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4 Gâteaux aux Amandes - Damhert - 200 g e

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4 Gâteaux aux Amandes - Damhert - 200 g e

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Barcode: 5412158007483 (EAN / EAN-13)

Quantity: 200 g e

Packaging: Plastic, Bag

Brands: Damhert

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes, Almond cakes

Labels, certifications, awards: No gluten

Stores: Carrefour

Countries where sold: Belgium, France

Matching with your preferences

Health

Ingredients

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    38 ingredients

    : Sucre, huile végétales (palme, colza), farine de riz, œufs, noix de coco, amidon de pommes de terre, sirop de glucose, humectant (glycérol), abricots, amidon de riz, fraises, dextrose, amandes 1 %, stabilisants (farine de graines de caroube, alginate de sodium, amidon de mais modifié, pectine), arômes, sel, poudres à lever (bicarbonate de sodium, glucone-delta-lactone), sucre inverti, jus de citron, conservateur (sorbate de potassium), acidifiants (acide citrique, citrate de calcium, chlorure de calcium), jus de sureaux, concentrés (citron, carthame), extrait de plantes.
    Allergens: Eggs, Nuts
    Traces: Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E401 - Sodium alginate
    • Additive: E422 - Glycerol
    • Additive: E440 - Pectins
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Humectant
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil
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    Non-vegan

    Non-vegan ingredients: Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:glucone-delta-lactone, Invert sugar, fr:concentres

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Sucre, huile végétales de palme, huile végétales de colza, farine de riz, _œufs_, noix de coco, amidon de pommes de terre, sirop de glucose, humectant (glycérol), abricots, amidon de riz, fraises, dextrose, _amandes_ 1%, stabilisants (farine de graines de caroube, alginate de sodium, amidon de mais modifié, pectine), arômes, sel, poudres à lever (bicarbonate de sodium, glucone-delta-lactone), sucre inverti, jus de citron, conservateur (sorbate de potassium), acidifiants (acide citrique, citrate de calcium, chlorure de calcium), jus de sureaux, concentrés (citron, carthame), extrait
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 87
    2. huile végétales de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 1 - percent_max: 44
    3. huile végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 1 - percent_max: 29.6666666666667
    4. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 22.5
    5. _œufs_ -> en:egg - vegan: no - vegetarian: yes - percent_min: 1 - percent_max: 18.2
    6. noix de coco -> en:coconut - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 15.3333333333333
    7. amidon de pommes de terre -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 13.2857142857143
    8. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 11.75
    9. humectant -> en:humectant - percent_min: 1 - percent_max: 10.5555555555556
      1. glycérol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 1 - percent_max: 10.5555555555556
    10. abricots -> en:apricot - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 9.6
    11. amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 8.81818181818182
    12. fraises -> en:strawberry - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 8.16666666666667
    13. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 7.61538461538461
    14. _amandes_ -> en:almond - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
    15. stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 1
      1. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      2. alginate de sodium -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
      3. amidon de mais modifié -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.333333333333333
      4. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.25
    16. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
    17. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    18. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 1
      1. bicarbonate de sodium -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      2. glucone-delta-lactone -> fr:glucone-delta-lactone - percent_min: 0 - percent_max: 0.5
    19. sucre inverti -> en:invert-sugar - percent_min: 0 - percent_max: 1
    20. jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    21. conservateur -> en:preservative - percent_min: 0 - percent_max: 1
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    22. acidifiants -> en:acid - percent_min: 0 - percent_max: 1
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      2. citrate de calcium -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
      3. chlorure de calcium -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.333333333333333
    23. jus de sureaux -> en:elderberry-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    24. concentrés -> fr:concentres - percent_min: 0 - percent_max: 1
      1. citron -> en:lemon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      2. carthame -> en:safflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    25. extrait -> en:extract - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 1

Nutrition

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    Bad nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 1 / 5 (value: 2.9, rounded value: 2.9)
    • Fiber: 4 / 5 (value: 4.3, rounded value: 4.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2, rounded value: 2)

    Negative points: 23

    • Energy: 5 / 10 (value: 1820, rounded value: 1820)
    • Sugars: 7 / 10 (value: 34, rounded value: 34)
    • Saturated fat: 10 / 10 (value: 12.1, rounded value: 12.1)
    • Sodium: 1 / 10 (value: 176, rounded value: 176)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 19 (23 - 4)

    Nutri-Score: E

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    Sugars in high quantity (34%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (0.44%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (50 g)     		Compared to: Almond cakes
    Energy 1,820 kj
    (435 kcal)     		910 kj
    (217 kcal)     		-
    Fat 23.4 g 11.7 g +5%
    Saturated fat 12.1 g 6.05 g +50%
    Carbohydrates 52.8 g 26.4 g +9%
    Sugars 34 g 17 g +10%
    Fiber 4.3 g 2.15 g +31%
    Proteins 2.9 g 1.45 g -64%
    Salt 0.44 g 0.22 g +41%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 2 % 2 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 18.714 % 18.714 %
Serving size: 50 g

Environment

Packaging

Transportation

Threatened species

Data sources

Product added on by noemiedb
Last edit of product page on by packbot.
Product page also edited by beniben, kiliweb, openfoodfacts-contributors, yuka.Wkxnak1vRW51UFk2cWZZZzJ4anVxL01veVlhbVkyRHZDL2c0SUE9PQ.

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