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Américaine Chef - La William - 300ml

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Américaine Chef - La William - 300ml

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Barcode: 5410426109150 (EAN / EAN-13)

Quantity: 300ml

Packaging: Glass, Pot

Brands: La William

Categories: Condiments, Sauces, Epicerie, Groceries

Stores: Delhaize

Countries where sold: France, Belgique

Matching with your preferences

Health

Ingredients

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    44 ingredients

    rapeseed oil, egg yolk from ground-raised hens (10%), vinegar, hydrolyzed soy protein, onions, mustard (water, vinegar, mustard seeds, salt, spices), water, spices, dextrose, salt, chervil, capers, tomato powder, flavorings (contains fish, malt vinegar (contains barley, soy sauce (water, soybeans, wheat, salt), sugar, glucose syrup, caramel, invert sugar syrup, molasses, lime juice, tamarind, stabilizers (guar gum, locust bean seed flour), preservative (sorbic acid), dye (betanine), antioxidant (calcium disodium edta), produced in a firm where crustaceans, milk and celery are processed
    Allergens: Fish, Gluten, Milk, Mustard, Soybeans
    Traces: En-celery-en-crustaceans-en-milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E162 - Beetroot red
    • Additive: E412 - Guar gum
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E162 - Beetroot red

    Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
    Source: Wikipedia

  • E200 - Sorbic acid

    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:jaune-d-oeuf-de-poules-elevees-au-sol, fr:contient-de-l-orge, fr:produite-dans-une-firme-ou-les-crustaces, fr:le-lait-et-le-celeri-sont-traites

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: fr:jaune-d-oeuf-de-poules-elevees-au-sol, fr:contient-de-l-orge, Tamarind, fr:produite-dans-une-firme-ou-les-crustaces, fr:le-lait-et-le-celeri-sont-traites

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:jaune-d-oeuf-de-poules-elevees-au-sol, fr:contient-de-l-orge, Tamarind, fr:produite-dans-une-firme-ou-les-crustaces, fr:le-lait-et-le-celeri-sont-traites

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Huile de colza, jaune d'œuf de poules élevées au sol 10%, vinaigre, protéines de soja hydrolysées, oignons, moutarde (eau, vinaigre, graines de moutarde, sel, épices), eau, épices, dextrose, sel, cerfeuil, câpres, poudre de tomates, arômes, vinaigre de malt, contient de l'orge, sauce soja (eau, graines de soja, blé, sel), sucre, sirop de glucose, caramel, sirop de sucre inverti, mélasse, jus de citron vert, tamarin, stabilisants (gomme guar, farine de graines de caroube), conservateur (acide sorbique), colorant (bétanine), antioxydant (calcium disodium EDTA), Produite dans une firme où les crustacés, le lait et le céleri sont traités
    1. Huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 10 - percent_max: 90
    2. jaune d'œuf de poules élevées au sol -> fr:jaune-d-oeuf-de-poules-elevees-au-sol - percent_min: 10 - percent: 10 - percent_max: 10
    3. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    4. protéines de soja hydrolysées -> en:hydrolysed-soy-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    5. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    6. moutarde -> en:mustard - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      2. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      3. graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
      4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
      5. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    7. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    8. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    9. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    10. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. cerfeuil -> en:chervil - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.88888888888889
    12. câpres -> en:capers - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8
    13. poudre de tomates -> en:tomato-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.27272727272727
    14. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    15. vinaigre de malt -> en:malt-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    16. contient de l'orge -> fr:contient-de-l-orge - percent_min: 0 - percent_max: 5
    17. sauce soja -> en:soy-sauce - vegan: ignore - vegetarian: ignore - percent_min: 0 - percent_max: 5
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. graines de soja -> en:soya-bean - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
      3. blé -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667
      4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25
    18. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    19. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.70588235294118
    20. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.44444444444444
    21. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.21052631578947
    22. mélasse -> en:molasses - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    23. jus de citron vert -> en:lime-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.80952380952381
    24. tamarin -> en:tamarind - percent_min: 0 - percent_max: 3.63636363636364
    25. stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 3.47826086956522
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.47826086956522
      2. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.73913043478261
    26. conservateur -> en:preservative - percent_min: 0 - percent_max: 3.33333333333333
      1. acide sorbique -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    27. colorant -> en:colour - percent_min: 0 - percent_max: 3.2
      1. bétanine -> en:e162 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2
    28. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 3.07692307692308
      1. calcium disodium EDTA -> en:e385 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.07692307692308
    29. Produite dans une firme où les crustacés -> fr:produite-dans-une-firme-ou-les-crustaces - percent_min: 0 - percent_max: 2.96296296296296
    30. le lait et le céleri sont traités -> fr:le-lait-et-le-celeri-sont-traites - percent_min: 0 - percent_max: 2.85714285714286

