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Sirop Pour La Respiration Bio - 250 ML - Herbalgem - 250ml

Sirop Pour La Respiration Bio - 250 ML - Herbalgem - Product - fr

Sirop Pour La Respiration Bio - 250 ML - Herbalgem - 250ml

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Barcode: 5425009092767 (EAN / EAN-13)

Quantity: 250ml

Packaging: Vial

Brands: Herbalgem

Labels, certifications, awards: Organic, EU Organic, BE-BIO-01, AB Agriculture Biologique

Origin of ingredients: European Union

Manufacturing or processing places: Belgique

Traceability code: BE BIO 01

Countries where sold: France

Matching with your preferences

Health

Ingredients

23 ingredients

thyme syrup* (thymus vulgaris l,), elderberry syrup* (sambucus nigra l,), alder syrup* (inula helenium l,), water, cane sugar*, honey*, alcohol* (,lt,5% vol,), echinacea mother tincture* (echinacea purpurea l,), vegetable glycerin*, poplar bud extract* (populus nigra l,) propolis mother tincture*, pine bud extract (pinus montana mill,), myrtle essential oil* (myrtus communis l, ), * *product from organic farming certisys control: be-bio-01

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E422 - Glycerol
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:thymus-vulgaris-l, fr:sambucus-nigra-l, fr:sirop-d-aunee, fr:inula-helenium-l, fr:lt, fr:vol, fr:teinture-mere-d-echinacea, fr:echinacea-purpurea-l, fr:glycerine-vegetale, fr:extrait-de-bourgeons-de-peuplier, fr:populus-nigra-l, fr:teinture-mere-de-propolis, fr:extrait-de-bourgeons-de-pin, fr:pinus-montana-mill, fr:huile-essentielle-de-myrte, fr:myrtus-communis-l, fr:controle-certisys
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Non-vegan
Non-vegan ingredients: Honey
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Vegetarian status unknown
Unrecognized ingredients: fr:thymus-vulgaris-l, fr:sambucus-nigra-l, fr:sirop-d-aunee, fr:inula-helenium-l, fr:lt, fr:vol, fr:teinture-mere-d-echinacea, fr:echinacea-purpurea-l, fr:glycerine-vegetale, fr:extrait-de-bourgeons-de-peuplier, fr:populus-nigra-l, fr:teinture-mere-de-propolis, fr:extrait-de-bourgeons-de-pin, fr:pinus-montana-mill, fr:huile-essentielle-de-myrte, fr:myrtus-communis-l, fr:controle-certisys
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: de thym (Thymus vulgaris L), sirop de sureau (Sambucus nigra L), sirop d'aunée (Inula helenium L), eau, sucre de canne, miel, alcool (lt, vol 5%), teinture mère d'échinacea (Echinacea purpurea L), glycérine végétale, extrait de bourgeons de peuplier (Populus nigra L), teinture mère de propolis, extrait de bourgeons de pin (Pinus montana Mill), huile essentielle de myrte (Myrtus communis L), Contrôle Certisys
de thym -> en:thyme - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 10 - percent_max: 40

Thymus vulgaris L -> fr:thymus-vulgaris-l - percent_min: 10 - percent_max: 40

sirop de sureau -> en:elderberry-syrup - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 13126 - percent_min: 10 - percent_max: 25

Sambucus nigra L -> fr:sambucus-nigra-l - percent_min: 10 - percent_max: 25

sirop d'aunée -> fr:sirop-d-aunee - labels: en:organic - percent_min: 10 - percent_max: 20

Inula helenium L -> fr:inula-helenium-l - percent_min: 10 - percent_max: 20

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 10 - percent_max: 17.5

sucre de canne -> en:cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 10 - percent_max: 16

miel -> en:honey - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 10 - percent_max: 15

alcool -> en:alcohol - labels: en:organic - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 10 - percent_max: 10

lt -> fr:lt - percent_min: 5 - percent_max: 5

vol -> fr:vol - percent_min: 5 - percent: 5 - percent_max: 5

teinture mère d'échinacea -> fr:teinture-mere-d-echinacea - labels: en:organic - percent_min: 0 - percent_max: 6.66666666666667

Echinacea purpurea L -> fr:echinacea-purpurea-l - percent_min: 0 - percent_max: 6.66666666666667

glycérine végétale -> fr:glycerine-vegetale - labels: en:organic - percent_min: 0 - percent_max: 5.71428571428571

extrait de bourgeons de peuplier -> fr:extrait-de-bourgeons-de-peuplier - labels: en:organic - percent_min: 0 - percent_max: 5

Populus nigra L -> fr:populus-nigra-l - percent_min: 0 - percent_max: 5

teinture mère de propolis -> fr:teinture-mere-de-propolis - labels: en:organic - percent_min: 0 - percent_max: 4.44444444444444

extrait de bourgeons de pin -> fr:extrait-de-bourgeons-de-pin - percent_min: 0 - percent_max: 4

Pinus montana Mill -> fr:pinus-montana-mill - percent_min: 0 - percent_max: 4

huile essentielle de myrte -> fr:huile-essentielle-de-myrte - labels: en:organic - percent_min: 0 - percent_max: 3.63636363636364

Myrtus communis L -> fr:myrtus-communis-l - percent_min: 0 - percent_max: 3.63636363636364

Contrôle Certisys -> fr:controle-certisys - labels: en:be-bio-01, en:organic - percent_min: 0 - percent_max: 3.33333333333333

Nutrition

Missing data to compute the Nutri-Score
Missing category

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	900 kj (215 kcal)
Fat	0.5 g
Saturated fat	0.5 g
Carbohydrates	54.9 g
Sugars	49.8 g
Fiber	2.9 g
Proteins	0.4 g
Salt	4.06 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	17.5 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Vial

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	100 %	High

Labels

AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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Data sources

Product added on March 15, 2019, 2:40:06 PM CET by openfoodfacts-contributors
Last edit of product page on April 17, 2024, 11:57:24 AM CEST by inf.
Product page also edited by kiliweb, packbot, roboto-app, yuka.V2ZzNEV2VWRtc01qdE1aaDdpSEgwZkJwNkxXTWRrK0xETm9BSVE9PQ, yuka.VjZVQ0ZJc0wvYU12dmRna3pFS1AwTmhwbnA2R1JFV05CcnNKSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmJMCIGEkyz8JkDRt32S7_eKHJXoUNYjz6bnGKs.

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Sirop Pour La Respiration Bio - 250 ML - Herbalgem - 250ml