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Nutra-Go Wafer Hazelnut Low Sugar Protein Bar 2 x (39g) -

Nutra-Go Wafer Hazelnut Low Sugar Protein Bar 2 x (39g) -

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Barcode: 5707577120654 (EAN / EAN-13)

Labels, certifications, awards: Pure cocoa butter

Countries where sold: France

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Health

Ingredients

  • icon

    27 ingredients


    : NGREDIENTS/INGREDIENSER/AINESOSAT EN Sweeteners (Maltitol Sucralose), Palm Oil, WHEY Protein Isolate IMILK), Maize Flour, HAZELNUTS (8.3%6), Fat-Reduced Cocoa Pov Polydextrose), HAZELNUT Paste (2%), ALMOND Paste, Skimmed MILK Powder, Cocoa Butter, Inulin, Emulsifier (SOY Lecithin), Butterfat IMILK), Salt, Flavouring. Raising Agent Ammon IGuar Gum), Acidity Regulator (Ascorbic Acid). For allergens see ingredients capitalised and bold. May Contain: Egg, Gluten, Sesame and other Nuts.
    Allergens: Gluten, Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E965 - Maltitol
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E965 - Maltitol


    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:ngredients, fr:ingredienser, fr:ainesosat-en-sweeteners, fr:maltitol-sucralose, fr:palm-oil, fr:whey-protein-isolate-imilk, fr:maize-flour, fr:hazelnuts, fr:8-3-6, fr:fat-reduced-cocoa-pov-polydextrose, fr:hazelnut-paste, fr:almond-paste, fr:skimmed-milk-powder, fr:inulin, fr:emulsifier, fr:soy-lecithin, fr:butterfat-imilk, fr:salt, fr:flavouring, fr:raising-agent-ammon-iguar-gum, fr:acidity-regulator, fr:ascorbic-acid, fr:for-allergens-see-ingredients-capitalised-and-bold, fr:may-contain, fr:egg, fr:sesame-and-other-nuts

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:ngredients, fr:ingredienser, fr:ainesosat-en-sweeteners, fr:maltitol-sucralose, fr:palm-oil, fr:whey-protein-isolate-imilk, fr:maize-flour, fr:hazelnuts, fr:8-3-6, fr:fat-reduced-cocoa-pov-polydextrose, fr:hazelnut-paste, fr:almond-paste, fr:skimmed-milk-powder, fr:inulin, fr:emulsifier, fr:soy-lecithin, fr:butterfat-imilk, fr:salt, fr:flavouring, fr:raising-agent-ammon-iguar-gum, fr:acidity-regulator, fr:ascorbic-acid, fr:for-allergens-see-ingredients-capitalised-and-bold, fr:may-contain, fr:egg, fr:sesame-and-other-nuts

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:ngredients, fr:ingredienser, fr:ainesosat-en-sweeteners, fr:maltitol-sucralose, fr:palm-oil, fr:whey-protein-isolate-imilk, fr:maize-flour, fr:hazelnuts, fr:8-3-6, fr:fat-reduced-cocoa-pov-polydextrose, fr:hazelnut-paste, fr:almond-paste, fr:skimmed-milk-powder, fr:inulin, fr:emulsifier, fr:soy-lecithin, fr:butterfat-imilk, fr:salt, fr:flavouring, fr:raising-agent-ammon-iguar-gum, fr:acidity-regulator, fr:ascorbic-acid, fr:for-allergens-see-ingredients-capitalised-and-bold, fr:may-contain, fr:egg, fr:sesame-and-other-nuts

