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Alpro Soyadrikk Protein Naturell 1l – 1 pièce (1032 g)

Alpro Soyadrikk Protein Naturell 1l – 1 pièce (1032 g)

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Some of the data for this product has been provided directly by the manufacturer Danone GmbH.

Barcode:
5411188130031(EAN / EAN-13)

Common name: Sojadrink, angereichert mit Calcium und Vitaminen.

Quantity: 1 pièce (1032 g)

Packaging: Tetra Pak, de:Produkt, Composite-carton, Tetra Brik Aseptic

Brands: Alpro, DANONE AS

Categories: Beverages and beverages preparations, Plant-based foods and beverages, Beverages, Plant-based foods, Legumes and their products, Dairy substitutes, Milk substitutes, Plant-based beverages, Plant-based milk alternatives, Legume-based drinks, Soy-based drinks, Getränke, Hülsenfruchtmilch, Hülsenfrüchte-und-hülsenfruchtprodukte, Pflanzliche-getränke, Pflanzliche-lebensmittel-und-getränke, Tiefkühlprodukte

Labels, certifications, awards: No gluten, No GMOs, Source of proteins, Ohne Gentechnik, High proteins, Nutriscore, Nutriscore Grade A, Rich in vegetable protein
Ohne Gentechnik

Traceability code: FSC-C014047

Stores: Tesco Extra, carrefour.fr, K-Supermarket

Countries where sold: France, Germany, Réunion, Romania, United Kingdom

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score B

    Good nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 6/54

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      Energy

      4/10 points (239kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      2/10 points (2.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      0/20 points (0.1g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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      Non-nutritive sweeteners

      0/4 points (0 sweetener)

      Non-nutritive sweeteners may not confer any long-term benefit in reducing body fat in adults or children. There may be potential undesirable effects from long-term use of non-nutritive sweeteners, such as an increased risk of type 2 diabetes and cardiovascular diseases in adults.

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    Positive points: 7/18

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      Proteins

      7/7 points (5g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (0.9g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13

      This product is considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the product is considered to be a beverage.

      Nutritional score: -1 (6 - 7)

      Nutri-Score: B

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1000 ml)
    Compared to: Hulsenfruchte-und-hulsenfruchtprodukte
    Energy 239 kj
    (57 kcal)
    2,390 kj
    (570 kcal)
    -81%
    Fat 2.8 g 28 g -85%
    Saturated fat 0.5 g 5 g -84%
    Carbohydrates 2.5 g 25 g -81%
    Sugars 2.5 g 25 g -28%
    Lactose 0 g 0 g
    Fiber 0.9 g 9 g -84%
    Proteins 5 g 50 g -62%
    Salt 0.1 g 1 g -88%
    Vitamin D (D3) 0.75 µg 7.5 µg
    Vitamin B2 (Riboflavin) 0.21 mg 2.1 mg
    Vitamin B12 (cobalamin) 0.38 µg 3.8 µg
    Calcium 120 mg 1,200 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 13.1 % 13.1 %
Serving size: 1000 ml

Ingredients

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    18 ingredients


    soya base (vann, avskallede soyabønner (13,1%)), sukker, surhetsregulerende middel (kaliumfosfater), kalsiumkarbonat, aroma, havsalt, stabilisator (gellan-gummi), vitaminer (B2, B12, D2)
    Allergens: Soybeans
    • Ingredient information


      • Soy base: 50.0% (estimate)


      • — Water: 25.0% (estimate)


      • — Soya bean: 13.1%


      • Sugar: 25.0% (estimate)


      • säurere: 12.5% (estimate)


      • gulator: 6.2% (estimate)


      • — E340: 6.2% (estimate)


      • E170i: 3.1% (estimate)


      • Flavouring: < 2% (estimate)


      • Sea salt: < 2% (estimate)


      • Stabiliser: < 2% (estimate)


      • — E418: < 2% (estimate)


      • Vitamins: < 2% (estimate)


      • E101: < 2% (estimate)


      • Vitamin b12: < 2% (estimate)


      • Ergocalciferol: < 2% (estimate)


      • von-natur-aus-gluten: < 2% (estimate)


      • und-laktosefrei: < 2% (estimate)


Food processing

Additives

  • E340 - Potassium phosphates


    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Source: Wikipedia
  • E418 - Gellan gum


    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: de:säurere, de:gulator, de:von-natur-aus-gluten, de:und-laktosefrei

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Soy base, de:säurere, de:gulator, Vitamin b12, de:von-natur-aus-gluten, de:und-laktosefrei

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Soy base, de:säurere, de:gulator, Vitamin b12, de:von-natur-aus-gluten, de:und-laktosefrei

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    de: Sojabasis (Wasser, Sojabohnen 13.1%), Zucker, Säurere, gulator (Kaliumphosphate), Calcium-carbonat, Aroma, Meersalz, Stabilisator (Gellan), vitamine, vitamin B2, vitamin B12, vitamin D2, Von Natur aus gluten, und laktosefrei
    1. Sojabasis -> en:soy-base
      1. Wasser -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
      2. Sojabohnen -> en:soya-bean – vegan: yes – vegetarian: yes – ciqual_food_code: 20901 – percent: 13.1
    2. Zucker -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
    3. Säurere -> de:säurere
    4. gulator -> de:gulator
      1. Kaliumphosphate -> en:e340 – vegan: yes – vegetarian: yes
    5. Calcium-carbonat -> en:e170i – vegan: maybe – vegetarian: maybe
    6. Aroma -> en:flavouring – vegan: maybe – vegetarian: maybe
    7. Meersalz -> en:sea-salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11082
    8. Stabilisator -> en:stabiliser
      1. Gellan -> en:e418 – vegan: yes – vegetarian: yes
    9. vitamine -> en:vitamins – vegan: yes – vegetarian: yes
    10. vitamin B2 -> en:e101 – vegan: maybe – vegetarian: yes
    11. vitamin B12 -> en:vitamin-b12
    12. vitamin D2 -> en:ergocalciferol – vegan: yes – vegetarian: yes
    13. Von Natur aus gluten -> de:von-natur-aus-gluten
    14. und laktosefrei -> de:und-laktosefrei

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: Nach Anbruch 5 Tage im Kühlschrank haltbar (max. 7°C).

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