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Bâtonnets de surimi - Colruyt

Bâtonnets de surimi - Colruyt

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Barcode: 5400141113655 (EAN / EAN-13)

Packaging: Fresh

Brands: Colruyt

Categories: Seafood, Fishes and their products, Fishes, Meals, Fish preparations, Meals with fish, Surimi, Surimi on sticks, Poissons, Produits de la mer, Préparations de poisson

Labels, certifications, awards: Sustainable, Sustainable fishery, Contains gluten, Sustainable Seafood MSC

Stores: Colruyt

Countries where sold: France, Belgique

Matching with your preferences

Health

Ingredients

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    50 ingredients


    schaaldieren en soja), smaakversterkers (E621, crustaceans and soy), flavour enhancers (E621, E635), y for use. Delicious as an appetizer, in a salad or Vlaar voor gebruik. Lekker als aperitief, in een slaatje of Gebruik - Utilisation - Use uitloop), raapzaadolie, suiker, zout, aroma (bevat arwe, mais, erwt), gerehydrateerd eiwitpoeder (vrije Surimisticks-41 % surimi [visvlees, stabilisatoren E420, E450, E451, E452)], water, zetmeel (aardappel, F635), stabilisator (E407), kleurstof (E160c). Vacuüm verpakt. Bevat gluten, schaaldieren, eieren, vis esoja. Kan sporen van weekdieren bevatten. Bâtonnets de surimi - 41 % surimi [chair de pois son, stabilisants (E420, E450, E451, E452)], eau, amidons (pomme de terre, blé, maïs, pois), blancs d'œufs en poudre réhydratés (plein air), huile de navette, sucre, sel, arôme (contient des crustacés et du soja), exhausteurs de goût (E621, E635), stabilisant (E407), colorant (E160c).
    Allergens: Gluten
    Traces: Crustaceans, Gluten, Molluscs, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160c - Paprika extract
    • Additive: E420 - Sorbitol
    • Additive: E450 - Diphosphates
    • Additive: E451 - Triphosphates
    • Additive: E452 - Polyphosphates
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia
  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E451 - Triphosphates


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:gebruik, fr:utilisation-fish-and-soy, fr:may-contain-traces-of-molluscs, fr:rapeseed-oil, fr:sugar, fr:salt, fr:flavouring, fr:contains-6420, fr:water, fr:zetmeel, fr:aardappel, fr:water, fr:starch, fr:potato, fr:wheat, fr:surimisticks-41-surimi, fr:visvlees, fr:stabilisatoren-vacuum-packed, fr:crustaceans, fr:eggs-ingredienten-ingredients, fr:ingredients-3d-itloop, fr:raapzaadolie, fr:suiker, fr:zout, fr:aroma, fr:bevat-kan-sporen-van-weekdieren-bevatten, fr:68-08-eb-dorant

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Powdered egg white

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:gebruik, fr:utilisation-fish-and-soy, fr:may-contain-traces-of-molluscs, fr:rapeseed-oil, fr:sugar, fr:salt, fr:flavouring, fr:contains-6420, fr:water, fr:zetmeel, fr:aardappel, fr:water, fr:starch, fr:potato, fr:wheat, fr:surimisticks-41-surimi, fr:visvlees, fr:stabilisatoren-vacuum-packed, fr:crustaceans, fr:eggs-ingredienten-ingredients, fr:ingredients-3d-itloop, fr:raapzaadolie, fr:suiker, fr:zout, fr:aroma, fr:bevat-kan-sporen-van-weekdieren-bevatten, fr:68-08-eb-dorant

