Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Poudre de cacao - Jacques - 250g

Poudre de cacao - Jacques - 250g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 5410059754598 (EAN / EAN-13)

Quantity: 250g

Packaging: Cardboard

Brands: Jacques, Van Houten

Categories: Cocoa and its products, Cocoa and chocolate powders, Cocoa powders

Labels, certifications, awards: Green Dot

Stores: Delhaize

Countries where sold: Belgium

Matching with your preferences

Health

Ingredients

  • icon

    4 ingredients


    cocoa powder, acidity regulator (potassium carbonates and hydroxide), may contain traces of almonds, pistachios, hazelnuts, peanuts, soy, milk, wheat gluten and barley
    Traces: Gluten, Milk, Nuts, Peanuts, Soybeans

Food processing

Additives

  • E501 - Potassium carbonates


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia
  • E525 - Potassium hydroxide


    Potassium hydroxide: Potassium hydroxide is an inorganic compound with the formula KOH, and is commonly called caustic potash. Along with sodium hydroxide -NaOH-, this colorless solid is a prototypical strong base. It has many industrial and niche applications, most of which exploit its corrosive nature and its reactivity toward acids. An estimated 700‚000 to 800‚000 tonnes were produced in 2005. About 100 times more NaOH than KOH is produced annually. KOH is noteworthy as the precursor to most soft and liquid soaps, as well as numerous potassium-containing chemicals.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : poudre de cacao, régulateur d'acidité (carbonates de potassium, hydroxyde de potassium)
    1. poudre de cacao -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 50 - percent_max: 100
    2. régulateur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 50
      1. carbonates de potassium -> en:e501 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
      2. hydroxyde de potassium -> en:e525 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cocoa powders
    Energy 1,586 kj
    (379 kcal)
    +9%
    Fat 21 g +94%
    Saturated fat 12.8 g +103%
    Carbohydrates 11.1 g -70%
    Sugars 0.9 g -95%
    Fiber 0 g -100%
    Proteins 19.5 g +33%
    Salt 0.08 g -33%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Report a problem