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Sauce wok sesame - Boni

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Sauce wok sesame - Boni

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Barcode: 5400141635782 (EAN / EAN-13)

Brands: Boni

Labels, certifications, awards: Nutriscore, Nutriscore Grade E

Countries where sold: Belgium

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Health

Ingredients

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    55 ingredients

    Etjan IL WOKSAUS MET SESAM Suiker, water, sojasaus [water, SOJAbonen, TARWE (gluten), zout), azijn, invertsuikerstroop, gemodificeerd zetmeel, honing, zout, 1,8% SESAMzaad, SESAMolie, gehydrolyseerde eiwitten (SOJA, mais), specerijen (MOSTERDmeel, zwarte peper, knoflook, gember), uienpoeder, verdikkingsmiddelen (E415, E412), maltodextrine, zonnebloemolie. FR SAUCE POUR WOK AU SÉSAME Sucre, eau, sauce soja [eau, fèves de SOJA, BLE (gluten), sel vinaigre, sirop de sucre inverti, amidon modifié, miel, sel, 1,8% graines de SESAME, huile de SÉSAME, protéines hydrolysées (SOJA, mais), épices (graines de MOUTARDE moulues, poire noir, ail, gingembre), oignons en poudre, épaississants (E415, E412), maltodextrine, huile de tournesol.
    Allergens: Gluten, Mustard, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Hydrolysed proteins
    • Ingredient: Invert sugar
    • Ingredient: Maltodextrin
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:etjan-il-woksaus-met-sesam-suiker, fr:water, fr:sojasaus, fr:water, fr:sojabonen, fr:tarwe, fr:zout, fr:azijn, fr:invertsuikerstroop, fr:gemodificeerd-zetmeel, fr:honing, fr:zout, fr:sesamzaad, fr:sesamolie, fr:gehydrolyseerde-eiwitten, fr:specerijen, fr:mosterdmeel, fr:zwarte-peper, fr:knoflook, fr:gember, fr:uienpoeder, fr:verdikkingsmiddelen, fr:zonnebloemolie, fr:fr-sauce-pour-wok-au-sesame-sucre, fr:sel-vinaigre, fr:poire-noir

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Honey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:etjan-il-woksaus-met-sesam-suiker, fr:water, fr:sojasaus, fr:water, fr:sojabonen, fr:tarwe, fr:zout, fr:azijn, fr:invertsuikerstroop, fr:gemodificeerd-zetmeel, fr:honing, fr:zout, fr:sesamzaad, fr:sesamolie, fr:gehydrolyseerde-eiwitten, fr:specerijen, fr:mosterdmeel, fr:zwarte-peper, fr:knoflook, fr:gember, fr:uienpoeder, fr:verdikkingsmiddelen, fr:zonnebloemolie, fr:fr-sauce-pour-wok-au-sesame-sucre, fr:sel-vinaigre, Mustard, fr:poire-noir

