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Biscuits Aux Pommes 67G - Jules Destrooper - 67 g

Biscuits Aux Pommes 67G - Jules Destrooper - 67 g

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Barcode: 5410471908814 (EAN / EAN-13)

Common name: Apple thins

Quantity: 67 g

Brands: Jules Destrooper

Categories: Snacks, Sweet snacks, Biscuits and cakes

Labels, certifications, awards: Made in Belgium

Countries where sold: France

Matching with your preferences

Health

Ingredients

23 ingredients

wheat flour, sugar, butter (18%) (milk), apple preparation (4.9%) (concentrated apple puree, fructose-glucose syrup, glucose syrup, sugar, wheat fiber, gelling agent: pectins, acidity regulator: citric acid, vegetable sunflower oil, natural flavor), eggs from ground-reared hens, candy syrup, potato starch, baking powder: sodium carbonates, sea salt, natural flavour, cinnamon, may contain soy, almonds, hazelnuts and cashews, packaged in a protective atmosphere

Allergens: Gluten, Milk

Traces: Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E440 - Pectins

Ingredient: Flavouring

Ingredient: Gelling agent

Ingredient: Glucose

Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:preparation-de-pomme, fr:huile-de-tournesol-vegetale
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Butter, Barn eggs
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:preparation-de-pomme, fr:huile-de-tournesol-vegetale, fr:Sirop de candi
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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: Farine de blé, sucre, beurre 18%, préparation de pomme 4.9% (purée de pomme concentrée, sirop de fructose-glucose, sirop de glucose, sucre, fibre de blé, gélifiant (pectines), correcteur d'acidité (acide citrique), huile de tournesol végétale, arôme naturel), oeufs de poules élevées au sol, sirop de candi, amidon de pomme de terre, poudre à lever (carbonates de sodium), sel marin, arôme naturel, cannelle
Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 22.915 - percent_max: 59.1

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 18 - percent_max: 34

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 18 - percent: 18 - percent_max: 18

préparation de pomme -> fr:preparation-de-pomme - percent_min: 4.9 - percent: 4.9 - percent_max: 4.9

purée de pomme concentrée -> fr:puree-de-pommes-concentree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13050 - percent_min: 0.544444444444445 - percent_max: 4.9

sirop de fructose-glucose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 2.45

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.63333333333333

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.225

fibre de blé -> en:wheat-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.98

gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 0.816666666666667

pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.816666666666667

correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 0.7

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7

huile de tournesol végétale -> fr:huile-de-tournesol-vegetale - percent_min: 0 - percent_max: 0.6125

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6125

oeufs de poules élevées au sol -> en:barn-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 4.9

sirop de candi -> fr:sirop-de-candi - percent_min: 0 - percent_max: 4.9

amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 4.9

poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 4.9

carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.9

sel marin -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.195

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.195

cannelle -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.195

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 2 / 5 (value: 4.8, rounded value: 4.8)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.72222222222222, rounded value: 2.7)

Negative points: 21

Energy: 5 / 10 (value: 1767, rounded value: 1767)

Sugars: 7 / 10 (value: 34, rounded value: 34)

Saturated fat: 9 / 10 (value: 9.9, rounded value: 9.9)

Sodium: 0 / 10 (value: 78, rounded value: 78)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (21 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (16%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (9.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (34%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.195%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Biscuits and cakes
Energy	1,767 kj (425 kcal)	-1%
Fat	16 g	-13%
Saturated fat	9.9 g	+29%
Carbohydrates	65 g	+10%
Sugars	34 g	+20%
Fiber	?
Proteins	4.8 g	-17%
Salt	0.195 g	-69%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	2.722 %

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Data sources

Product added on March 12, 2018, 8:34:55 PM CET by kiliweb
Last edit of product page on November 16, 2022, 2:40:10 PM CET by inf.
Product page also edited by marilyn, openfoodfacts-contributors, roboto-app, yuka.WHA0bEM0Z2RvY2RTZ2ZJNndCYjdwZnhGd3IrRkRXSzNLTkFiSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkBcXufY-AzKHC7tok2AnfeUAsPyY_NqzpnQaao.

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Biscuits Aux Pommes 67G - Jules Destrooper - 67 g