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Poulet Tikka Massala - Isali - 350 g e

Poulet Tikka Massala - Isali - 350 g e

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Barcode: 5413110011326 (EAN / EAN-13)

Quantity: 350 g e

Packaging: fr:Barquette plastique

Brands: Isali

Categories: Meats and their products, Meals, Meals with meat, Rice dishes, Poultry meals, Meals with chicken, Microwave meals, Chicken tikka massala

Labels, certifications, awards: Nutriscore, Nutriscore Grade B

Origin of ingredients: fr:Poulet origine UE

Traceability code: BE B912 EC

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    27 ingredients


    : Riz basmati (40%) (eau, riz basmati), poulet 15%, crème, oignons, purée de tomate, huile de soja, yaourt, carottes, lait, œufs, aromates, raisins, sucres, amandes, fécule de pomme de terre, épices, jus de citron, sel de cuisine, stabilisants : gomme de xanthane, gomme de guar, colorants : rouge de betterave et bétacarotène, huile de tournesol.
    Allergens: Eggs, Milk, Nuts, Soybeans
    Traces: Celery, Crustaceans, Fish, Gluten, Molluscs, Mustard, Peanuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E162 - Beetroot red
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Colour

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E162 - Beetroot red


    Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Chicken, Cream, Yogurt, Milk, Egg
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Riz basmati 40% (eau, riz basmati), poulet 15%, _crème_, oignons, purée de tomate, huile de _soja_, yaourt, carottes, _lait_, _œufs_, aromates, raisins, sucres, _amandes_, fécule de pomme de terre, épices, jus de citron, sel de cuisine, stabilisants (gomme de xanthane), gomme de guar, colorants (rouge de betterave, bétacarotène), huile de tournesol
    1. Riz basmati -> en:basmati-rice - vegan: yes - vegetarian: yes - percent_min: 40 - percent: 40 - percent_max: 40
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 20 - percent_max: 40
      2. riz basmati -> en:basmati-rice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    2. poulet -> en:chicken - vegan: no - vegetarian: no - percent_min: 15 - percent: 15 - percent_max: 15
    3. _crème_ -> en:cream - vegan: no - vegetarian: yes - percent_min: 2.25 - percent_max: 15
    4. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 1.57894736842105 - percent_max: 15
    5. purée de tomate -> en:tomato-puree - vegan: yes - vegetarian: yes - percent_min: 0.833333333333333 - percent_max: 14.4736842105263
    6. huile de _soja_ -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 10.6469298245614
    7. yaourt -> en:yogurt - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 8.51754385964912
    8. carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.09795321637427
    9. _lait_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 6.08395989974937
    10. _œufs_ -> en:egg - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5.3234649122807
    11. aromates -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.73196881091618
    12. raisins -> en:grape - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.25877192982456
    13. sucres -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.4
    14. _amandes_ -> en:almond - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.4
    15. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.4
    16. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.4
    17. jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.4
    18. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.48
    19. stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 0.48
      1. gomme de xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.48
    20. gomme de guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.48
    21. colorants -> en:colour - percent_min: 0 - percent_max: 0.48
      1. rouge de betterave -> en:e162 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.48
      2. bétacarotène -> en:e160ai - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.24
    22. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.48

Nutrition

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    Good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 20

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 3 / 5 (value: 5.8, rounded value: 5.8)
    • Fiber: 1 / 5 (value: 1, rounded value: 1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 20.1740363685907, rounded value: 20.2)

    Negative points: 6

    • Energy: 2 / 10 (value: 751, rounded value: 751)
    • Sugars: 0 / 10 (value: 2.4, rounded value: 2.4)
    • Saturated fat: 2 / 10 (value: 2.9, rounded value: 2.9)
    • Sodium: 2 / 10 (value: 192, rounded value: 192)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (350g)
    Compared to: Meals with chicken
    Energy 751 kj
    (179 kcal)
    2,630 kj
    (626 kcal)
    +25%
    Fat 8.8 g 30.8 g +53%
    Saturated fat 2.9 g 10.1 g +78%
    Carbohydrates 19.2 g 67.2 g +42%
    Sugars 2.4 g 8.4 g +17%
    Fiber 1 g 3.5 g -28%
    Proteins 5.8 g 20.3 g -27%
    Salt 0.48 g 1.68 g -41%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 20.174 % 20.174 %
Serving size: 350g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by date-limite-app, fgouget, moon-rabbit, openfoodfacts-contributors, packbot, tacite-mass-editor, teolemon, yuka.RzVBUkFMOHZuZVl6dy9FRDNTekx4SU4xL1lhSVh6cWFKdFVXSWc9PQ, yuka.VC9vbERJY1JqOUpRaE5ndzNURG53dlVrN0lPdmRsR2xCdWdlSVE9PQ, yuka.Zi9vZVFZMEwvZndUeS9NWW9BdnQ0K3N1bnErbFFtKzRLZlVZSVE9PQ.

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