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Fanta ananas citron - 1.5l
Fanta ananas citron - 1.5l
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Barcode: 5449000214058 (EAN / EAN-13)
Quantity: 1.5l
Brands: Fanta
Categories: Beverages, Artificially sweetened beverages, Sweetened beverages
Labels, certifications, awards: Made in France
Countries where sold: France
Matching with your preferences
Health
Ingredients
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20 ingredients
: eau gazéifiée ; secre ; jus de fruits a base de concentré (citron anenas ; ecidifiûfit : acide citrique ; arômes naturels de citron vert avec autres arènes naturels , stabilisants : gomme arabique, esters glyceriques de résine de bois'yconservatéur : sorbite de potassium ; correcteur d'acidité : gluconate de sodium ; antioxy±nt : acid? ascorbique ; édulcorant : glycosides de stevicl ; cclcrant : carotenoîdes.
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E160 - Carotenoids
- Additive: E414 - Acacia gum
- Additive: E445 - Glycerol esters of wood rosin
- Ingredient: Flavouring
- Ingredient: Sweetener
- Ingredient: Fruit juice concentrate
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E414 - Acacia gum
Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.Source: Wikipedia
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E445 - Glycerol esters of wood rosin
Glycerol ester of wood rosin: Glycerol ester of wood rosin, also known as glyceryl abietate or ester gum, is an oil-soluble food additive -E number E445-. The food-grade material is used in foods, beverages, and cosmetics to keep oils in suspension in water, and its name may be shortened in the ingredient list as glycerol ester of rosin. It is also used as an ingredient in the production of chewing-gum and ice cream. Similar, less pure materials -glycerol ester of gum rosin- are used as a component of certain low-cost adhesives.To make the glycerol ester of wood rosin, refined wood rosin is reacted with glycerin to produce the glycerol ester. Glycerol ester of wood rosin is an alternative to brominated vegetable oil in citrus oil-flavored soft drinks. In some cases, both ingredients are used together.Source: Wikipedia
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E576 - Sodium gluconate
Sodium gluconate: Sodium gluconate is a compound with formula NaC6H11O7. It is the sodium salt of gluconic acid. Its E number is E576. Sodium gluconate is widely used in textile dyeing, printing and metal surface water treatment. It is also used as a chelating agent, a steel surface cleaning agent, a cleaning agent for glass bottles, and as a chelating agent for cement, plating and alumina dyeing industries. It is a white powder that is very soluble in water.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: fr:secre, fr:citron-anenas, fr:ecidifiufit, fr:arenes-naturels, fr:esters-glyceriques-de-resine-de-bois-yconservateur, fr:sorbite-de-potassium, fr:antioxy-nt, fr:acid-ascorbique, fr:glycosides-de-stevicl, fr:cclcrantSome ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: fr:secre, fr:citron-anenas, fr:ecidifiufit, fr:arenes-naturels, fr:esters-glyceriques-de-resine-de-bois-yconservateur, fr:sorbite-de-potassium, fr:antioxy-nt, fr:acid-ascorbique, fr:glycosides-de-stevicl, fr:cclcrantSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: fr:secre, fr:citron-anenas, fr:ecidifiufit, fr:arenes-naturels, fr:esters-glyceriques-de-resine-de-bois-yconservateur, fr:sorbite-de-potassium, fr:antioxy-nt, fr:acid-ascorbique, fr:glycosides-de-stevicl, fr:cclcrantSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: eau gazéifiée, secre, jus de fruits a base de concentré, citron anenas, ecidifiûfit (acide citrique), arômes naturels de citron vert, arènes naturels, stabilisants (gomme arabique), esters glyceriques de résine de bois'yconservatéur (sorbite de potassium), correcteur d'acidité (gluconate de sodium), antioxy±nt (acid? ascorbique), édulcorant (glycosides de stevicl), cclcrant (carotenoîdes)- eau gazéifiée -> en:carbonated-water - vegan: yes - vegetarian: yes - percent_min: 7.69230769230769 - percent_max: 100
- secre -> fr:secre - percent_min: 0 - percent_max: 50
- jus de fruits a base de concentré -> en:fruit-juice-from-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- citron anenas -> fr:citron-anenas - percent_min: 0 - percent_max: 25
- ecidifiûfit -> fr:ecidifiufit - percent_min: 0 - percent_max: 20
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
- arômes naturels de citron vert -> en:natural-lime-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- arènes naturels -> fr:arenes-naturels - percent_min: 0 - percent_max: 5
- stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 5
- gomme arabique -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- esters glyceriques de résine de bois'yconservatéur -> fr:esters-glyceriques-de-resine-de-bois-yconservateur - percent_min: 0 - percent_max: 5
- sorbite de potassium -> fr:sorbite-de-potassium - percent_min: 0 - percent_max: 5
- correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 5
- gluconate de sodium -> en:e576 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- antioxy±nt -> fr:antioxy-nt - percent_min: 0 - percent_max: 5
- acid? ascorbique -> fr:acid-ascorbique - percent_min: 0 - percent_max: 5
- édulcorant -> en:sweetener - percent_min: 0 - percent_max: 5
- glycosides de stevicl -> fr:glycosides-de-stevicl - percent_min: 0 - percent_max: 5
- cclcrant -> fr:cclcrant - percent_min: 0 - percent_max: 5
- carotenoîdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
Nutrition
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Poor nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11This product is considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 0 / 5 (value: 0, rounded value: 0)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 11.5384615384615, rounded value: 11.5)
Negative points: 9
- Energy: 4 / 10 (value: 109, rounded value: 109)
- Sugars: 5 / 10 (value: 6.4, rounded value: 6.4)
- Saturated fat: 0 / 10 (value: 0, rounded value: 0)
- Sodium: 0 / 10 (value: 0, rounded value: 0)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: 9 (9 - 0)
Nutri-Score: D
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Fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (6.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Artificially sweetened beverages Energy 109 kj
(26 kcal)+118% Fat 0 g -100% Saturated fat 0 g -100% Carbohydrates 6.4 g +160% Sugars 6.4 g +205% Fiber ? Proteins 0 g -100% Salt 0 g -100% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11.538 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
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Data sources
Product added on by thorggis
Last edit of product page on by roboto-app.
Product page also edited by charlesnepote, fix-missing-lang-bot, kiliweb, laminche, openfoodfacts-contributors.