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Cheesecakes Oreo - Dessert Factory - 160 g

Cheesecakes Oreo - Dessert Factory - 160 g

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Barcode: 5412949096757 (EAN / EAN-13)

Quantity: 160 g

Packaging: fr:Boîte carton, fr:Couvercle plastique, fr:Verrine en verre

Brands: Dessert Factory

Categories: Snacks, Desserts, Sweet snacks, Biscuits and cakes, Cakes, Cheesecakes

Labels, certifications, awards: Triman

Manufacturing or processing places: Villers-le-Bouillet, Belgique

Stores: Auchan, carrefour.fr, Leclerc

Countries where sold: Belgium, France

Matching with your preferences

Health

Ingredients

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    29 ingredients


    creme 39% ( creme , stabilizer (e407)), sugar, pasteurized whole egg, ble flour, water, milk protein powder, vegetable oils (rapeseed, palm), corn starch, modified starch, sea salt, lactic ferments, lean cocoa powder 1.4%, bourbon vanilla extract with grains 0.04%, wheat starch, baking powder (e500, e501, e503), salt, glucose-fructose syrup, emulsifiers (e322 ( soy )), vanilla flavor, thickener (e1422)
    Allergens: Eggs, Gluten, Milk, Soybeans
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1422 - Acetylated distarch adipate
    • Additive: E14XX - Modified Starch
    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1422 - Acetylated distarch adipate


    Acetylated distarch adipate: Acetylated distarch adipate -E1422-, is a starch that is treated with acetic anhydride and adipic acid anhydride to resist high temperatures. It is used in foods as a bulking agent, stabilizer and a thickener. No acceptable daily intake for human consumption has been determined.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E501 - Potassium carbonates


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia
  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: Cream, Cream, bg:Пастьоризирани цели яйца, fr:Protéines de lait en poudre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:extrait-de-vanille-bourbon-avec-grains

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : CREME 39% (_CREME_, stabilisant (e407)), sucre, _ŒUF_ entier pasteurisé, farine de _BLE_, eau, protéines de _LAIT_ en poudre, huiles végétales de colza, huiles végétales de palme, amidon de maïs, amidon modifié, sel marin, ferments _LACTIQUES_, cacao maigre en poudre 1.4%, extrait de vanille Bourbon avec grains 0.04%, amidon de blé, poudre à lever (e500, e501, e503), sel, sirop de glucose-fructose, émulsifiants (e322), arôme vanille, épaississant (e1422)
    1. CREME -> en:cream - vegan: no - vegetarian: yes - percent_min: 39 - percent: 39 - percent_max: 39
      1. _CREME_ -> en:cream - vegan: no - vegetarian: yes - percent_min: 19.5 - percent_max: 39
      2. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 19.5
        1. e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 19.5
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 3.05 - percent_max: 39
    3. _ŒUF_ entier pasteurisé -> bg:пастьоризирани-цели-яйца - vegan: no - vegetarian: yes - percent_min: 1.4 - percent_max: 28.6533333333333
    4. farine de _BLE_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent_max: 21.84
    5. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent_max: 17.752
    6. protéines de _LAIT_ en poudre -> fr:proteines-de-lait-en-poudre - vegan: no - vegetarian: yes - percent_min: 1.4 - percent_max: 13.7875
    7. huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 1.4 - percent_max: 10.75
    8. huiles végétales de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 1.4 - percent_max: 8.725
    9. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent_max: 7.27857142857143
    10. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent_max: 6.19375
    11. sel marin -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent_max: 0.78
    12. ferments _LACTIQUES_ -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 1.4 - percent_max: 0.78
    13. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent: 1.4 - percent_max: 0.78
    14. extrait de vanille Bourbon avec grains -> fr:extrait-de-vanille-bourbon-avec-grains - percent_min: 0.04 - percent: 0.04 - percent_max: 0.04
    15. amidon de blé -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.04
    16. poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 0.04
      1. e500 -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.04
      2. e501 -> en:e501 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.04
      3. e503 -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.04
    17. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.04
    18. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.04
    19. émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 0.04
      1. e322 -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.04
    20. arôme vanille -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.04
    21. épaississant -> en:thickener - percent_min: 0 - percent_max: 0.04
      1. e1422 -> en:e1422 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.04

Nutrition

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    Bad nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 2 / 5 (value: 4.8, rounded value: 4.8)
    • Fiber: 1 / 5 (value: 1, rounded value: 1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.84104166666667, rounded value: 1.8)

    Negative points: 21

    • Energy: 4 / 10 (value: 1440, rounded value: 1440)
    • Sugars: 4 / 10 (value: 19.2, rounded value: 19.2)
    • Saturated fat: 10 / 10 (value: 12.7, rounded value: 12.7)
    • Sodium: 3 / 10 (value: 312, rounded value: 312)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (21 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cheesecakes
    Energy 1,440 kj
    (331 kcal)
    +9%
    Fat 20 g +11%
    Saturated fat 12.7 g +26%
    Carbohydrates 32.6 g -1%
    Sugars 19.2 g -12%
    Fiber 1 g -2%
    Proteins 4.8 g -1%
    Salt 0.78 g +88%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.841 %

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Data sources

Product added on by kiliweb
Last edit of product page on by quechoisir.
Product page also edited by charlesnepote, driveoff, foodvisor, g123k, inf, isabel626, moreymat, openfoodfacts-contributors, packbot, scanbot, yomguigui, yuka.UZxTZ-SyPfYCAMCNyZhp7h6aSNjeB9ZaRVkSog, yuka.WVlFNEU3OGppTWt0blBBTytoLzMzZUJ4eDQ2TVkwRHVBT1k0SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkUeT4P6jBfWBTDfvGmGwOmwNsfUOsErsrrDFas.

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