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2x peach 2x pineapple passion - Alpro - 500 g (4x125g)

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2x peach 2x pineapple passion - Alpro - 500 g (4x125g)

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Barcode: 5411188106876 (EAN / EAN-13)

Quantity: 500 g (4x125g)

Packaging: Plastic, Pot

Brands: Alpro

Categories: Plant-based foods and beverages, Fermented foods, Dairy substitutes, Desserts, Non-dairy desserts, Non-dairy fermented foods, Non-dairy yogurts, Soy milk yogurts, Fruit soy yogurts

Labels, certifications, awards: No gluten, Vegetarian, Vegan, European Vegetarian Union, European Vegetarian Union Vegan, Green Dot, No lactose, Nutriscore, Nutriscore Grade B, The Vegan Society

Manufacturing or processing places: Belgium

Stores: Pingo Doce, Delhaize, Asda

Countries where sold: Belgium, France, Portugal, United Kingdom

Matching with your preferences

Health

Ingredients

  • icon

    57 ingredients

    PAEACH INGREDIENTS: Soya base (Water, Hulled soya beans (9.7%), Peach (10.9%), Sugar, Acidity regulators (Citric acid, Sodium citrates), Stabiliser (Pectins), Tri-calcium phosphate, Flavouring, Sea salt, Antioxidants (Tocopherol-rich extract, Fatty acid esters of ascorbic acid), Carrot extract, Vitamins (B2, B12, D2), Yogurt cultures [S. thermophilus, L. bulgaricus). PINEAPPLE-PASSION FRUIT INGREDIENTS: Soya base (Water, Hulled soya beans (9.7%)), Sugar, Pineapple mix (6.4%) (Fruit [ 4.8%), Juice from concen - trate (1.6%)], Mango (3.2%), Passion fruit juice from concentrate (1.8%), Acidity regulators (Sodium citrates, Citric acid), Calcium (Tri-calcium phosphate), Stabiliser (Pectins), Lemon extract, Natural flavouring, Sea salt, Antioxidant (Tocopherol-rich extract, Fatty acid esters of ascorbic acid), Vitamins (D2, B12, B2), Yoghurt cultures (S. thermophilus, L. bulgaricus). May contain traces of nuts (no peanuts). Free from dairy and gluten.
    Allergens: Peach, Soybeans
    Traces: Gluten, Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E304 - Fatty acid esters of ascorbic acid

    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: Paeach-ingredients, Soy base, Vitamin b12, Pineapple-passion-fruit-ingredients, Soy base, Pineapple-mix, Juice-from-concen, Trate, Calcium, Vitamin b12, Free-from-dairy-and-gluten

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: Paeach-ingredients, Soy base, Vitamin b12, Pineapple-passion-fruit-ingredients, Soy base, Pineapple-mix, Juice-from-concen, Trate, Calcium, Vitamin b12, Free-from-dairy-and-gluten

