Mix Panquecas Blackberry | Aveia e Tremoço | Alta proteína - Nolita - 420 g

Nutrition

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  Nutri-Score UNKNOWN

  Missing nutrition facts

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  ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

  Missing nutrition facts: Energy, Fat, Proteins, Saturated fat, Sodium, Sugars

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    What is the Nutri-Score?

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    The Nutri-Score is a logo on the overall nutritional quality of products.

    The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    → Learn more about the Nutri-Score

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Pancake mixes
  Energy	1,328 kj (317 kcal)	-6%
  Fat	7 g	+92%
  Saturated fat	1 g	+24%
  Carbohydrates	57 g	-8%
  Sugars	21 g	+110%
  Fiber	10 g	+159%
  Proteins	20 g	+89%
  Salt	0 g	-100%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Ingredients

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  4 ingredients

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  Portuguese: farinha de AVEIA integral*, farinha de tremoço, adoçante natural zero calorias Eritritol*, amoras em pó

  Allergens: Gluten, Lupin

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  Good for agricultural biodiversity

  Contains neglected or underutilized crops: Lupin bean

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  Did you know?

  Since 1900, 75% of plant diversity has been lost as farmers around the world have abandoned local varieties for high-yielding varieties adapted to mass industrial processing. As a result, 60 % of human energy intake in the world comes from only 3 species: wheat, rice and corn.

  Why it matters

  The lack of variety of crops makes our food supply more vulnerable to pests, diseases and climate change.

  What you can do

  Consuming diverse cereals, legumes, vegetables and fruits contributes to:

  • preserving neglected and underutilized species
  • rural development and support of local farmers and companies
  • preserving of diversified landscapes
  • food security
  • and your health!

  
  

  Open Food Facts participates in the European project DIVINFOOD (funded from European Union’s Horizon 2020 research and innovation programme). DIVINFOOD aims to develop food chains that value under-utilised agrobiodiversity in order to act against the decline of biodiversity and to meet the growing expectations of consumers for healthy, local products that contribute to sustainable food systems.

Food processing

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  Unprocessed or minimally processed foods

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  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

  We need your help!

  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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  If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  pt: farinha de _AVEIA_ integral, tremoço, adoçante natural zero calorias Eritritol, amoras em pó

  1. farinha de _AVEIA_ integral -> en:wholemeal-oat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 25 - percent_max: 100
  2. tremoço -> en:lupin-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20534 - percent_min: 0 - percent_max: 50
  3. adoçante natural zero calorias Eritritol -> pt:adocante-natural-zero-calorias-eritritol - percent_min: 0 - percent_max: 33.3333333333333
  4. amoras em pó -> pt:amoras-em-po - percent_min: 0 - percent_max: 25

Packaging

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  Packaging with a medium impact

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  • Packaging parts

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    (PET 1 - Polyethylene terephthalate)
    

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  • Packaging materials

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    Material	%	Packaging weight	Packaging weight per 100 g of product
    Plastic

Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
  If they are indicated on the packaging, you can modify the product sheet and add them.
  
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Labels

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.