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Poppies Mini Eclairs Vanilla

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Poppies Mini Eclairs Vanilla

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Barcode:
5411823002006(EAN / EAN-13)

Brands: Poppies

Categories: Snacks, Sweet snacks, Biscuits and cakes, Pastries, Eclairs, Chocolate eclairs

Countries where sold: France

Matching with your preferences

Health

Nutrition

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    Nutri-Score E

    Lower nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
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      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 20/55

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      Energy

      3/10 points (1310kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      6/15 points (21g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      1/20 points (0.3g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (1.4g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 20 (20 - 0)

      Nutri-Score: E

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Chocolate eclairs
    Energy 1,310 kj
    (313 kcal)     		+19%
    Fat 20 g +59%
    Saturated fat 11 g +88%
    Carbohydrates 29 g -9%
    Sugars 21 g +1%
    Fiber 1.4 g -10%
    Proteins 4 g -8%
    Salt 0.3 g -19%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.822 %

Ingredients

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    39 ingredients

    cream 29%, water, chocolate 10% [cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavourl, eggs, sugar, Wheat flour, invert sugar syrup, chocolate flakes 3% [sugar, cocoa mass, defatted cocoa powder, anhydrous milk fat, emulsifier (soya lecithin), natural vanilla flavour], palm oil, modified starch, margarine [vegetable oils and fats (palm, rapeseed), water, emulsifier (mono - and diglycerides of fatty acids)], glucose syrup, whole milk powder, whey powder, lactose, stabiliser (carrageenan), Salt, natural vanilla flavouring With Other natural flavourings, carrot extract.
    Allergens: Eggs, Gluten, Milk, Nuts, Soybeans

    • Ingredient information

      • Cream: 29.0%

      • Water: 35.5% (estimate)

      • Chocolate: 10.0%

      • — Cocoa paste: 5.0% (estimate)

      • — Sugar: 2.5% (estimate)

      • — Cocoa butter: < 2% (estimate)

      • — Emulsifier: < 2% (estimate)

      • —— Soya lecithin: < 2% (estimate)

      • — Natural-vanilla-flavourl: < 2% (estimate)

      • — Egg: < 2% (estimate)

      • — Sugar: < 2% (estimate)

      • — Wheat flour: < 2% (estimate)

      • — Invert sugar syrup: < 2% (estimate)

      • — Chocolate: 3.0%

      • — Sugar: < 2% (estimate)

      • — Cocoa paste: < 2% (estimate)

      • — Cocoa powder: < 2% (estimate)

      • — Butterfat: < 2% (estimate)

      • — Emulsifier: < 2% (estimate)

      • —— Soya lecithin: < 2% (estimate)

      • — Natural vanilla flavouring: < 2% (estimate)

      • Palm oil: 12.8% (estimate)

      • Modified starch: 6.4% (estimate)

      • Margarine: 3.2% (estimate)

      • — Vegetable oil and fat: < 2% (estimate)

      • —— Palm oil and fat: < 2% (estimate)

      • —— Rapeseed: < 2% (estimate)

      • — Water: < 2% (estimate)

      • — Emulsifier: < 2% (estimate)

      • —— E471: < 2% (estimate)

      • Glucose syrup: < 2% (estimate)

        • What it is: A thick, sweet liquid made from cornstarch or wheatstarch.
        • Why it's used: Prevents sugar crystallization in candy, keeps baked goods moist, and adds sweetness.
        • Health concerns: Highly processed, low in nutrients, and may contribute to weight gain and other health problems.
        • Look for: "glucose syrup," "corn syrup," or "confectioner's glucose" on ingredient lists.
        • Concerns:
        • Glucose syrup usually have a high fructose content, linked to potential health issues like weight gain, metabolic disorders, and liver problems.
        • May contribute to "empty calories" with little nutritional value.
        • Sources: WHO

      • Whole milk powder: < 2% (estimate)

      • Whey powder: < 2% (estimate)

      • Lactose: < 2% (estimate)

      • Stabiliser: < 2% (estimate)

      • — E407: < 2% (estimate)

      • Salt: < 2% (estimate)

      • Natural vanilla flavouring with other natural flavourings: < 2% (estimate)

      • Carrot extract: < 2% (estimate)

