Fuze tea zero Ice tea cu aroma de piersici albe - 500 ml,

Barcode: 5449000236715 (EAN / EAN-13)

Product characteristics

Common name: Fuze tea zero Ice tea cu aroma de piersici albe, 500ml,

Quantity: 500 ml,

Packaging: PET

Brands: Fuze tea

Categories: Plant-based foods and beverages, Beverages, Hot beverages, Plant-based beverages, Teas, Iced teas, Tea-based beverages

Origin of ingredients: Neprecizata

Manufacturing or processing places: Neprecizat

EMB code: NEPRECIZAT

Countries where sold: Romania

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Apa, arome naturale, acidifianti acid citric si acid malic, extract de ceai negru (0,12%), suc de piersici albe din concentrat (0,1%), corector de aciditate citrati de sodiu, antioxidant acid ascorbic, indulcitori acesulfam-K si sucraloza.

NOVA group

1 - Unprocessed or minimally processed foods
1 - Unprocessed or minimally processed foods

Nutrition facts


Comparison to average values of products in the same category:

(524 products)
(633 products)
(1824 products)
(3739 products)
(11029 products)
(34321 products)
(65008 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
Iced teasTea-based beveragesTeasHot beveragesPlant-based beveragesBeveragesPlant-based foods and beverages
Energy 4 kj
(1 kcal)
-96%-96%-98%-99%-99%-99%-100%
Fat 0 g-100%-100%-100%-100%-100%-100%-100%
- Saturated fat 0 g-100%-100%-100%-100%-100%-100%-100%
Carbohydrate 0 g-100%-100%-100%-100%-100%-100%-100%
- Sugars 0 g-100%-100%-100%-100%-100%-100%-100%
Dietary fiber 0 g-100%-100%-100%-100%-100%-100%-100%
Proteins 0 g-100%-100%-100%-100%-100%-100%-100%
Salt 0.04 g-39%-49%-65%-86%-82%-88%-98%
Sodium 0.016 g-39%-49%-65%-86%-82%-88%-98%
Nutrition score - France 1 -86%-85%-85%-86%-84%-88%-75%
Nutri-Score BCCCCCCC

Product added on by kiliweb.
Last edit of product page on by brandprivat.
Product page also edited by openfoodfacts-contributors.

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