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Selection - Hamlet - 8.8 oz

Selection - Hamlet - 8.8 oz

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Barcode: 5400265013886 (EAN / EAN-13)

Quantity: 8.8 oz

Brands: Hamlet

Labels, certifications, awards: Green Dot, Made in Belgium, Triman

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    20 ingredients


    : Sucre, lait entier en poudre, pâte de cacao, beurre de cacao, noisettes 6%, lait entier concentré sucré, sirop de glucose, huile butyrique (lait), sucre de lait, dextrose, alcool, extraits de café 0,04%, émulsifiant : lécithine de soja, stabilisateur : E420ii, arômes: vanille, framboise, caramel et orange.
    Allergens: Milk, Nuts, Orange

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E420 - Sorbitol
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Lactose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia
  • E420ii - Sorbitol syrup


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whole milk powder, Sweetened condensed whole milk, Butterfat, Lactose
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    Maybe vegetarian


    Ingredients that may not be vegetarian: Vanilla flavouring, Raspberry flavouring, Caramel flavouring, Orange flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Sucre, lait entier en poudre, pâte de cacao, beurre de cacao, noisettes 6%, lait entier concentré sucré, sirop de glucose, huile butyrique, sucre de lait, dextrose, alcool, café 0.04%, émulsifiant (lécithine de soja), stabilisateur (e420ii), arômes de vanille, arômes de framboise, arômes de caramel, arômes d'orange
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 6 - percent_max: 75.72
    2. lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 6 - percent_max: 40.86
    3. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 6 - percent_max: 29.24
    4. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 6 - percent_max: 23.43
    5. noisettes -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 6 - percent: 6 - percent_max: 6
    6. lait entier concentré sucré -> en:sweetened-condensed-whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19027 - percent_min: 0.04 - percent_max: 6
    7. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.04 - percent_max: 6
    8. huile butyrique -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0.04 - percent_max: 6
    9. sucre de lait -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0.04 - percent_max: 6
    10. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.04 - percent_max: 6
    11. alcool -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0.04 - percent_max: 6
    12. café -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003 - percent_min: 0.04 - percent: 0.04 - percent_max: 0.04
    13. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.04
      1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.04
    14. stabilisateur -> en:stabiliser - percent_min: 0 - percent_max: 0.04
      1. e420ii -> en:e420ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.04
    15. arômes de vanille -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.04
    16. arômes de framboise -> en:raspberry-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.04
    17. arômes de caramel -> en:caramel-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.04
    18. arômes d'orange -> en:orange-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.04

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 2,201 kj
    (526 kcal)
    Fat 30 g
    Saturated fat 16 g
    Carbohydrates 56 g
    Sugars 54 g
    Fiber ?
    Proteins 6.2 g
    Salt 0.16 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6 %

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Data sources

Product added on by kiliweb
Last edit of product page on by spotter.
Product page also edited by autorotate-bot, marilyn, openfoodfacts-contributors, patak, roboto-app, segundo, yuka.RjZzbEVMZ04rOGM2c1BFWndRcU5vUDUwMXNMMFJEeVJLcklCSVE9PQ, yuka.WDRBYUlvY3dyOEpTdnZRczNqN3UyK2wwd0lLemIzT0pBZWdLSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmpVToXugx3ILw7tyFe54v3fd7nGe9Zg8KPHM6s.

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