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Pork luncheon meat - tulip - 340g

Pork luncheon meat - tulip - 340g

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Barcode:
5762385063432(EAN / EAN-13)

Common name: pate de porc

Quantity: 340g

Packaging: Canned

Brands: Tulip

Categories: Canned foods, Meats and their products, Meats, Prepared meats, fr:Charcuteries diverses, Pâté, Canned meats

Stores: Noz

Countries where sold: France

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Health

Nutrition

Nutri-Score UNKNOWN
Missing nutrition facts
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Missing nutrition facts: Sodium

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- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (24%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (9.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Canned meats
Energy	1,190 kj (290 kcal)	+64%
Fat	24 g	+120%
Saturated fat	9.1 g	+135%
Carbohydrates	4 g	+131%
Sugars	0.5 g	-4%
Fiber	?
Proteins	14 g	-12%
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Ingredients

15 ingredients

French: Porc, eau, amidon de pomme de terre, caséate de sodium (lait) sel, stabilisant (triphosphate de sodium), extraits d'épices (corlandre. macis, poivre), antioxydants (ascorbale de sodium), colorant (nitrite de sodium).

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E451 - Triphosphates

Ingredient: Colour
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E451 - Triphosphates

Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:caseate-de-sodium, fr:triphosphate-de-sodium, fr:corlandre, fr:ascorbale-de-sodium
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Pork
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Porc, eau, amidon de pomme de terre, caséate de sodium, sel, stabilisant (triphosphate de sodium), extraits d'épices (corlandre, macis, poivre), antioxydants (ascorbale de sodium), colorant (nitrite de sodium)
Porc -> en:pork - vegan: no - vegetarian: no - percent_min: 11.1111111111111 - percent_max: 100

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50

amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 33.3333333333333

caséate de sodium -> fr:caseate-de-sodium - percent_min: 0 - percent_max: 25

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 20

stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 16.6666666666667

triphosphate de sodium -> fr:triphosphate-de-sodium - percent_min: 0 - percent_max: 16.6666666666667

extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

corlandre -> fr:corlandre - percent_min: 0 - percent_max: 14.2857142857143

macis -> en:mace - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714

poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476

antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 12.5

ascorbale de sodium -> fr:ascorbale-de-sodium - percent_min: 0 - percent_max: 12.5

colorant -> en:colour - percent_min: 0 - percent_max: 11.1111111111111

nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Data sources

Product added on March 4, 2022, 4:01:35 PM CET by del51
Last edit of product page on February 13, 2024, 8:05:36 PM CET by kiliweb.
Product page also edited by off.7f8826ae-c9d5-4300-b331-289882f63c23, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlnBZVebSnTjbMBbitxet9M7WPLX3OY0pvajnEqo.

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Pork luncheon meat - tulip - 340g