Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Gouda jeune en tranches - Everyday - 500 g

edit Edit the page

Gouda jeune en tranches - Everyday - 500 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 5400141298604 (EAN / EAN-13)

Quantity: 500 g

Packaging: Plastic

Brands: Everyday

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Uncooked pressed cheeses, Cheeses of the Netherlands, Gouda, Young Goudas

Labels, certifications, awards: Green Dot

Traceability code: BE CO 105 EC

Stores: Colruyt

Countries where sold: Belgium, United States

Matching with your preferences

Health

Ingredients

  • icon

    4 ingredients

    pasteurized cow's milk, salt, lactic ferments, microbial coagulant
    Allergens: Milk
    Traces: Milk

Food processing

  • icon

    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Cheeses
    • Ingredient: Salt
    • Ingredient: Microbial culture
    • Ingredient: Enzyme

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Pasteurised cow's milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    : Lait de vache pasteurisé, sel, ferments lactiques, coagulant microbien
    1. Lait de vache pasteurisé -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 94.6 - percent_max: 100
    2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.8
    3. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.8
    4. coagulant microbien -> en:microbial-coagulating-enzyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8

Nutrition

  • icon

    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 24, rounded value: 24)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 21

    • Energy: 4 / 10 (value: 1436, rounded value: 1436)
    • Sugars: 0 / 10 (value: 0, rounded value: 0)
    • Saturated fat: 10 / 10 (value: 19, rounded value: 19)
    • Sodium: 7 / 10 (value: 720, rounded value: 720)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (21 - 5)

    Nutri-Score:

  • icon

    Nutrient levels

    • icon

      Sugars in low quantity (0%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in high quantity (1.8%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (30g)     		Compared to: Young Goudas
    Energy 1,436 kj
    (346 kcal)     		431 kj
    (104 kcal)     		-5%
    Fat 28 g 8.4 g -6%
    Saturated fat 19 g 5.7 g -5%
    Carbohydrates 0 g 0 g -100%
    Sugars 0 g 0 g -100%
    Fiber 0 g 0 g -100%
    Proteins 24 g 7.2 g +2%
    Salt 1.8 g 0.54 g -4%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 30g

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by aiacciu, ecoscore-impact-estimator, foodvisor, openfoodfacts-contributors, ourlaem, packbot, roboto-app, sachab, thefilou, wolfgang8741, yuka.YmJnRERJa3RqZlUzaGNVUi9BcjE5WWh0d3FPeVluT1hFTW80SUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page