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Etjan IL WOKSAUS MET SESAM Suiker, water, sojasaus, water, SOJAbonen, TARWE, zout, azijn, invertsuikerstroop, gemodificeerd zetmeel, honing, zout, SESAMzaad 1.8%, SESAMolie, gehydrolyseerde eiwitten (SOJA, mais), specerijen (MOSTERDmeel, zwarte peper, knoflook, gember), uienpoeder, verdikkingsmiddelen (e415, e412), maltodextrine, zonnebloemolie, FR SAUCE POUR WOK AU SÉSAME Sucre, eau, sauce soja, eau, fèves de SOJA, BLE, sel vinaigre, sirop de sucre inverti, amidon modifié, miel, sel, graines de SESAME 1.8%, huile de SÉSAME, protéines hydrolysées (SOJA, mais), épices (de MOUTARDE, poire noir, ail, gingembre), oignons, épaississants (e415, e412), maltodextrine, huile de tournesol
    1. Etjan IL WOKSAUS MET SESAM Suiker -> fr:etjan-il-woksaus-met-sesam-suiker - percent_min: 2.56410256410256 - percent_max: 44.2
    2. water -> fr:water - percent_min: 1.8 - percent_max: 23
    3. sojasaus -> fr:sojasaus - percent_min: 1.8 - percent_max: 15.9333333333333
    4. water -> fr:water - percent_min: 1.8 - percent_max: 12.4
    5. SOJAbonen -> fr:sojabonen - percent_min: 1.8 - percent_max: 10.28
    6. TARWE -> fr:tarwe - percent_min: 1.8 - percent_max: 8.86666666666667
    7. zout -> fr:zout - percent_min: 1.8 - percent_max: 7.85714285714286
    8. azijn -> fr:azijn - percent_min: 1.8 - percent_max: 7.1
    9. invertsuikerstroop -> fr:invertsuikerstroop - percent_min: 1.8 - percent_max: 6.51111111111111
    10. gemodificeerd zetmeel -> fr:gemodificeerd-zetmeel - percent_min: 1.8 - percent_max: 6.04
    11. honing -> fr:honing - percent_min: 1.8 - percent_max: 5.65454545454546
    12. zout -> fr:zout - percent_min: 1.8 - percent_max: 5.33333333333333
    13. SESAMzaad -> fr:sesamzaad - percent_min: 1.8 - percent: 1.8 - percent_max: 1.8
    14. SESAMolie -> fr:sesamolie - percent_min: 1.8 - percent_max: 1.8
    15. gehydrolyseerde eiwitten -> fr:gehydrolyseerde-eiwitten - percent_min: 1.8 - percent_max: 1.8
      1. SOJA -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0.9 - percent_max: 1.8
      2. mais -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 0.9
    16. specerijen -> fr:specerijen - percent_min: 1.8 - percent_max: 1.8
      1. MOSTERDmeel -> fr:mosterdmeel - percent_min: 0.45 - percent_max: 1.8
      2. zwarte peper -> fr:zwarte-peper - percent_min: 0 - percent_max: 0.9
      3. knoflook -> fr:knoflook - percent_min: 0 - percent_max: 0.6
      4. gember -> fr:gember - percent_min: 0 - percent_max: 0.45
    17. uienpoeder -> fr:uienpoeder - percent_min: 1.8 - percent_max: 1.8
    18. verdikkingsmiddelen -> fr:verdikkingsmiddelen - percent_min: 1.8 - percent_max: 1.8
      1. e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0.9 - percent_max: 1.8
      2. e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    19. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 1.8 - percent_max: 1.8
    20. zonnebloemolie -> fr:zonnebloemolie - percent_min: 1.8 - percent_max: 1.8
    21. FR SAUCE POUR WOK AU SÉSAME Sucre -> fr:fr-sauce-pour-wok-au-sesame-sucre - percent_min: 1.8 - percent_max: 1.8
    22. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.8 - percent_max: 1.8
    23. sauce soja -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 1.8 - percent_max: 1.8
    24. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.8 - percent_max: 1.8
    25. fèves de SOJA -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 1.8 - percent_max: 1.8
    26. BLE -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 1.8 - percent_max: 1.8
    27. sel vinaigre -> fr:sel-vinaigre - percent_min: 1.8 - percent_max: 1.8
    28. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 1.8 - percent_max: 1.8
    29. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 1.8 - percent_max: 1.8
    30. miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 1.8 - percent_max: 1.8
    31. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 1.8 - percent_max: 1.62192749778957
    32. graines de SESAME -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 1.8 - percent: 1.8 - percent_max: 1.50786324786325
    33. huile de SÉSAME -> en:sesame-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17400 - percent_min: 0 - percent_max: 1.40115798180314
    34. protéines hydrolysées -> en:hydrolysed-proteins - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.3573717948718
      1. SOJA -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3573717948718
      2. mais -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 0.678685897435898
    35. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3573717948718
      1. de MOUTARDE -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1.3573717948718
      2. poire noir -> fr:poire-noir - percent_min: 0 - percent_max: 0.706810897435898
      3. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.471207264957265
      4. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0.339342948717949
    36. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.27752639517345
    37. épaississants -> en:thickener - percent_min: 0 - percent_max: 1.24102564102564
      1. e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.24102564102564
      2. e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.620512820512821
    38. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.24102564102564
    39. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1.17394317394317

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 812 kj
    (194 kcal)
    Fat 2 g
    Saturated fat 0.3 g
    Carbohydrates 41 g
    Sugars 37 g
    Fiber 0.7 g
    Proteins 2.1 g
    Salt 4.3 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.025 %

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Product added on by kiliweb
Last edit of product page on by danis1597.
Product page also edited by charlesnepote, gluten-scan, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlkEaDYPenTfKMjv4tRel__u3B8bif-1wwqffa6s.

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