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Hawai Tropical - 2 L e

Hawai Tropical - 2 L e

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Barcode: 5449000101310 (EAN / EAN-13)

Common name: Boisson rafraîchissante saveur tropicale. Hawai Tropical

Quantity: 2 L e

Packaging: Plastic, Bottle

Brands: Hawai, The Coca-Cola Company

Categories: Plant-based foods and beverages, Beverages, Plant-based beverages, Carbonated drinks, Fruit-based beverages, Sodas, Fruit sodas, Sweetened beverages

Labels, certifications, awards: Green Dot, Triman

Stores: Carrefour, carrefour.fr

Countries where sold: France, Morocco

Matching with your preferences

Health

Ingredients

  • icon

    15 ingredients


    : Eau gazéifiée; sucre; acidifiants: acide citrique, citrate de sodium; stabilisants: E1450, E444, E445; arômes; conservateur: benzoate de sodium; colorants: E110, E150d.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E110 - Sunset yellow FCF
    • Additive: E1450 - Starch sodium octenyl succinate
    • Additive: E150d - Sulphite ammonia caramel
    • Additive: E444 - Sucrose acetate isobutyrate
    • Additive: E445 - Glycerol esters of wood rosin
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E110 - Sunset yellow FCF


    Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.
    Source: Wikipedia
  • E211 - Sodium benzoate


    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E444 - Sucrose acetate isobutyrate


    Sucrose acetate isobutyrate: Sucrose acetoisobutyrate -SAIB- is an emulsifier and has E number E444. In the United States, SAIB is categorized as generally recognized as safe -GRAS- as a food additive in cocktail mixers, beer, malt beverages, or wine coolers and is a potential replacement for brominated vegetable oil.
    Source: Wikipedia
  • E445 - Glycerol esters of wood rosin


    Glycerol ester of wood rosin: Glycerol ester of wood rosin, also known as glyceryl abietate or ester gum, is an oil-soluble food additive -E number E445-. The food-grade material is used in foods, beverages, and cosmetics to keep oils in suspension in water, and its name may be shortened in the ingredient list as glycerol ester of rosin. It is also used as an ingredient in the production of chewing-gum and ice cream. Similar, less pure materials -glycerol ester of gum rosin- are used as a component of certain low-cost adhesives.To make the glycerol ester of wood rosin, refined wood rosin is reacted with glycerin to produce the glycerol ester. Glycerol ester of wood rosin is an alternative to brominated vegetable oil in citrus oil-flavored soft drinks. In some cases, both ingredients are used together.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Eau gazéifiée, sucre, acidifiants (acide citrique), citrate de sodium, stabilisants (e1450), e444, e445, arômes, conservateur (benzoate de sodium), colorants (e110), e150d
    1. Eau gazéifiée -> en:carbonated-water - vegan: yes - vegetarian: yes - percent_min: 9.09090909090909 - percent_max: 100
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.3
    3. acidifiants -> en:acid - percent_min: 0 - percent_max: 13.3
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.3
    4. citrate de sodium -> en:sodium-citrate - percent_min: 0 - percent_max: 13.3
    5. stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 13.3
      1. e1450 -> en:e1450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.3
    6. e444 -> en:e444 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.3
    7. e445 -> en:e445 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.3
    8. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    9. conservateur -> en:preservative - percent_min: 0 - percent_max: 5
      1. benzoate de sodium -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    10. colorants -> en:colour - percent_min: 0 - percent_max: 5
      1. e110 -> en:e110 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. e150d -> en:e150d - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

  • icon

    Bad nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0, rounded value: 0)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 0, rounded value: 0)

    Negative points: 17

    • Energy: 8 / 10 (value: 226, rounded value: 226)
    • Sugars: 9 / 10 (value: 13.3, rounded value: 13.3)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (17 - 0)

    Nutri-Score:

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    Nutrient levels


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      Sugars in high quantity (13.3%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in low quantity (0%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (250 ml)
    Compared to: Fruit sodas
    Energy 226 kj
    (54 kcal)
    565 kj
    (135 kcal)
    +87%
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Carbohydrates 13.3 g 33.2 g +91%
    Sugars 13.3 g 33.2 g +100%
    Fiber ? ?
    Proteins 0 g 0 g -100%
    Salt 0 g 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 250 ml

Environment

Packaging

Transportation

Data sources

Product added on by tacite
Last edit of product page on by segundo.
Product page also edited by beniben, driveoff, foodless, kiliweb, openfoodfacts-contributors, packbot, quechoisir, scanbot, yuka.RjZzZlN2NE1qYVlWeE0wYTd6L2Y4STlFNHA2R2QwcnRLUFU2SVE9PQ, yuka.V0pvdlNhTmR0UFFXdE1NVDN5eklxb2hFOTZlUmYzMnNjZFk0SVE9PQ, yuka.VEtjRkNLRU9pS1VRcE1SaytEendwc3drN3FXU1l6MkxHdlVQSWc9PQ, yuka.YklZSk5yd1BuY2dCc01BajNFclBwZmxWbDd2M0IwbVVDdWxCSVE9PQ, yuka.YllvSFFLVlFsK1VOby9JOTlFcms0TU53NjVid2YwU2FCc3NXSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.