Nutrition

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    Poor nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 1 / 5 (value: 2.5, rounded value: 2.5)
    • Fiber: 0 / 5 (value: 0.9, rounded value: 0.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 10, rounded value: 10)

    Negative points: 13

    • Energy: 2 / 10 (value: 695.9, rounded value: 695.9)
    • Sugars: 0 / 10 (value: 1.5, rounded value: 1.5)
    • Saturated fat: 10 / 10 (value: 46.6, rounded value: 46.6)
    • Sodium: 1 / 10 (value: 120, rounded value: 120)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 13 (13 - 0)

    Nutri-Score: D

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    Sugars in low quantity (1.5%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (0.3%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (100ml)     		Compared to: Epicerie
    Energy 695.9 kj
    (695 kcal)     		696 kj
    (696 kcal)     		-44%
    Fat 75 g 75 g +187%
    Saturated fat 46.6 g 46.6 g +1,626%
    Monounsaturated fat 46.6 g 46.6 g
    Polyunsaturated fat 20.8 g 20.8 g
    Carbohydrates 2.4 g 2.4 g -77%
    Sugars 1.5 g 1.5 g -79%
    Fiber 0.9 g 0.9 g +55%
    Proteins 2.5 g 2.5 g +28%
    Salt 0.3 g 0.3 g -86%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10 % 10 %
Serving size: 100ml

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Packaging

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Data sources

Product added on by tacite
Last edit of product page on by kiliweb.
Product page also edited by additives-app-chakib, countrybot, inf, openfoodfacts-contributors, packbot, sebleouf, teolemon, yuka.HYBEO4TSOOErGfXg0LwK_R6bSf64GOdpH0IGog, yuka.MetCZYC1B5RwR8bbyJ4P-CiFCcPQCf9bRnlcow, yuka.N7NTIuOZA_U_Ovfd0Lgt-CLnT7i8P_lwJVhXow, yuka.Np9_FtuQQJY8LcPUgNsI-j6nKu3_KqYEG0INoQ, yuka.UVpFRkxKWVBpc2tQbmRvKytBbUs0TXd2bW9ld2VVN29NdkZMSVE9PQ, yuka.WEpvdlNhbzZvOThJeDhKbnpBai9xb3BuMjhTNWNISzlEY01LSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhBhf_DOg2jCBSLfhReKx-6hAsD0P4Epx5D3Cqs, yuka.sY2b0xO6T85zoF3NwEKvlhZXD-iAswz7FQbfu1_S-erSALPoTNYtvKTrM6s, yuka.sY2b0xO6T85zoF3NwEKvlk0WCd70pDnDajrjtVaVnMqPJ4XTSNtUxJHwbqo, yuka.sY2b0xO6T85zoF3NwEKvlk9DcfvCmxblaxffsxCA1uauCrDxWe1fvariY6o, yuka.sY2b0xO6T85zoF3NwEKvlkFFD9nQrzuYHRfgvhepyuzVBaDJbNJAvbffY6s, yuka.sY2b0xO6T85zoF3NwEKvlkt7Wf7G-znibBDlqF-ExMmqcZHxWd1I89ekbKs, yuka.sY2b0xO6T85zoF3NwEKvlm17QfHviGzvMDXtskmhl4qMD7HVW-krz7XUPag, yuka.sY2b0xO6T85zoF3NwEKvlm9gYvD3rQyfJRL5qGyK7Mq-JIDZXMFe7ovZGKo, yuka.sY2b0xO6T85zoF3NwEKvlmh7SvXluAjNLQ74gk2nyfbVKabveN9b4Y-gEqs, yuka.sY2b0xO6T85zoF3NwEKvln5ACNT7_z_cLRvth3yq7Ne8KrPXY9Vf_YiqPKg.
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