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : PAEACH INGREDIENTS (Soya base, Water), Hulled soya beans 9.7%, Peach 10.9%, Sugar, Acidity regulators (Citric acid, Sodium citrates), Stabiliser (Pectins), Tri-calcium phosphate, Flavouring, Sea salt, Antioxidants (Tocopherol-rich extract, Fatty acid esters of ascorbic acid), Carrot extract, vitamins, vitamin B2, vitamin B12, vitamin D2, Yogurt cultures (streptococcus thermophilus, lactobacillus bulgaricus, PINEAPPLE-PASSION FRUIT INGREDIENTS (Soya base, Water), Hulled soya beans 9.7%, Sugar, Pineapple mix 6.4% (Fruit 4.8%), Juice from concen, trate 1.6%), Mango 3.2%, Passion fruit juice 1.8%, Acidity regulators (Sodium citrates, Citric acid), Calcium (Tri-calcium phosphate), Stabiliser (Pectins), Lemon extract, Natural flavouring, Sea salt, Antioxidant (Tocopherol-rich extract, Fatty acid esters of ascorbic acid), vitamins, vitamin D2, vitamin B12, vitamin B2, Yoghurt cultures (streptococcus thermophilus, lactobacillus bulgaricus), Free from dairy and gluten
    1. PAEACH INGREDIENTS -> en:paeach-ingredients
      1. Soya base -> en:soy-base
      2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. Hulled soya beans -> en:hulled-soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent: 9.7
    3. Peach -> en:peach - vegan: yes - vegetarian: yes - percent: 10.9
    4. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. Acidity regulators -> en:acidity-regulator
      1. Citric acid -> en:e330 - vegan: yes - vegetarian: yes
      2. Sodium citrates -> en:e331 - vegan: yes - vegetarian: yes
    6. Stabiliser -> en:stabiliser
      1. Pectins -> en:e440a - vegan: yes - vegetarian: yes
    7. Tri-calcium phosphate -> en:e341iii - vegan: yes - vegetarian: yes
    8. Flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
    9. Sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082
    10. Antioxidants -> en:antioxidant
      1. Tocopherol-rich extract -> en:e306 - vegan: yes - vegetarian: yes
      2. Fatty acid esters of ascorbic acid -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    11. Carrot extract -> en:carrot-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    12. vitamins -> en:vitamins - vegan: yes - vegetarian: yes
    13. vitamin B2 -> en:e101 - vegan: maybe - vegetarian: yes
    14. vitamin B12 -> en:vitamin-b12
    15. vitamin D2 -> en:ergocalciferol - vegan: yes - vegetarian: yes
    16. Yogurt cultures -> en:yogurt-cultures - vegan: maybe - vegetarian: yes
      1. streptococcus thermophilus -> en:streptococcus-thermophilus - vegan: maybe - vegetarian: yes
      2. lactobacillus bulgaricus -> en:lactobacillus-bulgaricus - vegan: maybe - vegetarian: yes
      3. PINEAPPLE-PASSION FRUIT INGREDIENTS -> en:pineapple-passion-fruit-ingredients
        1. Soya base -> en:soy-base
        2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. Hulled soya beans -> en:hulled-soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent: 9.7
      5. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      6. Pineapple mix -> en:pineapple-mix - percent: 6.4
        1. Fruit -> en:fruit - vegan: yes - vegetarian: yes - percent: 4.8
      7. Juice from concen -> en:juice-from-concen
      8. trate -> en:trate - percent: 1.6
    17. Mango -> en:mango - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent: 3.2
    18. Passion fruit juice -> en:passion-fruit-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13016 - percent: 1.8
    19. Acidity regulators -> en:acidity-regulator
      1. Sodium citrates -> en:e331 - vegan: yes - vegetarian: yes
      2. Citric acid -> en:e330 - vegan: yes - vegetarian: yes
    20. Calcium -> en:calcium
      1. Tri-calcium phosphate -> en:e341iii - vegan: yes - vegetarian: yes
    21. Stabiliser -> en:stabiliser
      1. Pectins -> en:e440a - vegan: yes - vegetarian: yes
    22. Lemon extract -> en:lemon-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009
    23. Natural flavouring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    24. Sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082
    25. Antioxidant -> en:antioxidant
      1. Tocopherol-rich extract -> en:e306 - vegan: yes - vegetarian: yes
      2. Fatty acid esters of ascorbic acid -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    26. vitamins -> en:vitamins - vegan: yes - vegetarian: yes
    27. vitamin D2 -> en:ergocalciferol - vegan: yes - vegetarian: yes
    28. vitamin B12 -> en:vitamin-b12
    29. vitamin B2 -> en:e101 - vegan: maybe - vegetarian: yes
    30. Yoghurt cultures -> en:yogurt-cultures - vegan: maybe - vegetarian: yes
      1. streptococcus thermophilus -> en:streptococcus-thermophilus - vegan: maybe - vegetarian: yes
      2. lactobacillus bulgaricus -> en:lactobacillus-bulgaricus - vegan: maybe - vegetarian: yes
    31. Free from dairy and gluten -> en:free-from-dairy-and-gluten

Nutrition

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    Very good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 40

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 2 / 5 (value: 3.6, rounded value: 3.6)
    • Fiber: 0 / 5 (value: 0.9, rounded value: 0.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 40.21484375, rounded value: 40.2)

    Negative points: 2

    • Energy: 0 / 10 (value: 292, rounded value: 292)
    • Sugars: 1 / 10 (value: 8.2, rounded value: 8.2)
    • Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)
    • Sodium: 1 / 10 (value: 100, rounded value: 100)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (2 - 3)

    Nutri-Score:

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (125g)     		Compared to: Fruit soy yogurts
    Energy 292 kj
    (69 kcal)     		365 kj
    (86 kcal)     		-11%
    Fat 2.1 g 2.62 g +4%
    Saturated fat 0.4 g 0.5 g +23%
    Carbohydrates 8.3 g 10.4 g -22%
    Sugars 8.2 g 10.2 g -16%
    Fiber 0.9 g 1.13 g -7%
    Proteins 3.6 g 4.5 g +1%
    Salt 0.25 g 0.312 g +131%
    Vitamin D 0.75 µg 0.938 µg -17%
    Vitamin B2 (Riboflavin) 0.21 mg 0.263 mg -
    Vitamin B12 (cobalamin) 0.38 µg 0.475 µg -1%
    Calcium 120 mg 150 mg -1%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 40.215 % 40.215 %
Serving size: 125g

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Product added on by tacite
Last edit of product page on by sne1991.
Product page also edited by aiscarvalho, annelotte, axvonder, countrybot, date-limite-app, floriane-03, inf, isabel626, kiliweb, moon-rabbit, openfoodfacts-contributors, osg, packbot, raphael0202, roboto-app, save-annie, worldtest, yuka.UTVFRERxWmRyNmNCb2ZjVjV5dld3UDEveE02RUIxeXNHZkVRSWc9PQ, yuka.VDZzL0wvc2ErZllMd05oazF4bmw0L0I0eHJTWGMyUzVDc1pLSVE9PQ, yukafix.

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