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Cocktail de crevettes - Délio - 180g

Cocktail de crevettes - Délio - 180g

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Barcode: 5411153009133 (EAN / EAN-13)

Quantity: 180g

Brands: Délio

Countries where sold: Netherlands

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Health

Ingredients

  • icon

    11 ingredients


    180ge 009 race garnaal cocktailsalade-cocktail salad pink shrimp ingredienten we gaman aman ut ve the men (20 2200) sum water is suiker wit meel, koobaadble pineapple mandarin tomaat und schalen sabbate ugom jamio at kun, azzu, cenu nemate (22) wan alliebeatmenue gramen seltern as weekcherent hea surm au posson, suce, danc was ma out moun why se fute viage starch modisce an isant gum quarter in what acid statue das we use forse cales s mollusques me intat-edingswaarde per 100g walleur wiiiiive baska、teen marteres acess waanan un sussures site pos 54-t s10 marum garsa 411153

Food processing

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    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: fr:180ge-009-race-garnaal-cocktailsalade-salade-de-cocktail-crevettes-roses-ingredienten-we-gaman-aman-ut-ve-the-men, fr:20-2200, fr:sum-water-is-suiker-wit-meel, fr:koobaadble-ananas-mandarin-tomaat-und-schalen-sabbate-ugom-jamio-at-kun, fr:azzu, fr:cenu-nemate, fr:22, fr:wan-alliebeatmenue-gramen-seltern-as-weekcherent-hea-surm-au-posson, fr:suce, fr:danc-was-ma-out-moun-why-se-fute-viage-amidon-modisce-une-isant-gomme-quart-dans-ce-que-ce-que-acide-statue-das-we-use-forse-cales-s-mollusques-me-intat-edingswaarde-per-100g-walleur-wiiiiive-baska, fr:teen-marteres-acess-waanan-un-sussures-site-pos-54-t-s10-marum-garsa-411153

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:180ge-009-race-garnaal-cocktailsalade-salade-de-cocktail-crevettes-roses-ingredienten-we-gaman-aman-ut-ve-the-men, fr:20-2200, fr:sum-water-is-suiker-wit-meel, fr:koobaadble-ananas-mandarin-tomaat-und-schalen-sabbate-ugom-jamio-at-kun, fr:azzu, fr:cenu-nemate, fr:22, fr:wan-alliebeatmenue-gramen-seltern-as-weekcherent-hea-surm-au-posson, fr:suce, fr:danc-was-ma-out-moun-why-se-fute-viage-amidon-modisce-une-isant-gomme-quart-dans-ce-que-ce-que-acide-statue-das-we-use-forse-cales-s-mollusques-me-intat-edingswaarde-per-100g-walleur-wiiiiive-baska, fr:teen-marteres-acess-waanan-un-sussures-site-pos-54-t-s10-marum-garsa-411153

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:180ge-009-race-garnaal-cocktailsalade-salade-de-cocktail-crevettes-roses-ingredienten-we-gaman-aman-ut-ve-the-men, fr:20-2200, fr:sum-water-is-suiker-wit-meel, fr:koobaadble-ananas-mandarin-tomaat-und-schalen-sabbate-ugom-jamio-at-kun, fr:azzu, fr:cenu-nemate, fr:22, fr:wan-alliebeatmenue-gramen-seltern-as-weekcherent-hea-surm-au-posson, fr:suce, fr:danc-was-ma-out-moun-why-se-fute-viage-amidon-modisce-une-isant-gomme-quart-dans-ce-que-ce-que-acide-statue-das-we-use-forse-cales-s-mollusques-me-intat-edingswaarde-per-100g-walleur-wiiiiive-baska, fr:teen-marteres-acess-waanan-un-sussures-site-pos-54-t-s10-marum-garsa-411153

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : 180ge 009 Race garnaal cocktailsalade-Salade de cocktail crevettes roses Ingredienten we gaman aman ut ve The men (20 2200), sum water is suiker wit meel, koobaadble ananas mandarin tomaat und schalen Sabbate ugom Jamio at kun, azzu, cenu nemate (22), wan alliebeatmenue gramen Seltern as weekcherent hea surm au posson, suce, danc Was ma out moun why se fute viage amidon modisce une isant gomme quart dans ce que ce que acide statue das we use forse cales s mollusques me intat-edingswaarde per 100g Walleur wiiiiive baska, Teen Marteres acess waanan un sussures Site Pos 54-T S10 MARUM GARSA 411153
    1. 180ge 009 Race garnaal cocktailsalade-Salade de cocktail crevettes roses Ingredienten we gaman aman ut ve The men -> fr:180ge-009-race-garnaal-cocktailsalade-salade-de-cocktail-crevettes-roses-ingredienten-we-gaman-aman-ut-ve-the-men - percent_min: 11.1111111111111 - percent_max: 100
      1. 20 2200 -> fr:20-2200 - percent_min: 11.1111111111111 - percent_max: 100
    2. sum water is suiker wit meel -> fr:sum-water-is-suiker-wit-meel - percent_min: 0 - percent_max: 50
    3. koobaadble ananas mandarin tomaat und schalen Sabbate ugom Jamio at kun -> fr:koobaadble-ananas-mandarin-tomaat-und-schalen-sabbate-ugom-jamio-at-kun - percent_min: 0 - percent_max: 33.3333333333333
    4. azzu -> fr:azzu - percent_min: 0 - percent_max: 25
    5. cenu nemate -> fr:cenu-nemate - percent_min: 0 - percent_max: 20
      1. 22 -> fr:22 - percent_min: 0 - percent_max: 20
    6. wan alliebeatmenue gramen Seltern as weekcherent hea surm au posson -> fr:wan-alliebeatmenue-gramen-seltern-as-weekcherent-hea-surm-au-posson - percent_min: 0 - percent_max: 16.6666666666667
    7. suce -> fr:suce - percent_min: 0 - percent_max: 14.2857142857143
    8. danc Was ma out moun why se fute viage amidon modisce une isant gomme quart dans ce que ce que acide statue das we use forse cales s mollusques me intat-edingswaarde per 100g Walleur wiiiiive baska -> fr:danc-was-ma-out-moun-why-se-fute-viage-amidon-modisce-une-isant-gomme-quart-dans-ce-que-ce-que-acide-statue-das-we-use-forse-cales-s-mollusques-me-intat-edingswaarde-per-100g-walleur-wiiiiive-baska - percent_min: 0 - percent_max: 12.5
    9. Teen Marteres acess waanan un sussures Site Pos 54-T S10 MARUM GARSA 411153 -> fr:teen-marteres-acess-waanan-un-sussures-site-pos-54-t-s10-marum-garsa-411153 - percent_min: 0 - percent_max: 11.1111111111111

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,054 kj
    (252 kcal)
    Fat 21.8 g
    Saturated fat 1.9 g
    Carbohydrates 7.1 g
    Sugars 4 g
    Fiber ?
    Proteins 6.5 g
    Salt 1.5 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by inf.
Product page also edited by kiliweb, yuka.ZFB3OE41VmZsUFl2bE1Ra3ppckUyLzVJbVppS0RXaTNCc2N6SUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.