Loyd - 20 x 2 g

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Ingredient: Flavouring
  • Ingredient: Maltodextrin

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

• 

  Details of the analysis of the ingredients

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  Some ingredients could not be recognized.

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  : GB FLAVOURED FRUIT INFUSION WITH FOREST FRUIT TASTE INT raspberry 6%, liquorice root 5%, blackberry 3%, blackcurrant acidity regulator, malic acid, Contains liquorice, people sufferi VAISINĖ ARBATA, Sudedamosios dalys (kinrožių žiedal), obuolia gervuogės 3%, juodųjų serbentų sulčių milteliai 1%, maltod reguliuojanti medžiaga obuolių rūgštis, Sudėtyje yra paprastoje TEJAS DZĒRIENS MAISIŅOS-MEŽA OGAS, Sastāvdaļas (hibiska upeņu sulas pulveris 1%, maltodekstrins), upeņu sulas konce%, mellenes 1%, skābuma regulētājs, ābolskābe, Satur akricu, c kuriem ir hipertonija, jäizvairās no produkta parmérigasanas, EE METSAMARJADE MAITSELINE AROMATISEERITUD PUUV TEEKOTIKESTES, Koostisosad (hibiski õied), õun, aroonia 10%, arcomiained, vaarikas 6%, lagritsajuur 5%, murakas 3%, mustsõst amahla pu (maltodekstriin, mustsõstramahla kontsentraat 40%), mustikas 1%, happesuse regulaator-õunhape, Sisaldab lagritsat, kõrgenenud ven inimesed peaksid vältima liigset tarbimist, SI AROMATIZIRAN SADNI ČAJ V FILTER VREČKAH Z OKUSOM GOZDNIH SADEŽ (V, Sestavi hibiskusa), jabolko, črna aronija 10%, arome, malina 6%, sladki koren 5%, robida 3%, sok črnega ribeza v prahu 1% (maltodeksti in, koncent mega ribeza 40%), borovnica 1%, sredstvo za uravnavanje kislosti, jabolčna kislina, Vsebuje sladki koren, ljudje s povišanim krvnim tlako izogibajo prekomernemu uživanju, RO, MD CEAI DE FRUCTE AROMATIZAT, CU GUST DE FRUCTE DE PĂDURE, ÎN PLICULETE, Ingrediente (hibiscus), mar, aronia 10%, arome, zmeura 6%, radacina de lemn dulce 5%, mure 3%, suc de coacaze negre uscate 1% (maltodexi rina, conce suc de coacaze negre), afine 1%, regulator de aciditate, acid malic, Contine lemn dulce, persoanele care suferă de hipertensiun (ar trebui consumul excesiv, FR THE FRUITE AROMATISÉ GOÛT FRUITS DE LA FORÊT EN SACHETS, Ingrédients), fleur d'hibiscus, pomme, an nia 10%, framboises 6%, bois de réglisse 5%, fruits de mûrier 3%, cassis (maltodextrine, cassis 40%), myrtill régulateur de l'acidité, acide malique, Contient de la réglisse, les personnes souffrant d'hypertension doivent éviter toute consormation a HÚ ERDEI GYÜMÖLCS ÍZÜ FILTERES TEA, Összetevők (hibiszkusz virág), alma, fekete berkenye 10%, aromák, málna 6%, édesgyökir 5%, szec feketeribizlilé por 1% (maltodextrin, feketeribizlilé koncentrátum 40%), áfonya 1%, savanyúság szabályzó, almasav, Edesgyökeret artal vérnyomásban szenvedők kerüljék a túlzott fogyasztást, DE AROMATISIERTER FRÜCHTETEE IM BEUTEL MIT WALDFRUCHTGESI HMACK, Z Hit skusblüten, Apfel, Apfelbeeren 10%, Aromen, Himbeeren 6%, Süßholzwurzel 5%, Brombeeren 3%, Schwarzer-Johannisbee (Maltodextrin Schwarzer-Johannisbeersaft-Konzentrat 40%), Heidelbeeren 1 %6, Säureregulator, Apfelsäure, Enthält Süßholz, be hohem bir sollte ein üben äßiger Verzehr dieses Erzeugnisses vermieden werden, AL, RKS ÇAJ FRUTASHI AROMATIZUAR NË QESE-FRUTA PYLLhere hibiskus, s, molleonia e zeze 10% aromatizues, mjedër 6%, rrënje jamball 5%, manaferra 3%, lëng rrushi i thatë 1%, maltodekstrin, la m nga koncent ati 40, boronice 1 regulator i aciditetit-acid malic, Përmban rrënjën jamball, mos të konsumohet në sasi të tepruaga perso tension të lartë, HR IH, MM AROMATIZIRANI VOĆNI ČAJ U FILTER VREĆICAMA S OKUSOM ŠUMSKOG VOĆA, Sastojci 10% (cvijet hibis sa jabuka), arome, malina 6%, korjen sladića 5%, kupina 3%, sok od crnog ribiza u prahu 1% (maltodekstrin, koncentrat soka od crnog ribiz 1%, regulator kiselosti, jabučna kiselina, Sadrži slatki korijen, osobe s povišenim krvnim tlakom trebale bi izbjegavati prekomjernu konz (20 x), 1.470 Net eight, Neto masa, Grynasis kiekis, Netokaal, Neto količina, Masta, Poids net, Nettó tömeg, Nettogewicht, Pesha neto (gredients), hibiscus flower, apple, black chokebeny 10%, flam 136 (maltodextrin, blackcurrant juice concentrate 0%), bilb, ension should avoid excessive consumption, LT MI KO UOGŲ jos 10%, kvapiosios medžiagos, avietės 6%, sald medžio ša dujų serbentų suläų koncentratas 40 96), mėlynės 1%, rūgš sergantieji hipertenzija turi vartoti saikingai, LV AROMATIZET aronijas 10%, aromatizētāji, avenes 6%, lakricas sakne 5%, kaze end, Batch No (Geriausias iki pabaigos, Partijos numeris), leteicams lidz, Partijas numurs (Parim enne lõppu, Partii number, Uporabno najmanj do konca St, lota), A se consuma de înainte de A consommer de préférence avant fin, Numéro du lot (Minőségét megőrz a jelzett hónap 03 2025 a gyártási)