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : NGREDIENTS, INGREDIENSER, AINESOSAT EN Sweeteners (Maltitol Sucralose), Palm Oil, WHEY Protein Isolate IMILK, Maize Flour, HAZELNUTS (8.3%6), Fat-Reduced Cocoa Pov Polydextrose, HAZELNUT Paste 2%, ALMOND Paste, Skimmed MILK Powder, Inulin, Emulsifier (SOY Lecithin), Butterfat IMILK, Salt, Flavouring, Raising Agent Ammon IGuar Gum, Acidity Regulator (Ascorbic Acid), For allergens see ingredients capitalised and bold, May Contain (Egg), Gluten, Sesame and other Nuts
    1. NGREDIENTS -> fr:ngredients - percent_min: 4.54545454545455 - percent_max: 84
    2. INGREDIENSER -> fr:ingredienser - percent_min: 2 - percent_max: 43
    3. AINESOSAT EN Sweeteners -> fr:ainesosat-en-sweeteners - percent_min: 2 - percent_max: 29.3333333333333
      1. Maltitol Sucralose -> fr:maltitol-sucralose - percent_min: 2 - percent_max: 29.3333333333333
    4. Palm Oil -> fr:palm-oil - percent_min: 2 - percent_max: 22.5
    5. WHEY Protein Isolate IMILK -> fr:whey-protein-isolate-imilk - percent_min: 2 - percent_max: 18.4
    6. Maize Flour -> fr:maize-flour - percent_min: 2 - percent_max: 15.6666666666667
    7. HAZELNUTS -> fr:hazelnuts - percent_min: 2 - percent_max: 13.7142857142857
      1. 8.3%6 -> fr:8-3-6 - percent_min: 2 - percent_max: 13.7142857142857
    8. Fat-Reduced Cocoa Pov Polydextrose -> fr:fat-reduced-cocoa-pov-polydextrose - percent_min: 2 - percent_max: 12.25
    9. HAZELNUT Paste -> fr:hazelnut-paste - percent_min: 2 - percent: 2 - percent_max: 2
    10. ALMOND Paste -> fr:almond-paste - percent_min: 0 - percent_max: 2
    11. Skimmed MILK Powder -> fr:skimmed-milk-powder - percent_min: 0 - percent_max: 2
    12. Inulin -> fr:inulin - percent_min: 0 - percent_max: 2
    13. Emulsifier -> fr:emulsifier - percent_min: 0 - percent_max: 2
      1. SOY Lecithin -> fr:soy-lecithin - percent_min: 0 - percent_max: 2
    14. Butterfat IMILK -> fr:butterfat-imilk - percent_min: 0 - percent_max: 2
    15. Salt -> fr:salt - percent_min: 0 - percent_max: 2
    16. Flavouring -> fr:flavouring - percent_min: 0 - percent_max: 2
    17. Raising Agent Ammon IGuar Gum -> fr:raising-agent-ammon-iguar-gum - percent_min: 0 - percent_max: 2
    18. Acidity Regulator -> fr:acidity-regulator - percent_min: 0 - percent_max: 2
      1. Ascorbic Acid -> fr:ascorbic-acid - percent_min: 0 - percent_max: 2
    19. For allergens see ingredients capitalised and bold -> fr:for-allergens-see-ingredients-capitalised-and-bold - percent_min: 0 - percent_max: 2
    20. May Contain -> fr:may-contain - percent_min: 0 - percent_max: 2
      1. Egg -> fr:egg - percent_min: 0 - percent_max: 2
    21. Gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    22. Sesame and other Nuts -> fr:sesame-and-other-nuts - percent_min: 0 - percent_max: 2

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (39g)
    Energy 2,029 kj
    (485 kcal)
    791 kj
    (189 kcal)
    Fat 31 g 12.1 g
    Saturated fat 15 g 5.85 g
    Carbohydrates 38 g 14.8 g
    Sugars 2.5 g 0.975 g
    Fiber 5.3 g 2.07 g
    Proteins 20 g 7.8 g
    Salt 0.29 g 0.113 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 39g

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Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by melvintherotten, openfoodfacts-contributors, yuka.YTU4UFA2b212Tnd4c05zUTVBNk8zZXRQellXU2UyQ29DZnNESWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlklgC_GCvDDubEL4pRW6x9SnEKe5R4Es4az8Kqg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.