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butter - Mlekovita - 200 g

butter - Mlekovita - 200 g

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Barcode: 5900512300108 (EAN / EAN-13)

Common name: butter

Quantity: 200 g

Packaging: Metal, Recyclable Metals, Aluminium, Wrapper

Brands: Mlekovita

Categories: Dairies, Fats, Spreads, Spreadable fats, Animal fats, Milkfat, Dairy spread, Butters

Labels, certifications, awards: No additives

Origin of ingredients: Poland

Manufacturing or processing places: Wysokie Mazowieckie, Polska

Traceability code: PL 20131601 WE

Countries where sold: Poland

Matching with your preferences

Health

Ingredients

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    19 ingredients


    kie maslo ekstra, zawartost uszczu 82%, war śmietanka pasteryzowana, najlepiej spożyć wartość energetyczna/ tłuszcz/fat umer parti: oznakowanie na spodzie kostki, energy value wywać w temperaturze od 1°c do 10°c 3068 kj/7 er extra polskie, fat content 82%,wtym kwasy nasycone/of which saturate nts: pasteurized cream, best before: date and iot węglowodany/carbohydrates rialko/protela e bottom of the package store at temperature w tym cukry/ of which sugars °c to 10°c 200g sol salt 29 08 2023 3 l5 5 900512 300108 sm mlek ul, ludo 18-200 wysoki polska - pl 2013160 we
    Allergens: Milk

Food processing

  • icon

    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: Kie-maslo-ekstra, Zawartost-uszczu, War-śmietanka-pasteryzowana, Najlepiej-spożyć-wartość-energetyczna, Tłuszcz, Fat-umer-parti, Oznakowanie-na-spodzie-kostki, Energy-value-wywać-w-temperaturze-od-1-c-do-10-c-3068-kj, 7-er-extra-polskie, Wtym-kwasy-nasycone, Of-which-saturate-nts, Best-before, Date-and-iot-węglowodany, Carbohydrates-rialko, Protela-e-bottom-of-the-package-store-at-temperature-w-tym-cukry, Of-which-sugars-c-to-10-c-200g-sol-salt-29-08-2023-3-l5-5-900512-300108-sm-mlek-ul, Ludo-18-200-wysoki-polska, Pl-2013160-we

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Cream

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Kie-maslo-ekstra, Zawartost-uszczu, War-śmietanka-pasteryzowana, Najlepiej-spożyć-wartość-energetyczna, Tłuszcz, Fat-umer-parti, Oznakowanie-na-spodzie-kostki, Energy-value-wywać-w-temperaturze-od-1-c-do-10-c-3068-kj, 7-er-extra-polskie, Wtym-kwasy-nasycone, Of-which-saturate-nts, Best-before, Date-and-iot-węglowodany, Carbohydrates-rialko, Protela-e-bottom-of-the-package-store-at-temperature-w-tym-cukry, Of-which-sugars-c-to-10-c-200g-sol-salt-29-08-2023-3-l5-5-900512-300108-sm-mlek-ul, Ludo-18-200-wysoki-polska, Pl-2013160-we

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : kie maslo ekstra, zawartost uszczu 82%, war śmietanka pasteryzowana, najlepiej spożyć wartość energetyczna, tłuszcz, fat umer parti (oznakowanie na spodzie kostki), energy value wywać w temperaturze od 1°c do 10°c 3068 kj, 7 er extra polskie, wtym kwasy nasycone, of which saturate nts (cream), best before (date and iot węglowodany, carbohydrates rialko, protela e bottom of the package store at temperature w tym cukry, of which sugars °c to 10°c 200g sol salt 29 08 2023 3 l5 5 900512 300108 sm mlek ul), ludo 18-200 wysoki polska, pl 2013160 we
    1. kie maslo ekstra -> en:kie-maslo-ekstra
    2. zawartost uszczu -> en:zawartost-uszczu - percent: 82
    3. war śmietanka pasteryzowana -> en:war-śmietanka-pasteryzowana
    4. najlepiej spożyć wartość energetyczna -> en:najlepiej-spożyć-wartość-energetyczna
    5. tłuszcz -> en:tłuszcz
    6. fat umer parti -> en:fat-umer-parti
      1. oznakowanie na spodzie kostki -> en:oznakowanie-na-spodzie-kostki
    7. energy value wywać w temperaturze od 1°c do 10°c 3068 kj -> en:energy-value-wywać-w-temperaturze-od-1-c-do-10-c-3068-kj
    8. 7 er extra polskie -> en:7-er-extra-polskie
    9. wtym kwasy nasycone -> en:wtym-kwasy-nasycone
    10. of which saturate nts -> en:of-which-saturate-nts
      1. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    11. best before -> en:best-before
      1. date and iot węglowodany -> en:date-and-iot-węglowodany
      2. carbohydrates rialko -> en:carbohydrates-rialko
      3. protela e bottom of the package store at temperature w tym cukry -> en:protela-e-bottom-of-the-package-store-at-temperature-w-tym-cukry
      4. of which sugars °c to 10°c 200g sol salt 29 08 2023 3 l5 5 900512 300108 sm mlek ul -> en:of-which-sugars-c-to-10-c-200g-sol-salt-29-08-2023-3-l5-5-900512-300108-sm-mlek-ul
    12. ludo 18-200 wysoki polska -> en:ludo-18-200-wysoki-polska
    13. pl 2013160 we -> en:pl-2013160-we
    • fat content 82%
      fat -> en:fat - percent: 82

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    The product is in the fats category, the points for saturated fat are replaced by the points for the saturated fat / fat ratio.

    Positive points: 0

    • Proteins: 0 / 5 (value: 1, rounded value: 1)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 19

    • Energy: 9 / 10 (value: 3068, rounded value: 3068)
    • Sugars: 0 / 10 (value: 1, rounded value: 1)
    • Saturated fat / fat ratio: 10 / 10 (value: 65.8536585365854, rounded value: 65.9)
    • Sodium: 0 / 10 (value: 8, rounded value: 8)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (19 - 0)

    Nutri-Score:

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    Nutrient levels


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      Sugars in low quantity (1%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in low quantity (0.02%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (10g)
    Compared to: Butters
    Energy 3,068 kj
    (746 kcal)
    307 kj
    (74 kcal)
    +3%
    Fat 82 g 8.2 g +3%
    Saturated fat 54 g 5.4 g +5%
    Carbohydrates 1 g 0.1 g +61%
    Sugars 1 g 0.1 g +89%
    Fiber ? ?
    Proteins 1 g 0.1 g +82%
    Salt 0.02 g 0.002 g -97%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 10g

Environment

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Data sources

Product added on by topack
Last edit of product page on by arc2.
Product page also edited by inf, insectproductadd, openfoodfacts-contributors, packbot, pyrka, yuka.VGZnY05MNEJ0cVF6cHZFeThUTFY1OEJIOVp5UkFUdXlDYkUxSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.