  1. GB FLAVOURED FRUIT INFUSION WITH FOREST FRUIT TASTE INT raspberry -> fr:gb-flavoured-fruit-infusion-with-forest-fruit-taste-int-raspberry - percent: 6
  2. liquorice root -> fr:liquorice-root - percent: 5
  3. blackberry -> fr:blackberry - percent: 3
  4. blackcurrant acidity regulator -> fr:blackcurrant-acidity-regulator
  5. malic acid -> en:e296 - vegan: yes - vegetarian: yes
  6. Contains liquorice -> fr:contains-liquorice
  7. people sufferi VAISINĖ ARBATA -> fr:people-sufferi-vaisinė-arbata
  8. Sudedamosios dalys -> fr:sudedamosios-dalys
     1. kinrožių žiedal -> fr:kinrožių-žiedal
  9. obuolia gervuogės -> fr:obuolia-gervuogės - percent: 3
  10. juodųjų serbentų sulčių milteliai -> fr:juodųjų-serbentų-sulčių-milteliai - percent: 1
  11. maltod reguliuojanti medžiaga obuolių rūgštis -> fr:maltod-reguliuojanti-medžiaga-obuolių-rūgštis
  12. Sudėtyje yra paprastoje TEJAS DZĒRIENS MAISIŅOS-MEŽA OGAS -> fr:sudėtyje-yra-paprastoje-tejas-dzēriens-maisiņos-meža-ogas
  13. Sastāvdaļas -> fr:sastāvdaļas
      1. hibiska upeņu sulas pulveris -> fr:hibiska-upeņu-sulas-pulveris - percent: 1
      2. maltodekstrins -> fr:maltodekstrins
  14. upeņu sulas konce% -> fr:upeņu-sulas-konce
  15. mellenes -> fr:mellenes - percent: 1
  16. skābuma regulētājs -> fr:skābuma-regulētājs
  17. ābolskābe -> fr:ābolskābe
  18. Satur akricu -> fr:satur-akricu
  19. c kuriem ir hipertonija -> fr:c-kuriem-ir-hipertonija
  20. jäizvairās no produkta parmérigasanas -> fr:jaizvairās-no-produkta-parmerigasanas
  21. EE METSAMARJADE MAITSELINE AROMATISEERITUD PUUV TEEKOTIKESTES -> fr:ee-metsamarjade-maitseline-aromatiseeritud-puuv-teekotikestes
  22. Koostisosad -> fr:koostisosad
      1. hibiski õied -> fr:hibiski-oied
  23. õun -> fr:oun
  24. aroonia -> fr:aroonia - percent: 10
  25. arcomiained -> fr:arcomiained
  26. vaarikas -> fr:vaarikas - percent: 6
  27. lagritsajuur -> fr:lagritsajuur - percent: 5
  28. murakas -> fr:murakas - percent: 3
  29. mustsõst amahla pu -> fr:mustsost-amahla-pu
      1. maltodekstriin -> fr:maltodekstriin
      2. mustsõstramahla kontsentraat -> fr:mustsostramahla-kontsentraat - percent: 40
  30. mustikas -> fr:mustikas - percent: 1
  31. happesuse regulaator-õunhape -> fr:happesuse-regulaator-ounhape
  32. Sisaldab lagritsat -> fr:sisaldab-lagritsat
  33. kõrgenenud ven inimesed peaksid vältima liigset tarbimist -> fr:korgenenud-ven-inimesed-peaksid-valtima-liigset-tarbimist
  34. SI AROMATIZIRAN SADNI ČAJ V FILTER VREČKAH Z OKUSOM GOZDNIH SADEŽ -> fr:si-aromatiziran-sadni-čaj-v-filter-vrečkah-z-okusom-gozdnih-sadež
      1. V -> fr:v
      2. Sestavi hibiskusa -> fr:sestavi-hibiskusa
  35. jabolko -> fr:jabolko
  36. črna aronija -> fr:črna-aronija - percent: 10
  37. arome -> en:flavouring - vegan: maybe - vegetarian: maybe
  38. malina -> fr:malina - percent: 6
  39. sladki koren -> fr:sladki-koren - percent: 5
  40. robida -> fr:robida - percent: 3
  41. sok črnega ribeza v prahu -> fr:sok-črnega-ribeza-v-prahu - percent: 1
      1. maltodeksti in -> fr:maltodeksti-in
      2. koncent mega ribeza -> fr:koncent-mega-ribeza - percent: 40
  42. borovnica -> fr:borovnica - percent: 1
