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Muesli Crunchy Chocolate - Continente - 500 g

Muesli Crunchy Chocolate - Continente - 500 g

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Barcode: 5601312069645 (EAN / EAN-13)

Quantity: 500 g

Brands: Continente

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Chocolate cereals, Mueslis, Mueslis with chocolate

Stores: Continente

Countries where sold: France, Portugal

Matching with your preferences

Health

Ingredients

  • icon

    46 ingredients


    : Céréales (54%) [aplatis d'avoine, flocons de maïs (maïs, sucre, extrait de malt d'orge, sel] arômes, émulsifiant (E471), vitamines (niacine, acide pantotenic, riboflavine, vitamine B6, thiamine, acide folique, biotine, vitamine BI 2), sels de fer, antioxydant (E306, E310, E304i)), farine de blé, flocons de riz grillé (riz, sucre, sel extrait de malt d'orge, émulsifiant (E471 antioxydant (E306, E304i))], sucre, chocolat (15%) [masse de cacao, sucre, émulsifiant (lécithine de soja)], huile de tournesol, poudre de cacao, fibres d'avoine, mélasse, sel, arôme.
    Allergens: Gluten, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E101 - Riboflavin
    • Additive: E322 - Lecithins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E101 - Riboflavin


    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia
  • E101i - Riboflavin


    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia
  • E304 - Fatty acid esters of ascorbic acid


    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia
  • E304i - Ascorbyl palmitate


    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia
  • E310 - Propyl gallate


    Propyl gallate: Propyl gallate, or propyl 3‚4,5-trihydroxybenzoate is an ester formed by the condensation of gallic acid and propanol. Since 1948, this antioxidant has been added to foods containing oils and fats to prevent oxidation. As a food additive, it is used under the E number E310.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Vegan status unknown


    Unrecognized ingredients: fr:aplatis-d-avoine, fr:acide-pantotenic, Thiamin, Folic acid, fr:vitamine-bi-2, fr:sels-de-fer, fr:sel-extrait-de-malt-d-orge, fr:e471-antioxydant

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:aplatis-d-avoine, fr:acide-pantotenic, Thiamin, Folic acid, fr:vitamine-bi-2, fr:sels-de-fer, fr:sel-extrait-de-malt-d-orge, fr:e471-antioxydant

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Céréales 54% (aplatis d'avoine, flocons de maïs, maïs, sucre, extrait de malt d'orge, sel), arômes, émulsifiant (e471), vitamines (niacine, acide pantotenic, riboflavine, vitamines, vitamine B6, thiamine, acide folique, biotine, vitamine BI 2), sels de fer, antioxydant (e306, e310, e304i), farine de blé, riz, riz, sucre, sel extrait de malt d'orge, émulsifiant (e471 antioxydant (e306, e304i)), sucre, chocolat 15% (masse de cacao, sucre, émulsifiant (lécithine de soja)), huile de tournesol, poudre de cacao, fibres d'avoine, mélasse, sel, arôme
    1. Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent: 54
      1. aplatis d'avoine -> fr:aplatis-d-avoine
      2. flocons de maïs -> en:corn-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
      3. maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
      4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. extrait de malt d'orge -> en:barley-malt-extract - vegan: yes - vegetarian: yes
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    2. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    3. émulsifiant -> en:emulsifier
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    4. vitamines -> en:vitamins - vegan: yes - vegetarian: yes
      1. niacine -> en:e375 - vegan: maybe - vegetarian: maybe
      2. acide pantotenic -> fr:acide-pantotenic
      3. riboflavine -> en:e101 - vegan: maybe - vegetarian: yes
      4. vitamines -> en:vitamins - vegan: yes - vegetarian: yes
      5. vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes
      6. thiamine -> en:thiamin
      7. acide folique -> en:folic-acid
      8. biotine -> en:biotin - vegan: yes - vegetarian: yes
      9. vitamine BI 2 -> fr:vitamine-bi-2
    5. sels de fer -> fr:sels-de-fer
    6. antioxydant -> en:antioxidant
      1. e306 -> en:e306 - vegan: yes - vegetarian: yes
      2. e310 -> en:e310 - vegan: yes - vegetarian: yes
      3. e304i -> en:e304i - vegan: yes - vegetarian: yes - from_palm_oil: maybe
    7. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    8. riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100
    9. riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100
    10. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    11. sel extrait de malt d'orge -> fr:sel-extrait-de-malt-d-orge
    12. émulsifiant -> en:emulsifier
      1. e471 antioxydant -> fr:e471-antioxydant
        1. e306 -> en:e306 - vegan: yes - vegetarian: yes
        2. e304i -> en:e304i - vegan: yes - vegetarian: yes - from_palm_oil: maybe
    13. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    14. chocolat -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 15
      1. masse de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. émulsifiant -> en:emulsifier
        1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    15. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    16. poudre de cacao -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    17. fibres d'avoine -> en:oat-fibre - vegan: yes - vegetarian: yes - ciqual_food_code: 9310
    18. mélasse -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    19. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    20. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 8.4, rounded value: 8.4)
    • Fiber: 5 / 5 (value: 6, rounded value: 6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 15

    • Energy: 5 / 10 (value: 1816, rounded value: 1816)
    • Sugars: 5 / 10 (value: 24, rounded value: 24)
    • Saturated fat: 4 / 10 (value: 4.5, rounded value: 4.5)
    • Sodium: 1 / 10 (value: 170, rounded value: 170)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Mueslis with chocolate
    Energy 1,816 kj
    (434 kcal)
    -0%
    Fat 16 g +5%
    Saturated fat 4.5 g -10%
    Carbohydrates 61 g +1%
    Sugars 24 g +34%
    Fiber 6 g -25%
    Proteins 8.4 g -14%
    Salt 0.425 g +91%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by nouky20, openfoodfacts-contributors, segundo, tacite-mass-editor, teolemon, yuka.VpVoAoKGIMkkAcD97d8Q2widBbbpA9xhHCAPog.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.