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Aardbei-banaan perzik-peer - Alpro - 500 g

Aardbei-banaan perzik-peer - Alpro - 500 g

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Barcode: 5411188112655 (EAN / EAN-13)

Quantity: 500 g

Brands: Alpro

Categories: Plant-based foods and beverages, Fermented foods, Dairy substitutes, Desserts, Non-dairy desserts, Non-dairy fermented foods, Non-dairy yogurts, Soy milk yogurts, Fruit soy yogurts, Soy desserts

Labels, certifications, awards: No gluten, Vegetarian, Vegan, European Vegetarian Union, European Vegetarian Union Vegan, Green Dot, Nutriscore, Nutriscore Grade A

Stores: Delhaize

Countries where sold: Belgium, France, Germany, Switzerland

Matching with your preferences

Health

Ingredients

  • icon

    45 ingredients


    water, fruits (11%) (strawberries (7,6 per cent), bananas (3,4%)), sugar, soy beans, shelled (to 7,4%), glucose-fructose syrup, stabiliser (pectin), flavouring, concentrated carrot, carbame and lemon, tricalcium phosphate, corrector of acidity (citric acid, sodium citrate), sea salt, antioxidants (extract rich in tocopherols, fatty acid esters of ascorbic acid), vitamins (riboflavin (b2), b12, c, d2), ferments of yoghurt (s, thermophilus, l bulgaricus)
    Allergens: Nuts, Soybeans
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E101 - Riboflavin
    • Additive: E440 - Pectins
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E101 - Riboflavin


    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia
  • E304 - Fatty acid esters of ascorbic acid


    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Vegan


    No non-vegan ingredients

    Unrecognized ingredients: Vitamin b12, Vitamin C, nl:vetzuuresters-van-ascorbinezur, Vitamin b12, Vitamin C

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: Vitamin b12, Vitamin C, nl:vetzuuresters-van-ascorbinezur, Vitamin b12, Vitamin C

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    nl: sojabonen 9.7%, suiker, aardbei 6.6%, banaan 2.4%, tricalciumcitraat, stabilisator, pectinen, natuurlijke aroma's, wortelextract, zuurteregelaars (citroenzuur, natriumcitraten), zeezout, antioxidanten (tocoferolrijk extract, vetzuuresters van ascorbinezuur), vitaminen, vitamine B2, vitamine B12, vitamine C, vitamine D2, yoghurtculturen, sojabonen 9.7%, suiker, perzik 6.4%, peer 3.8%, tricalciumcitraat, stabilisator (pectinen), zuurteregelaars (citroenzuur, natriumcitraten), natuurlijke aroma's, zeezout, pompoen, wortelextract, antioxidanten (tocoferolrijk extract, vetzuuresters van ascorbinezur), vitaminen, vitamine B2, vitamine B12, vitamine C, vitamine D2, yoghurtculturen ()
    1. sojabonen -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent: 9.7
    2. suiker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. aardbei -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent: 6.6
    4. banaan -> en:banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13005 - percent: 2.4
    5. tricalciumcitraat -> en:e333iii - vegan: yes - vegetarian: yes
    6. stabilisator -> en:stabiliser
    7. pectinen -> en:e440a - vegan: yes - vegetarian: yes
    8. natuurlijke aroma's -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    9. wortelextract -> en:carrot-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    10. zuurteregelaars -> en:acidity-regulator
      1. citroenzuur -> en:e330 - vegan: yes - vegetarian: yes
      2. natriumcitraten -> en:e331 - vegan: yes - vegetarian: yes
    11. zeezout -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082
    12. antioxidanten -> en:antioxidant
      1. tocoferolrijk extract -> en:e306 - vegan: yes - vegetarian: yes
      2. vetzuuresters van ascorbinezuur -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    13. vitaminen -> en:vitamins - vegan: yes - vegetarian: yes
    14. vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes
    15. vitamine B12 -> en:vitamin-b12
    16. vitamine C -> en:vitamin-c
    17. vitamine D2 -> en:ergocalciferol - vegan: yes - vegetarian: yes
    18. yoghurtculturen -> en:lactic-ferments - vegan: maybe - vegetarian: yes
    19. sojabonen -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent: 9.7
    20. suiker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    21. perzik -> en:peach - vegan: yes - vegetarian: yes - percent: 6.4
    22. peer -> en:pear - vegan: yes - vegetarian: yes - percent: 3.8
    23. tricalciumcitraat -> en:e333iii - vegan: yes - vegetarian: yes
    24. stabilisator -> en:stabiliser
      1. pectinen -> en:e440a - vegan: yes - vegetarian: yes
    25. zuurteregelaars -> en:acidity-regulator
      1. citroenzuur -> en:e330 - vegan: yes - vegetarian: yes
      2. natriumcitraten -> en:e331 - vegan: yes - vegetarian: yes
    26. natuurlijke aroma's -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    27. zeezout -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082
    28. pompoen -> en:pumpkin - vegan: yes - vegetarian: yes - ciqual_food_code: 20139
    29. wortelextract -> en:carrot-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    30. antioxidanten -> en:antioxidant
      1. tocoferolrijk extract -> en:e306 - vegan: yes - vegetarian: yes
      2. vetzuuresters van ascorbinezur -> nl:vetzuuresters-van-ascorbinezur
    31. vitaminen -> en:vitamins - vegan: yes - vegetarian: yes
    32. vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes
    33. vitamine B12 -> en:vitamin-b12
    34. vitamine C -> en:vitamin-c
    35. vitamine D2 -> en:ergocalciferol - vegan: yes - vegetarian: yes
    36. yoghurtculturen -> en:lactic-ferments - vegan: maybe - vegetarian: yes