  43. sredstvo za uravnavanje kislosti -> fr:sredstvo-za-uravnavanje-kislosti
  44. jabolčna kislina -> fr:jabolčna-kislina
  45. Vsebuje sladki koren -> fr:vsebuje-sladki-koren
  46. ljudje s povišanim krvnim tlako izogibajo prekomernemu uživanju -> fr:ljudje-s-povišanim-krvnim-tlako-izogibajo-prekomernemu-uživanju
  47. RO -> fr:ro
  48. MD CEAI DE FRUCTE AROMATIZAT -> fr:md-ceai-de-fructe-aromatizat
  49. CU GUST DE FRUCTE DE PĂDURE -> fr:cu-gust-de-fructe-de-pădure
  50. ÎN PLICULETE -> fr:in-pliculete
  51. Ingrediente -> fr:ingrediente
      1. hibiscus -> en:roselle-flower - vegan: yes - vegetarian: yes
  52. mar -> fr:mar
  53. aronia -> en:chokeberry - vegan: yes - vegetarian: yes - percent: 10
  54. arome -> en:flavouring - vegan: maybe - vegetarian: maybe
  55. zmeura -> fr:zmeura - percent: 6
  56. radacina de lemn dulce -> fr:radacina-de-lemn-dulce - percent: 5
  57. mure -> en:blackberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13029 - percent: 3
  58. suc de coacaze negre uscate -> fr:suc-de-coacaze-negre-uscate - percent: 1
      1. maltodexi rina -> fr:maltodexi-rina
      2. conce suc de coacaze negre -> fr:conce-suc-de-coacaze-negre
  59. afine -> fr:afine - percent: 1
  60. regulator de aciditate -> fr:regulator-de-aciditate
  61. acid malic -> fr:acid-malic
  62. Contine lemn dulce -> fr:contine-lemn-dulce
  63. persoanele care suferă de hipertensiun -> fr:persoanele-care-suferă-de-hipertensiun
      1. ar trebui consumul excesiv -> fr:ar-trebui-consumul-excesiv
      2. FR THE FRUITE AROMATISÉ GOÛT FRUITS DE LA FORÊT EN SACHETS -> fr:fr-the-fruite-aromatise-gout-fruits-de-la-foret-en-sachets
      3. Ingrédients -> fr:ingredients
  64. fleur d'hibiscus -> en:roselle-flower - vegan: yes - vegetarian: yes
  65. pomme -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050
  66. an nia -> fr:an-nia - percent: 10
  67. framboises -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent: 6
  68. bois de réglisse -> fr:bois-de-reglisse - percent: 5
  69. fruits de mûrier -> fr:fruits-de-murier - percent: 3
  70. cassis -> en:blackcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13007
      1. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes
      2. cassis -> en:blackcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13007 - percent: 40
  71. myrtill régulateur de l'acidité -> fr:myrtill-regulateur-de-l-acidite
  72. acide malique -> en:e296 - vegan: yes - vegetarian: yes
  73. Contient de la réglisse -> en:liquorice - vegan: yes - vegetarian: yes
  74. les personnes souffrant d'hypertension doivent éviter toute consormation a HÚ ERDEI GYÜMÖLCS ÍZÜ FILTERES TEA -> fr:les-personnes-souffrant-d-hypertension-doivent-eviter-toute-consormation-a-hu-erdei-gyumolcs-izu-filteres-tea
  75. Összetevők -> fr:osszetevők
      1. hibiszkusz virág -> fr:hibiszkusz-virag
  76. alma -> fr:alma
  77. fekete berkenye -> fr:fekete-berkenye - percent: 10
  78. aromák -> fr:aromak
  79. málna -> fr:malna - percent: 6
  80. édesgyökir -> fr:edesgyokir - percent: 5
  81. szec feketeribizlilé por -> fr:szec-feketeribizlile-por - percent: 1
      1. maltodextrin -> fr:maltodextrin
