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Mix all-in pour pain d'épeautre - Aveve - 2.5 kg

Mix all-in pour pain d'épeautre - Aveve - 2.5 kg

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Barcode: 5411866967706 (EAN / EAN-13)

Quantity: 2.5 kg

Packaging: fr:Sachet plastique

Brands: Aveve

Categories: Plant-based foods and beverages, Plant-based foods, Flours

Stores: Aveve

Countries where sold: Belgium

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Health

Ingredients

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    19 ingredients


    : épeautre (farine d'épeautre et farine intégrale d'épeautre)(36%), farine de blé, flocons d'avoine, malt de blé, flocons de sarrasin, matière grasse végétale en poudre (palme),levain de seigle en poudre, dextrose, millet, semoule de maïs, levure sèche, sel, gluten de blé, levure inactivée, agents de traitement de la farine: enzymes.
    Allergens: Gluten
    Traces: Eggs, Lupin, Milk, Nuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Glucose
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : épeautre (farine d'épeautre, farine intégrale d'épeautre), farine de blé, flocons d'avoine, malt de blé, flocons de sarrasin, matière grasse végétale (palme), levain de seigle, dextrose, millet, semoule de maïs, levure sèche, sel, gluten de blé, levure inactivée, agents de traitement de la farine (enzymes)
    1. épeautre -> en:spelt - vegan: yes - vegetarian: yes - ciqual_food_code: 9001 - percent_min: 6.66666666666667 - percent_max: 100
      1. farine d'épeautre -> en:spelt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9480 - percent_min: 3.33333333333333 - percent_max: 100
      2. farine intégrale d'épeautre -> en:wholemeal-spelt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9480 - percent_min: 0 - percent_max: 50
    2. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50
    3. flocons d'avoine -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 0 - percent_max: 33.3333333333333
    4. malt de blé -> en:wheat-malt - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 25
    5. flocons de sarrasin -> en:buckwheat-flakes - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9380 - percent_min: 0 - percent_max: 20
    6. matière grasse végétale -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 16.6666666666667
      1. palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 16.6666666666667
    7. levain de seigle -> en:rye-sourdough - percent_min: 0 - percent_max: 14.2857142857143
    8. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 12.5
    9. millet -> en:millet - vegan: yes - vegetarian: yes - ciqual_food_code: 9330 - percent_min: 0 - percent_max: 11.1111111111111
    10. semoule de maïs -> en:cornmeal - vegan: yes - vegetarian: yes - ciqual_food_code: 9615 - percent_min: 0 - percent_max: 10
    11. levure sèche -> bg:суха-мая - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.6
    13. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
    14. levure inactivée -> en:deactivated-yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
    15. agents de traitement de la farine -> en:flour-treatment-agent - percent_min: 0 - percent_max: 1.6
      1. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.6

Nutrition

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    Average nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 13.9, rounded value: 13.9)
    • Fiber: 5 / 5 (value: 5.3, rounded value: 5.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 12

    • Energy: 4 / 10 (value: 1590, rounded value: 1590)
    • Sugars: 0 / 10 (value: 3.7, rounded value: 3.7)
    • Saturated fat: 1 / 10 (value: 1.9, rounded value: 1.9)
    • Sodium: 7 / 10 (value: 640, rounded value: 640)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (12 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Compared to: Flours
    Energy 1,590 kj
    (380 kcal)
    1,590 kj
    (380 kcal)
    +6%
    Fat 4.4 g 4.4 g +7%
    Saturated fat 1.9 g 1.9 g +193%
    Carbohydrates 68.5 g 68.5 g +8%
    Sugars 3.7 g 3.7 g +80%
    Fiber 5.3 g 5.3 g -10%
    Proteins 13.9 g 13.9 g +21%
    Salt 1.6 g 1.6 g +1,381%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 100g

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Data sources

Product added on by annsix
Last edit of product page on by packbot.
Product page also edited by kiliweb, openfoodfacts-contributors, yuka.UnYwSlNKMDgrcVFoaTh3NTV6U0UyTzlibnJIMlQwTHBPZFFZSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.