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 39

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 2 / 5 (value: 3.7, rounded value: 3.7)
    • Fiber: 1 / 5 (value: 1, rounded value: 1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 39.7296875, rounded value: 39.7)

    Negative points: 2

    • Energy: 0 / 10 (value: 292, rounded value: 292)
    • Sugars: 2 / 10 (value: 10.3, rounded value: 10.3)
    • Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)
    • Sodium: 0 / 10 (value: 56, rounded value: 56)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (2 - 3)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (125g)
    Compared to: Fruit soy yogurts
    Energy 292 kj
    (79 kcal)
    365 kj
    (98 kcal)
    -11%
    Fat 2 g 2.5 g -1%
    Saturated fat 0.4 g 0.5 g +23%
    Carbohydrates 10.7 g 13.4 g -
    Sugars 10.3 g 12.9 g +5%
    Fiber 1 g 1.25 g +4%
    Proteins 3.7 g 4.63 g +4%
    Salt 0.14 g 0.175 g +30%
    Vitamin D 0.75 µg 0.938 µg -17%
    Vitamin C (ascorbic acid) 12 mg 15 mg
    Vitamin B2 (Riboflavin) 0.21 mg 0.263 mg -
    Vitamin B12 (cobalamin) 0.38 µg 0.475 µg -1%
    Calcium 120 mg 150 mg -1%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 39.73 % 39.73 %
Serving size: 125g

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Data sources

Product added on by openfood-ch-import
Last edit of product page on by alex-off.
Product page also edited by anticultist, autorotate-bot, countrybot, floriane-03, foodrepo, inf, kiliweb, kouki, lbe-dev, moon-rabbit, openfoodfacts-contributors, osg, quechoisir, roboto-app, yuka.BLtaEf-lOv4tQMr765MrwB2qMe7gPNoBQ3QBog, yuka.LJFZA8KbI_x-FvfQgIUq8BOFOfbFAdlcJ3ELoQ, yuka.UjRFaExMNWNpOGtFaGZZeW9DSEw5bzUxL0liNFJ6dm1ON29lSWc9PQ, yuka.ZktvR0NZMEFxY01RbmRnMDhEWDZwdmgxMXNHelJFMlpkY1pCSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkZeYuH1mQrqPBzngBayzO2jccTkT_tbwa3Xbqs, yukafix.

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