      2. feketeribizlilé koncentrátum -> fr:feketeribizlile-koncentratum - percent: 40
  82. áfonya -> fr:afonya - percent: 1
  83. savanyúság szabályzó -> fr:savanyusag-szabalyzo
  84. almasav -> fr:almasav
  85. Edesgyökeret artal vérnyomásban szenvedők kerüljék a túlzott fogyasztást -> fr:edesgyokeret-artal-vernyomasban-szenvedők-keruljek-a-tulzott-fogyasztast
  86. DE AROMATISIERTER FRÜCHTETEE IM BEUTEL MIT WALDFRUCHTGESI HMACK -> fr:de-aromatisierter-fruchtetee-im-beutel-mit-waldfruchtgesi-hmack
  87. Z Hit skusblüten -> fr:z-hit-skusbluten
  88. Apfel -> fr:apfel
  89. Apfelbeeren -> fr:apfelbeeren - percent: 10
  90. Aromen -> fr:aromen
  91. Himbeeren -> fr:himbeeren - percent: 6
  92. Süßholzwurzel -> fr:sussholzwurzel - percent: 5
  93. Brombeeren -> fr:brombeeren - percent: 3
  94. Schwarzer-Johannisbee -> fr:schwarzer-johannisbee
      1. Maltodextrin Schwarzer-Johannisbeersaft-Konzentrat -> fr:maltodextrin-schwarzer-johannisbeersaft-konzentrat - percent: 40
  95. Heidelbeeren 1 %6 -> fr:heidelbeeren-1-6
  96. Säureregulator -> fr:saureregulator
  97. Apfelsäure -> fr:apfelsaure
  98. Enthält Süßholz -> fr:enthalt-sussholz
  99. be hohem bir sollte ein üben äßiger Verzehr dieses Erzeugnisses vermieden werden -> fr:be-hohem-bir-sollte-ein-uben-assiger-verzehr-dieses-erzeugnisses-vermieden-werden
  100. AL -> fr:al
  101. RKS ÇAJ FRUTASHI AROMATIZUAR NË QESE-FRUTA PYLLhere hibiskus -> fr:rks-caj-frutashi-aromatizuar-ne-qese-fruta-pyllhere-hibiskus
  102. s -> fr:s
  103. molleonia e zeze 10% aromatizues -> fr:molleonia-e-zeze-10-aromatizues
  104. mjedër -> fr:mjeder - percent: 6
  105. rrënje jamball -> fr:rrenje-jamball - percent: 5
  106. manaferra -> fr:manaferra - percent: 3
  107. lëng rrushi i thatë -> fr:leng-rrushi-i-thate - percent: 1
  108. maltodekstrin -> fr:maltodekstrin
  109. la m nga koncent ati 40 -> fr:la-m-nga-koncent-ati-40
  110. boronice 1 regulator i aciditetit-acid malic -> fr:boronice-1-regulator-i-aciditetit-acid-malic
  111. Përmban rrënjën jamball -> fr:permban-rrenjen-jamball
  112. mos të konsumohet në sasi të tepruaga perso tension të lartë -> fr:mos-te-konsumohet-ne-sasi-te-tepruaga-perso-tension-te-larte
  113. HR IH -> fr:hr-ih
  114. MM AROMATIZIRANI VOĆNI ČAJ U FILTER VREĆICAMA S OKUSOM ŠUMSKOG VOĆA -> fr:mm-aromatizirani-voćni-čaj-u-filter-vrećicama-s-okusom-šumskog-voća
  115. Sastojci -> fr:sastojci - percent: 10
       1. cvijet hibis sa jabuka -> fr:cvijet-hibis-sa-jabuka
  116. arome -> en:flavouring - vegan: maybe - vegetarian: maybe
  117. malina -> fr:malina - percent: 6
  118. korjen sladića -> fr:korjen-sladića - percent: 5
  119. kupina -> fr:kupina - percent: 3
  120. sok od crnog ribiza u prahu -> fr:sok-od-crnog-ribiza-u-prahu - percent: 1
       1. maltodekstrin -> fr:maltodekstrin
       2. koncentrat soka od crnog ribiz -> fr:koncentrat-soka-od-crnog-ribiz - percent: 1
       3. regulator kiselosti -> fr:regulator-kiselosti
       4. jabučna kiselina -> fr:jabučna-kiselina
       5. Sadrži slatki korijen -> fr:sadrži-slatki-korijen
       6. osobe s povišenim krvnim tlakom trebale bi izbjegavati prekomjernu konz -> fr:osobe-s-povišenim-krvnim-tlakom-trebale-bi-izbjegavati-prekomjernu-konz