Food processing

Additives

  • E14XX - Modified Starch

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil, Palm oil and fat
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    Non-vegan

    Non-vegan ingredients: Cream, Egg, Butterfat, Whole milk powder, Whey powder, Lactose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Natural-vanilla-flavourl, Margarine

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: _cream_ 29%, water, chocolate 10% (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavourl, _eggs_, sugar, _Wheat flour_, invert sugar syrup, chocolate 3%, sugar, cocoa mass, cocoa powder, anhydrous milk fat, emulsifier (soya lecithin), natural vanilla flavour), palm oil, modified starch, margarine (vegetable oils and fats (palm, rapeseed), water, emulsifier (mono- and diglycerides of fatty acids)), glucose syrup, whole milk powder, whey powder, _lactose_, stabiliser (carrageenan), Salt, natural vanilla flavouring With Other natural flavourings, carrot extract
    1. _cream_ -> en:cream – vegan: no – vegetarian: yes – ciqual_food_code: 19402 – percent: 29
    2. water -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
    3. chocolate -> en:chocolate – vegan: maybe – vegetarian: yes – percent: 10
      1. cocoa mass -> en:cocoa-paste – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 16030
      2. sugar -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
      3. cocoa butter -> en:cocoa-butter – vegan: yes – vegetarian: yes – ciqual_food_code: 16030
      4. emulsifier -> en:emulsifier
        1. soya lecithin -> en:soya-lecithin – vegan: yes – vegetarian: yes – ciqual_food_code: 42200
      5. natural vanilla flavourl -> en:natural-vanilla-flavourl
      6. _eggs_ -> en:egg – vegan: no – vegetarian: yes – ciqual_food_code: 22000
      7. sugar -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
      8. _Wheat flour_ -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
      9. invert sugar syrup -> en:invert-sugar-syrup – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
      10. chocolate -> en:chocolate – vegan: maybe – vegetarian: yes – percent: 3
      11. sugar -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
      12. cocoa mass -> en:cocoa-paste – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 16030
      13. cocoa powder -> en:cocoa-powder – vegan: yes – vegetarian: yes – ciqual_food_code: 18100
      14. anhydrous milk fat -> en:butterfat – vegan: no – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 16401
      15. emulsifier -> en:emulsifier
        1. soya lecithin -> en:soya-lecithin – vegan: yes – vegetarian: yes – ciqual_food_code: 42200
      16. natural vanilla flavour -> en:natural-vanilla-flavouring – vegan: yes – vegetarian: yes
    4. palm oil -> en:palm-oil – vegan: yes – vegetarian: yes – from_palm_oil: yes – ciqual_food_code: 16129
    5. modified starch -> en:modified-starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510
    6. margarine -> en:margarine
      1. vegetable oils and fats -> en:vegetable-oil-and-fat – vegan: yes – vegetarian: yes – from_palm_oil: maybe
        1. palm -> en:palm-oil-and-fat – vegan: yes – vegetarian: yes – from_palm_oil: yes – ciqual_proxy_food_code: 16129
        2. rapeseed -> en:rapeseed – vegan: yes – vegetarian: yes
      2. water -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
      3. emulsifier -> en:emulsifier
        1. mono- and diglycerides of fatty acids -> en:e471 – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe
    7. glucose syrup -> en:glucose-syrup – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
    8. whole milk powder -> en:whole-milk-powder – vegan: no – vegetarian: yes – ciqual_food_code: 19021
    9. whey powder -> en:whey-powder – vegan: no – vegetarian: maybe
    10. _lactose_ -> en:lactose – vegan: no – vegetarian: yes
    11. stabiliser -> en:stabiliser
      1. carrageenan -> en:e407 – vegan: yes – vegetarian: yes
    12. Salt -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
    13. natural vanilla flavouring With Other natural flavourings -> en:natural-vanilla-flavouring-with-other-natural-flavourings – vegan: maybe – vegetarian: maybe
    14. carrot extract -> en:carrot-extract – vegan: yes – vegetarian: yes – ciqual_food_code: 20009

Environment

Carbon footprint

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Transportation

Threatened species

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by aleene, openfoodfacts-contributors, yuka.U3I1ZkRxZ2lxS2RTbVBGajBUL2wvT3RSbTZLTGR6MnlNL1ZPSVE9PQ.

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