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Diet bar banane muffin - Prozis - 35 g

Diet bar banane muffin - Prozis - 35 g

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Barcode: 5600826209905 (EAN / EAN-13)

Quantity: 35 g

Packaging: Plastic

Brands: Prozis

Categories: Snacks, Sweet snacks, Bars, Cereal bars, Dietary supplements, Bodybuilding supplements, Fruits cereal bars, Banana cereal bars, Protein bars

Labels, certifications, awards: Low or no sugar, Low sugar, Reduced sugar, Source of fibre, High fibres

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    17 ingredients


    milk protein, milk protein, isomalto-oligosaccharide, water, almonds, banana (7 %), cocoa butter, humectant (erythritol), flavourings, corrector of acidity (citric acid), sweetener (sucralose), preservative (potassium sorbate), preservative (sodium benzoate)
    Allergens: Milk, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E955 - Sucralose
    • Additive: E968 - Erythritol
    • Ingredient: Flavouring
    • Ingredient: Humectant
    • Ingredient: Milk proteins
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E211 - Sodium benzoate


    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E955 - Sucralose


    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia
  • E968 - Erythritol


    Erythritol: Erythritol --2R,3S--butane-1‚2,3‚4-tetrol- is a sugar alcohol -or polyol- that has been approved for use as a food additive in the United States and throughout much of the world. It was discovered in 1848 by Scottish chemist John Stenhouse. It occurs naturally in some fruit and fermented foods. At the industrial level, it is produced from glucose by fermentation with a yeast, Moniliella pollinis. Erythritol is 60–70% as sweet as sucrose -table sugar- yet it is almost noncaloric, does not affect blood sugar, does not cause tooth decay, and is partially absorbed by the body, excreted in urine and feces. Under U.S. Food and Drug Administration -FDA- labeling requirements, it has a caloric value of 0.2 kilocalories per gram -95% less than sugar and other carbohydrates-, though nutritional labeling varies from country to country. Some countries, such as Japan and the United States, label it as zero-calorie; the European Union labels it 0 kcal/g.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Protéine de Lait, Isomalto-oligosaccharide, Eau, Amandes, Banane 7%, Beurre de Cacao, Humectant (Érythritol), Arômes, Correcteur d'acidité (Acide Citrique), Édulcorant (Sucralose), Conservateur (Sorbate de Potassium), Conservateur (Benzoate de Sodium)
    1. Protéine de Lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 8.33333333333333 - percent_max: 72
    2. Isomalto-oligosaccharide -> en:isomalto-oligosaccharide - percent_min: 7 - percent_max: 39.5
    3. Eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 7 - percent_max: 28.6666666666667
    4. Amandes -> en:almond - vegan: yes - vegetarian: yes - percent_min: 7 - percent_max: 23.25
    5. Banane -> en:banana - vegan: yes - vegetarian: yes - percent_min: 7 - percent: 7 - percent_max: 7
    6. Beurre de Cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
    7. Humectant -> en:humectant - percent_min: 0 - percent_max: 7
      1. Érythritol -> en:e968 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
    8. Arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    9. Correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 5
      1. Acide Citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    10. Édulcorant -> en:sweetener - percent_min: 0 - percent_max: 5
      1. Sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. Conservateur -> en:preservative - percent_min: 0 - percent_max: 5
      1. Sorbate de Potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    12. Conservateur -> en:preservative - percent_min: 0 - percent_max: 5
      1. Benzoate de Sodium -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

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    Very good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 19

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteins: 5 / 5 (value: 34, rounded value: 34)
    • Fiber: 5 / 5 (value: 28, rounded value: 28)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 19.875, rounded value: 19.9)

    Negative points: 5

    • Energy: 3 / 10 (value: 1247, rounded value: 1247)
    • Sugars: 0 / 10 (value: 4.5, rounded value: 4.5)
    • Saturated fat: 2 / 10 (value: 2.2, rounded value: 2.2)
    • Sodium: 0 / 10 (value: 20, rounded value: 20)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (5 - 10)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (35 g)
    Compared to: Banana cereal bars
    Energy 1,247 kj
    (298 kcal)
    436 kj
    (104 kcal)
    -27%
    Fat 7.1 g 2.48 g -42%
    Saturated fat 2.2 g 0.77 g -61%
    Carbohydrates 12 g 4.2 g -82%
    Sugars 4.5 g 1.57 g -83%
    Polyols (sugar alcohols) 2.6 g 0.91 g
    Fiber 28 g 9.8 g +492%
    Proteins 34 g 11.9 g +465%
    Salt 0.05 g 0.018 g -79%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 19.875 % 19.875 %
Serving size: 35 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by desan, inf, openfoodfacts-contributors, sophiecool62, wiplash, yuka.V2Jrc01Qb2FwZU1ob2NSbXBSck0xY0JaOW9DSVltK3BJTFEzSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.