          1. 20 x -> fr:20-x
       7. 1.470 Net eight -> fr:1-470-net-eight
       8. Neto masa -> fr:neto-masa
       9. Grynasis kiekis -> fr:grynasis-kiekis
       10. Netokaal -> fr:netokaal
       11. Neto količina -> fr:neto-količina
       12. Masta -> fr:masta
       13. Poids net -> fr:poids-net
       14. Nettó tömeg -> fr:netto-tomeg
       15. Nettogewicht -> fr:nettogewicht
       16. Pesha neto -> fr:pesha-neto
           1. gredients -> fr:gredients
       17. hibiscus flower -> fr:hibiscus-flower
       18. apple -> fr:apple
       19. black chokebeny -> fr:black-chokebeny - percent: 10
       20. flam 136 -> fr:flam-136
           1. maltodextrin -> fr:maltodextrin
           2. blackcurrant juice concentrate -> fr:blackcurrant-juice-concentrate - percent: 0
       21. bilb -> fr:bilb
       22. ension should avoid excessive consumption -> fr:ension-should-avoid-excessive-consumption
       23. LT MI KO UOGŲ jos -> fr:lt-mi-ko-uogų-jos - percent: 10
       24. kvapiosios medžiagos -> fr:kvapiosios-medžiagos
       25. avietės -> fr:avietės - percent: 6
       26. sald medžio ša dujų serbentų suläų koncentratas 40 96 -> fr:sald-medžio-ša-dujų-serbentų-sulaų-koncentratas-40-96
  121. mėlynės -> fr:mėlynės - percent: 1
  122. rūgš sergantieji hipertenzija turi vartoti saikingai -> fr:rūgš-sergantieji-hipertenzija-turi-vartoti-saikingai
  123. LV AROMATIZET aronijas -> fr:lv-aromatizet-aronijas - percent: 10
  124. aromatizētāji -> fr:aromatizētāji
  125. avenes -> fr:avenes - percent: 6
  126. lakricas sakne -> fr:lakricas-sakne - percent: 5
  127. kaze end -> fr:kaze-end
  128. Batch No -> fr:batch-no
       1. Geriausias iki pabaigos -> fr:geriausias-iki-pabaigos
       2. Partijos numeris -> fr:partijos-numeris
  129. leteicams lidz -> fr:leteicams-lidz
  130. Partijas numurs -> fr:partijas-numurs
       1. Parim enne lõppu -> fr:parim-enne-loppu
       2. Partii number -> fr:partii-number
       3. Uporabno najmanj do konca St -> fr:uporabno-najmanj-do-konca-st
       4. lota -> fr:lota
  131. A se consuma de înainte de A consommer de préférence avant fin -> fr:a-se-consuma-de-inainte-de-a-consommer-de-preference-avant-fin
  132. Numéro du lot -> fr:numero-du-lot
       1. Minőségét megőrz a jelzett hónap 03 2025 a gyártási -> fr:minőseget-megőrz-a-jelzett-honap-03-2025-a-gyartasi

• 

  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Teas
  Energy	4 kj (1 kcal)	-96%
  Fat	0 g	-100%
  Saturated fat	0 g	-100%
  Carbohydrates	0.2 g	-97%
  Sugars	0 g	-100%
  Fiber	0 g	-100%
  Proteins	0.1 g	-39%
  Salt	0 g	-100%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	59 %

Carbon footprint

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  Equal to driving 0.0 km in a petrol car

  4 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tea, brewed, without sugar (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	58.5 %
  Processing	0.0 %
  Packaging	6.7 %
  Transportation	5.8 %
  Distribution	0.4 %
  Consumption	28.6 %

Packaging

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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