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Mattentaartje - La Lorraine - 2x1p

Mattentaartje - La Lorraine - 2x1p

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Barcode: 5410683060775 (EAN / EAN-13)

Quantity: 2x1p

Packaging: Plastic

Brands: La Lorraine

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Bakery products, Belgian bakery products, nl:Geraardsbergse mattentaart

Countries where sold: Belgium

Matching with your preferences

Health

Ingredients

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    18 ingredients


    : volle melk, tarwebloem, suiker, palmvet, eiwit, eigeel, karnemelk, gemodificeerd zetmeel, raapzaadolie, gejodeerd zout, zout, azijn, citroensap, Rum, aroma, emulgator (monoglyceriden van vetzuur, diglyceriden van vetzuur), meelverbeteraar (L-cysteïne)
    Allergens: Gluten, Milk, nl:eigeel, nl:eiwit
    Traces: Celery, Mustard, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E920 - L-cysteine


    Cysteine: Cysteine -symbol Cys or C; - is a semi-essential proteinogenic amino acid with the formula HO2CCH-NH2-CH2SH. The thiol side chain in cysteine often participates in enzymatic reactions, as a nucleophile. The thiol is susceptible to oxidation to give the disulfide derivative cystine, which serves an important structural role in many proteins. When used as a food additive, it has the E number E920. It is encoded by the codons UGU and UGC. Cysteine has the same structure as serine, but with one of its oxygen atoms replaced by sulfur; replacing it with selenium gives selenocysteine. -Like other natural proteinogenic amino acids cysteine has -L- chirality in the older D/L notation based on homology to D and L glyceraldehyde. In the newer R/S system of designating chirality, based on the atomic numbers of atoms near the asymmetric carbon, cysteine -and selenocysteine- have R chirality, because of the presence of sulfur -resp. selenium- as a second neighbor to the asymmetric carbon. The remaining chiral amino acids, having lighter atoms in that position, have S chirality.-
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
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    Non-vegan


    Non-vegan ingredients: Whole milk, Egg yolk, Buttermilk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : volle _melk_, _tarwebloem_, suiker, palmvet, _eiwit_, _eigeel_, _karnemelk_, gemodificeerd zetmeel, raapzaadolie, gejodeerd zout, zout, azijn, citroensap, Rum, aroma, emulgator (), meelverbeteraar (L-cysteïne)
    1. volle _melk_ -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 5.88235294117647 - percent_max: 100
    2. _tarwebloem_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50
    3. suiker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 19
    4. palmvet -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 19
    5. _eiwit_ -> en:protein - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 19
    6. _eigeel_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 16.6666666666667
    7. _karnemelk_ -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801 - percent_min: 0 - percent_max: 14.2857142857143
    8. gemodificeerd zetmeel -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 12.5
    9. raapzaadolie -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 11.1111111111111
    10. gejodeerd zout -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.56
    11. zout -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.56
    12. azijn -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.56
    13. citroensap -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.56
    14. Rum -> en:rum - vegan: maybe - vegetarian: yes - ciqual_food_code: 1004 - percent_min: 0 - percent_max: 0.56
    15. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.56
    16. emulgator -> en:emulsifier - percent_min: 0 - percent_max: 0
    17. meelverbeteraar -> en:flour-treatment-agent - percent_min: 0 - percent_max: 0
      1. L-cysteïne -> en:e920 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 11, rounded value: 11)
    • Fiber: 0 / 5 (value: 0.6, rounded value: 0.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.23291015625, rounded value: 0.2)

    Negative points: 21

    • Energy: 5 / 10 (value: 1682, rounded value: 1682)
    • Sugars: 4 / 10 (value: 19, rounded value: 19)
    • Saturated fat: 10 / 10 (value: 13, rounded value: 13)
    • Sodium: 2 / 10 (value: 224, rounded value: 224)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (21 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Bakery products
    Energy 1,682 kj
    (402 kcal)
    +26%
    Fat 24 g +168%
    Saturated fat 13 g +475%
    Carbohydrates 34 g -31%
    Sugars 19 g +132%
    Fiber 0.6 g -79%
    Proteins 11 g +45%
    Salt 0.56 g -54%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.233 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by niknetniko, packbot, yuka.sY2b0xO6T85zoF3NwEKvln5FbPvQgTbIHRL4gF2t3_22dMG2RspKwKL9Yqo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.