantity (1.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in moderate quantity (1.2%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
-
Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Vegetarian balls Energy 1,113 kj
(266 kcal)+17% Fat 15 g +42% Saturated fat 2.8 g +119% Carbohydrates 20 g +4% Sugars 1.9 g -27% Fiber 5.8 g -9% Proteins 10 g - Salt 1.2 g -5% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 77.21 %
Environment
-
Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: B (Score: 77/100)
Category: Plant-based ball with wheat and/or soybean, prepacked
Category: Plant-based ball with wheat and/or soybean, prepacked
- PEF environmental score: 0.29 (the lower the score, the lower the impact)
- including impact on climate change: 1.83 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
-
Labels with high environmental benefits
Bonus: +15
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
-
Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
-
Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: B (Score: 72/100)
Product: Falafel lentilles olive - Delhaize - 150 g
Life cycle analysis score: 77
Sum of bonuses and maluses: -5
Final score: 72/100
-
Carbon footprint
-
Equal to driving 0.9 km in a petrol car
183 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Plant-based ball with wheat and/or soybean, prepacked (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
-
Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Labels
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Report a problem
-
Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by moon-rabbit
Last edit of product page on by fabi2.
Product page also edited by kiliweb, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlm5FWMHUgSOVCTXhgUHawvulMpvVWoxp5tT8H6s.