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pain intégral - fitaform - 600gr

pain intégral - fitaform - 600gr

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Barcode: 5410724600342 (EAN / EAN-13)

Quantity: 600gr

Packaging: fr:600gr

Brands: Fitaform

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Wholemeal breads

Labels, certifications, awards: Green Dot, Nutriscore, Nutriscore Grade A

Countries where sold: Belgium, France

Matching with your preferences

Health

Ingredients

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    15 ingredients


    whole wheat flour, water, sourdough (wheat, rye), wheat flour, vegetable oil (rapeseed), yeast, iodized salt, preservative: calcium propionate, bean flour, may contain traces of cocque fruits, milk, sesame and soy
    Allergens: Gluten
    Traces: Milk, Nuts, Sesame seeds, Soybeans

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Preservative
    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : farine complète de blé, eau, levain (blé, seigle), farine de blé, huile végétale de colza, levure, sel iodé, conservateur (propionate de calcium), farine de fèves, lait, sésame, soja
    1. farine complète de blé -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 8.33333333333333 - percent_max: 100
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. levain -> en:sourdough - percent_min: 0 - percent_max: 33.3333333333333
      1. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 33.3333333333333
      2. seigle -> en:rye - vegan: yes - vegetarian: yes - ciqual_food_code: 9390 - percent_min: 0 - percent_max: 16.6666666666667
    4. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 25
    5. huile végétale de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 20
    6. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. sel iodé -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.6
    8. conservateur -> en:preservative - percent_min: 0 - percent_max: 1.6
      1. propionate de calcium -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
    9. farine de fèves -> en:broad-bean-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.6
    10. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.6
    11. sésame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 1.6
    12. soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 10.4, rounded value: 10.4)
    • Fiber: 5 / 5 (value: 6, rounded value: 6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.86458333333334, rounded value: 2.9)

    Negative points: 11

    • Energy: 3 / 10 (value: 1046, rounded value: 1046)
    • Sugars: 1 / 10 (value: 4.9, rounded value: 4.9)
    • Saturated fat: 0 / 10 (value: 0.2, rounded value: 0.2)
    • Sodium: 7 / 10 (value: 640, rounded value: 640)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Wholemeal breads
    Energy 1,046 kj
    (250 kcal)
    +1%
    Fat 0.8 g -76%
    Saturated fat 0.2 g -63%
    Carbohydrates 47.2 g +12%
    Sugars 4.9 g +55%
    Fiber 6 g -12%
    Proteins 10.4 g +14%
    Salt 1.6 g +43%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.865 %

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by spotter.
Product page also edited by beniben, charlesnepote, inf, jniderkorn, kiliweb, myeline, quechoisir, roboto-app, yuka.R2ZnWk1iWWJyZkpSdnZOdTFFTEo2djVRL1p1d1gyYXFETlVXSVE9PQ, yuka.VGFWZkM2cy9qNkVCbnZFWitBcUwxY3hNbkpXSERFUzhKTzFNSUE9PQ.
Last check of product page on by jniderkorn.

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