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viande haché

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Barcode: 56429183

Countries where sold: Switzerland

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Health

Ingredients

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    16 ingredients


    67% minced beef with vegetable proteins, elaborated in france, beef 67%, rehydrated soy protein 26%, water, natural soul fat, red beetroot, white pepper vande bovine origin edie f, salt, this, aration: without prior thawing cans a hot pan, without adding fat ere, cook over low heat stirring regularly to separate the pink uleur: 4 to 5 min for 350 g, 9 to
    Allergens: Soybeans

Food processing

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    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:paration-a-67-de-viande-bovine-hachee-avec-des-proteines-vegetales, fr:elaboree-en-france, fr:gras-de-ames-naturels, fr:poivre-blanc-vande-bovine, fr:ce, fr:aration, fr:sans-decongelation-prealable-cans-une-poele-chaude, fr:sans-ajout-de-ere-grasse, fr:faites-cuire-a-feu-doux-en-remuant-regulierement-pour-bien-separer-les-uleur-rosee, fr:4-a-5-min-pour, fr:9-a

    Some ingredients could not be recognized.

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    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Non-vegan


    Non-vegan ingredients: Beef meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Non-vegetarian


    Non-vegetarian ingredients: Beef meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : paration à 67% de viande bovine hachée avec des protéines végétales, Elaborée en France, Viande bovine 67%, protéine de soja réhydratée 26%, eau, gras de ames naturels, betterave rouge, poivre blanc Vande bovine, sel, ce, aration (Sans décongélation préalable Cans une poêle chaude), sans ajout de ere grasse, faites cuire à feu doux en remuant régulièrement pour bien séparer les uleur rosée (4 à 5 min pour), 9 à
    1. paration à 67% de viande bovine hachée avec des protéines végétales -> fr:paration-a-67-de-viande-bovine-hachee-avec-des-proteines-vegetales
    2. Elaborée en France -> fr:elaboree-en-france
    3. Viande bovine -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent: 67
    4. protéine de soja réhydratée -> en:rehydrated-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent: 26
    5. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    6. gras de ames naturels -> fr:gras-de-ames-naturels
    7. betterave rouge -> en:red-beetroot - vegan: yes - vegetarian: yes - ciqual_food_code: 20091
    8. poivre blanc Vande bovine -> fr:poivre-blanc-vande-bovine
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    10. ce -> fr:ce
    11. aration -> fr:aration
      1. Sans décongélation préalable Cans une poêle chaude -> fr:sans-decongelation-prealable-cans-une-poele-chaude
    12. sans ajout de ere grasse -> fr:sans-ajout-de-ere-grasse
    13. faites cuire à feu doux en remuant régulièrement pour bien séparer les uleur rosée -> fr:faites-cuire-a-feu-doux-en-remuant-regulierement-pour-bien-separer-les-uleur-rosee
      1. 4 à 5 min pour -> fr:4-a-5-min-pour
    14. 9 à -> fr:9-a

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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