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Vegan Protein Vanille Macaron - QNT

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Vegan Protein Vanille Macaron - QNT

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Barcode: 5425002408787 (EAN / EAN-13)

Packaging: Plastic, Bag

Brands: QNT

Categories: Dietary supplements, Bodybuilding supplements, Protein powders, Vegan protein powder

Labels, certifications, awards: Vegetarian, Vegan, No lactose

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    11 ingredients

    Pea protein isolate 64%, rice protein 27,4%, thickening agents: guar gum/xanthan gum, natural flavour, acidity regulator: monopotassium phosphate, sodium chloride, sweetener: sucralose

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E955 - Sucralose
    • Ingredient: Flavouring
    • Ingredient: Sweetener
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E340 - Potassium phosphates

    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Source: Wikipedia

  • E340i - Monopotassium phosphate

    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E955 - Sucralose

    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia

Ingredients analysis

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    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: Sodium chloride
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    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: Sodium chloride
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    en: Pea protein isolate 64%, rice protein 27.4%, thickening agents (guar gum, xanthan gum), natural flavour, acidity regulator (monopotassium phosphate), sodium chloride, sweetener (sucralose)
    1. Pea protein isolate -> en:pea-protein-isolate - vegan: yes - vegetarian: yes - percent_min: 64 - percent: 64 - percent_max: 64
    2. rice protein -> en:rice-protein - vegan: yes - vegetarian: yes - percent_min: 27.4 - percent: 27.4 - percent_max: 27.4
    3. thickening agents -> en:thickener - percent_min: 1.72 - percent_max: 8.59999999999999
      1. guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0.859999999999999 - percent_max: 8.59999999999999
      2. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.3
    4. natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.3
    5. acidity regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 2.86666666666666
      1. monopotassium phosphate -> en:e340i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.86666666666666
    6. sodium chloride -> en:sodium-chloride - percent_min: 0 - percent_max: 2.15
    7. sweetener -> en:sweetener - percent_min: 0 - percent_max: 1.72
      1. sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.72

Nutrition

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    Poor nutritional quality

    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 77.12, rounded value: 77.12)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 15

    • Energy: 4 / 10 (value: 1481, rounded value: 1481)
    • Sugars: 0 / 10 (value: 0.01, rounded value: 0)
    • Saturated fat: 1 / 10 (value: 1.07, rounded value: 1.1)
    • Sodium: 10 / 10 (value: 1180, rounded value: 1180)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 15 (15 - 0)

    Nutri-Score: D

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    Sugars in low quantity (0.01%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in high quantity (2.95%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Protein powders
    Energy 1,481 kj
    (354 kcal)     		-3%
    Fat 3.93 g -8%
    Saturated fat 1.07 g -39%
    Carbohydrates 8.93 g +14%
    Sugars 0.01 g -100%
    Fiber ?
    Proteins 77.12 g +9%
    Salt 2.95 g +268%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by swabbott.
Product page also edited by openfoodfacts-contributors, packbot, roboto-app, sebleouf, sophiecool62, yuka.VnA5Y0U3c3Q5c0ludWM4N29TSFIrKzVZOVpHUWJGT1BjclFMSWc9PQ.

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