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Gebruik, Utilisation fish and' soy, May contain traces of molluscs, rapeseed oil, sugar, salt, flavouring (contains 6420, e450, e451, e452), water, zetmeel (aardappel, e450, e451, e452), water, starch (potato, wheat, Surimisticks-41 % surimi, visvlees, stabilisatoren Vacuum-packed, crustaceans, eggs Ingrediënten ingrédients, Ingredients %3D itloop), raapzaadolie, suiker, zout, aroma, bevat Kan sporen van weekdieren bevatten, stabilisants (e420, e450, e451, e452), eau, amidons (pomme de terre, blé, maïs, pois), blancs d'œufs en poudre, huile de navette, sucre, sel, arôme (), 68-08 EB DOrant (e160c)
    1. Gebruik -> fr:gebruik - percent_min: 4 - percent_max: 100
    2. Utilisation fish and' soy -> fr:utilisation-fish-and-soy - percent_min: 0 - percent_max: 50
    3. May contain traces of molluscs -> fr:may-contain-traces-of-molluscs - percent_min: 0 - percent_max: 33.3333333333333
    4. rapeseed oil -> fr:rapeseed-oil - percent_min: 0 - percent_max: 25
    5. sugar -> fr:sugar - percent_min: 0 - percent_max: 20
    6. salt -> fr:salt - percent_min: 0 - percent_max: 16.6666666666667
    7. flavouring -> fr:flavouring - percent_min: 0 - percent_max: 14.2857142857143
      1. contains 6420 -> fr:contains-6420 - percent_min: 0 - percent_max: 14.2857142857143
      2. e450 -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
      3. e451 -> en:e451 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
      4. e452 -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
    8. water -> fr:water - percent_min: 0 - percent_max: 12.5
    9. zetmeel -> fr:zetmeel - percent_min: 0 - percent_max: 11.1111111111111
      1. aardappel -> fr:aardappel - percent_min: 0 - percent_max: 11.1111111111111
      2. e450 -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
      3. e451 -> en:e451 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
      4. e452 -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
    10. water -> fr:water - percent_min: 0 - percent_max: 10
    11. starch -> fr:starch - percent_min: 0 - percent_max: 9.09090909090909
      1. potato -> fr:potato - percent_min: 0 - percent_max: 9.09090909090909
      2. wheat -> fr:wheat - percent_min: 0 - percent_max: 4.54545454545455
      3. Surimisticks-41 % surimi -> fr:surimisticks-41-surimi - percent_min: 0 - percent_max: 3.03030303030303
      4. visvlees -> fr:visvlees - percent_min: 0 - percent_max: 2.27272727272727
      5. stabilisatoren Vacuum-packed -> fr:stabilisatoren-vacuum-packed - percent_min: 0 - percent_max: 1.81818181818182
      6. crustaceans -> fr:crustaceans - percent_min: 0 - percent_max: 1.51515151515152
      7. eggs Ingrediënten ingrédients -> fr:eggs-ingredienten-ingredients - percent_min: 0 - percent_max: 1.2987012987013
      8. Ingredients %3D itloop -> fr:ingredients-3d-itloop - percent_min: 0 - percent_max: 1.13636363636364
    12. raapzaadolie -> fr:raapzaadolie - percent_min: 0 - percent_max: 8.33333333333333
    13. suiker -> fr:suiker - percent_min: 0 - percent_max: 7.69230769230769
    14. zout -> fr:zout - percent_min: 0 - percent_max: 7.14285714285714
    15. aroma -> fr:aroma - percent_min: 0 - percent_max: 6.66666666666667
    16. bevat Kan sporen van weekdieren bevatten -> fr:bevat-kan-sporen-van-weekdieren-bevatten - percent_min: 0 - percent_max: 6.25
    17. stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 5.88235294117647
      1. e420 -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
      2. e450 -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.94117647058824
      3. e451 -> en:e451 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.96078431372549
      4. e452 -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.47058823529412
    18. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5.55555555555556
    19. amidons -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 5.26315789473684
      1. pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 5.26315789473684
      2. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.63157894736842
      3. maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 1.75438596491228
      4. pois -> en:pea - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.31578947368421
    20. blancs d'œufs en poudre -> en:powdered-egg-white - labels: en:free-range - vegan: no - vegetarian: yes - ciqual_food_code: 22004 - percent_min: 0 - percent_max: 5
    21. huile de navette -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 4.76190476190476
    22. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.5
    23. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.9
    24. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0
    25. 68-08 EB DOrant -> fr:68-08-eb-dorant - percent_min: 0 - percent_max: 0
      1. e160c -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 4 / 5 (value: 7.3, rounded value: 7.3)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.866455078125e-05, rounded value: 0)

    Negative points: 9

    • Energy: 1 / 10 (value: 439, rounded value: 439)
    • Sugars: 0 / 10 (value: 3.5, rounded value: 3.5)
    • Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)
    • Sodium: 8 / 10 (value: 760, rounded value: 760)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Preparations-de-poisson
    Energy 439 kj
    (105 kcal)
    -36%
    Fat 2.8 g -66%
    Saturated fat 0.3 g -74%
    Carbohydrates 13 g +21%
    Sugars 3.5 g +66%
    Fiber 0.5 g -
    Proteins 7.3 g -28%
    Salt 1.9 g +37%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by kalepom.
Product page also edited by date-limite-app, gluten-scan, kiliweb, packbot, roboto-app, teolemon, yuka.VktZSkxxRWZsUFlOdnNJbStDK0U1K2d1eTdiM2JXQ3FkUEJBSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhBpc_GA-CrmMzPWiUKn-vzSErfBZ497x9TcAas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.